Different Chili Cheese Dip Recipes

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CHILI CHEESE DIP



Chili Cheese Dip image

This Chili Cheese Dip is one of the easiest dips to make. It takes 5 minutes to prepare. Two words to describe this dish: easy and addicting.

Provided by Emily Walker

Categories     Appetizer     Dip

Time 20m

Number Of Ingredients 3

8 oz cream cheese
14 oz canned chili ((or about 2 cups homemade chili))
1/2 cup colby jack cheese (shredded (optional))

Steps:

  • In a small saucepan, heat chili until warmed through.
  • Add cream cheese and stir until it is completely melted into the chili. (Optional: sprinkle with shredded colby jack cheese)
  • Serve with tortilla chips and/or Frito's corn chips.

Nutrition Facts : Calories 280 kcal, Carbohydrate 7 g, Protein 8 g, Fat 25 g, SaturatedFat 14 g, Cholesterol 78 mg, Sodium 676 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving

CHILI CHEESE DIP FROM HORMEL® CHILI



Chili Cheese Dip from Hormel® Chili image

Whether you need a tailgating triumph or a satisfying weeknight snack, this delicious dip is guaranteed to be a hit with your crowd.

Provided by HORMEL CHILI(R)

Categories     Trusted Brands: Recipes and Tips     HORMEL Chili

Time 20m

Yield 8

Number Of Ingredients 2

1 (15 ounce) can HORMEL® Chili No Beans
1 (16 ounce) package pasteurized prepared cheese product, cut into 1/2-inch cubes

Steps:

  • In medium microwave-safe bowl, stir together chili and cheese product; cover.
  • Microwave on HIGH (100%); stirring once, 4 1/2 to 5 minutes or until hot and cheese is melted. Serve with corn chips, if desired.

Nutrition Facts : Calories 264.9 calories, Carbohydrate 5.3 g, Cholesterol 63.1 mg, Fat 19.9 g, Fiber 0.8 g, Protein 16.6 g, SaturatedFat 11.8 g, Sodium 1087.6 mg, Sugar 1.1 g

3-INGREDIENT CHILI CHEESE DIP



3-Ingredient Chili Cheese Dip image

This is probably the easiest chili cheese dip that I've ever come across, but it's one of my best-tasting recipes, too! It's very important that you keep the dip warm while serving, you can also heat it in a microwave oven. -Jerrie West, Oakhurst, California

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 12 servings.

Number Of Ingredients 4

1 pound Velveeta, cubed
1 can (15 ounces) chili con carne without beans
1 can (4 ounces) chopped green chiles
Tortilla chips

Steps:

  • Combine cheese, chili and chiles in a saucepan or fondue pot. Heat over medium-low, stirring frequently, until the cheese melts. Serve warm with tortilla chips.

Nutrition Facts : Calories 175 calories, Fat 12g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 614mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.

CHILI CHEESE DIP III



Chili Cheese Dip III image

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

CHILI CHEESE DIP



Chili Cheese Dip image

This is great for pot lucks or just a snack. I'm asked to bring this to work a lot for different occasions. You can also do this in a crockpot and keep it warm for longer.

Provided by Pam Walk

Categories     Cheese

Time 30m

Yield 8-12 serving(s)

Number Of Ingredients 3

3 (15 ounce) cans chili ("no beans")
1 lb Velveeta cheese (Mild Mexican if you want it spicier)
1 lb ground beef

Steps:

  • In large pan brown ground beef and drain.
  • Add chili and cubed Velveeta.
  • Stir occasionally until cheese is melted.
  • Serve warm with tortilla chips.

Nutrition Facts : Calories 471.6, Fat 29.6, SaturatedFat 15.2, Cholesterol 110.7, Sodium 1715.8, Carbohydrate 24.6, Fiber 7.1, Sugar 6.7, Protein 28.9

DIFFERENT CHILI CHEESE DIP



Different Chili Cheese Dip image

This is a recipe I got off of the Philadelphia cream cheese box. The "different" is the cream cheese. Very addicting though!!

Provided by SBurk

Categories     < 15 Mins

Time 4m

Yield 24 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese
10 1/2 ounces chili
1/2 cup shredded cheddar cheese

Steps:

  • Place the cream cheese in a microwave safe dish. I used a bowl.
  • Top with chili.
  • Place shredded cheese on next.
  • Microwave for 45 seconds to 1 minute.
  • Serve with Ritz crackers, chips, etc.

Nutrition Facts : Calories 56.5, Fat 4.8, SaturatedFat 2.9, Cholesterol 15, Sodium 107.8, Carbohydrate 1.8, Fiber 0.6, Sugar 0.2, Protein 2

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