Dietsodafloats Recipes
STOUT FLOATS
On a recent visit to London, Knauer overheard a local in a pub ordering a "Guinness and Black" - which turned out to be the famous Irish stout plus a shot of blackberry brandy. That combination is also the genius behind these floats; the brandy's luscious fruitiness bridges the gap between the sweet ice cream and bitter beer.
Categories Beer Dairy Dessert Super Bowl Quick & Easy Frozen Dessert Brandy Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 (dessert) servings
Number Of Ingredients 3
Steps:
- Divide ice cream among 6 (16-ounce) glasses, then add 1 tablespoon brandy to each. Slowly pour 8 ounces stout into each glass.
DIET SODA CAKE
I found this recipe and gave it a shot - and was amazed! The recipe didn't specify any specific size of cake cake mix, but I just used the basic size you find at the grocery store. So far, I've made lemon cake mix w/ Diet Sprite & Chocolate cake mix w/ Diet Coke. This is truly amazing- no eggs, oil, etc.
Provided by Celeste
Categories Dessert
Time 17m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 2
Steps:
- Combine cake mix and soda. Mix well. DO NOT ADD any other ingredients.
- Pour batter into greased 9x13 dish and bake for the amount of time written on the box of cake mix.
DRUNKEN FLOATS
Provided by Sandra Lee
Categories beverage
Time 5m
Yield 1 serving for each version
Number Of Ingredients 6
Steps:
- To a tall glass, add scoop of vanilla ice cream. Pour 2 shots of vanilla vodka or 2 shots of chocolate syrup over ice cream. Fill glass the rest of the way with root beer. Drizzle chocolate syrup or vanilla vodka on top. Serve with a straw and spoon.
DIET SODA FLOATS
Make and share this Diet Soda Floats recipe from Food.com.
Provided by elyseinontario
Categories Beverages
Time 1m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour diet soda in glass.
- Scoop ice cream into glass.
Nutrition Facts : Calories 117.4, Fat 4, SaturatedFat 2.5, Cholesterol 1.4, Sodium 62.6, Carbohydrate 17.4, Sugar 17.3, Protein 2.9
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