Dirty Potatoes Recipes

DIRTY POTATOES

Steps:

• Preheat your oven to 400℉.
• Place the potatoes on a baking sheet (lined with parchment for easier cleaning).
• Add the 2 Tablespoons of olive oil to the potatoes and toss with your hands.
• Bake for 40-50 minutes. After about 25 minutes, turn each potato over so that both sides bake to a golden crispy brown.
• While the potatoes are roasting, in a small pan sauté the onions and mushrooms in one teaspoon of olive oil or butter for about 3-4 minutes - just until the mixture starts to turn a slight golden brown.
• Add the pureed or minced olives to the sauté pan of onions and mushrooms. Stir together and warm together over medium heat. Voilà! You have made "dirt"! Set this aside until the potatoes are done.
• When the potatoes are golden brown and crisp on the outside remove from the oven and add to a serving bowl. Add the "dirt" to the potatoes and gently toss together. Serve warm.

DIRTY POTATOES

Steps:

• Put onion, mushrooms and 2 tablespoons of the butter in 2-quart casserole.
• Microwave on high power, uncovered, 2 minutes.
• Stir in tarragon, wine, salt and pepper.
• Microwave on high power for 5 to 7 minutes, until vegetables are very tender, stirring once.
• Set aside to keep warm.
• Put potatoes and water in 2-quart casserole, cover.
• Microwave on high power for 14 to 16 minutes, until very tender, stirring twice.
• Let stand, covered, 3 minutes.
• Add the rest of the butter (2 tablespoons) to potatoes, mash.
• Add mushroom mixture with its liquor and milk.
• Whip until fluffy.
• Add more milk if too thick.

OVEN-ROASTED DIRTY POTATOES

Steps:

• 1. Scrub the potatoes, but do not peel them. Cut into 1/2-inch slices. 2. Place the potatoes and all of the remaining ingredients in a large plastic bag, seal, and shake until the slices are well coated. 3. Arrange the potatoes in a single layer on a shallow baking pan, and bake in a preheated 425°F oven for about 15 minutes, or until browned. Turn the slices and bake for another 15 minutes, or until the second side is browned. Serve hot.

AWFUL POTATOES

Steps:

• Cook potatoes in salted water until done.
• Drain and put back into the pan.
• Add sour cream, cream cheese and garlic salt; mash.
• Turn into baking dish.
• Sprinkle cheddar cheese on top.
• Bake in a 350 degree Fahrenheit oven for 45 to 50 minutes until puffed and golden brown.