Dipping Sauce For Fried Fish Recipes

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FISH DIP TARTAR SAUCE



Fish Dip Tartar Sauce image

Make and share this Fish Dip Tartar Sauce recipe from Food.com.

Provided by AlleeH

Categories     < 15 Mins

Time 5m

Yield 2 3/4 cups, 5-10 serving(s)

Number Of Ingredients 3

1/4 cup dill
2 cups mayonnaise
1/2 relish

Steps:

  • Add ingredients together and mix them up.
  • Serve with Fish any Type but I find just Fish Sticks are the best.

Nutrition Facts : Calories 366.8, Fat 31.4, SaturatedFat 4.6, Cholesterol 24.4, Sodium 668.6, Carbohydrate 22.5, Sugar 6, Protein 0.9

DIPPING SAUCE



Dipping Sauce image

Dipping sauce for a fried onion.

Provided by jodi

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 12

Number Of Ingredients 8

½ cup mayonnaise
2 teaspoons ketchup
2 tablespoons prepared horseradish
¼ teaspoon paprika
¼ teaspoon salt
⅛ teaspoon dried oregano
1 dash ground black pepper
cayenne pepper to taste

Steps:

  • In a small bowl combine mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper. Store, covered, in the refrigerator.

Nutrition Facts : Calories 68.2 calories, Carbohydrate 0.9 g, Cholesterol 3.5 mg, Fat 7.3 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.1 g, Sodium 117.7 mg, Sugar 0.5 g

FISH & CHIPS WITH DIPPING SAUCE



Fish & Chips with Dipping Sauce image

My husband and I really like fish and chips, but not all the grease that typically comes along with it. I decided to give the classic dinner a makeover. Turns out the pickle dip is healthier than tartar sauce, and we like it a lot better-who knew? -Michelle Lucas, Cold Spring, Kentucky

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 19

1/2 cup reduced-fat sour cream
2 tablespoons chopped dill pickle
1 tablespoon dill pickle juice
1/8 teaspoon pepper
FRIES:
4 large potatoes (about 2 pounds)
2 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon pepper
FISH:
1-1/2 cups panko bread crumbs
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon salt
1/2 teaspoon pepper
2 large egg whites, beaten
4 cod fillets (4 ounces each)
Cooking spray
Lemon wedges

Steps:

  • Arrange one oven rack at lowest rack setting; place second rack in middle of oven. Preheat oven to 425°. In a small bowl, mix sour cream, chopped pickle, pickle juice and pepper. Refrigerate, covered, until serving., Cut potatoes into 1/4-in. julienne strips. Rinse well and pat dry. In a large bowl, toss with oil, salt and pepper; transfer to a baking sheet coated with cooking spray. Bake on bottom oven rack until golden brown and tender, 30-35 minutes, turning once., For fish, in a shallow bowl, mix bread crumbs, garlic powder, onion powder, salt and pepper. Place egg whites in a separate shallow bowl. Dip fish in egg whites, then in crumb mixture, patting to help coating adhere., Transfer to a baking sheet coated with cooking spray. Spritz fish with cooking spray. Bake on top oven rack 14-16 minutes or until fish just begins to flake easily with a fork. Serve with fries, sour cream mixture and lemon wedges.

Nutrition Facts : Calories 402 calories, Fat 11g fat (3g saturated fat), Cholesterol 53mg cholesterol, Sodium 667mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges

DIP FOR FRIED FISH



Dip for Fried Fish image

Make and share this Dip for Fried Fish recipe from Food.com.

Provided by Oolala

Categories     Sauces

Time 2m

Yield 1 cup, 6 serving(s)

Number Of Ingredients 4

3 tablespoons blue cheese
2 tablespoons chili sauce
1 tablespoon dry vermouth
1/2 cup sour cream

Steps:

  • Mix it up and chill.
  • Serve along side fried fish.

Nutrition Facts : Calories 61.8, Fat 5.2, SaturatedFat 3.3, Cholesterol 11.6, Sodium 145.1, Carbohydrate 2, Fiber 0.3, Sugar 0.7, Protein 1.6

ULTIMATE DIPPING SAUCE



Ultimate Dipping Sauce image

Originally made this for onion rings, but it goes great with anything--fried, fish sticks, even grilled meats, shrimp, etc. The ingredients seems a little off, but combined it is excellent--slightly sweet and pretty spicy.

Provided by Amayzng30

Categories     Sauces

Time 22m

Yield 2/3-2/3 Cup

Number Of Ingredients 8

1/2 cup mayonnaise
2 tablespoons whole grain mustard
2 tablespoons yellow mustard
4 tablespoons ketchup
3 tablespoons sweet chili sauce (such as Maggi brand)
1/8 teaspoon cayenne pepper
1/2 teaspoon steak seasoning (such as McCormick's Montreal Steak)
1/8 teaspoon onion powder

Steps:

  • Combine all ingredients in a bowl and stir until well mixed.
  • If flavor seems too salty, add a touch more chili sauce.
  • Chill at least 20 minutes before serving.

Nutrition Facts : Calories 837.6, Fat 62.8, SaturatedFat 8.9, Cholesterol 45.8, Sodium 3277.7, Carbohydrate 70.1, Fiber 3.4, Sugar 32.6, Protein 7.2

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