Dole Tropicasian Salad Recipes

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DOLE® AMBROSIA



DOLE® Ambrosia image

This favorite fruit salad couldn't be easier. Use both red and white grapes for extra color, and top with whipped cream for a simple dessert.

Provided by Dole

Categories     Trusted Brands: Recipes and Tips     Dole

Time 15m

Yield 6

Number Of Ingredients 7

1 (20 ounce) can DOLE® Pineapple Chunks, drained
1 (11 ounce) can DOLE Mandarin Oranges, drained
1 DOLE Banana, sliced
1 ½ cups seedless grapes
½ cup miniature marshmallows
1 cup vanilla low-fat yogurt
¼ cup flaked coconut, toasted

Steps:

  • Combine pineapple chunks, mandarin oranges, banana, grapes and marshmallows in medium bowl.
  • Stir yogurt into fruit mixture. Sprinkle with coconut.

Nutrition Facts : Calories 191.1 calories, Carbohydrate 42.5 g, Cholesterol 2 mg, Fat 1.6 g, Fiber 2.4 g, Protein 2.5 g, SaturatedFat 1.2 g, Sodium 53.8 mg, Sugar 36.8 g

WATERGATE SALAD FROM DOLE®



Watergate Salad from DOLE® image

This dessert salad with a pistachio pudding base contains crushed pineapple, miniature marshmallows, pecans, and whipped topping.

Provided by Dole

Categories     Trusted Brands: Recipes and Tips     Dole Pineapple

Time 1h15m

Yield 8

Number Of Ingredients 5

1 (4 serving size) package instant pistachio flavor pudding mix
1 (20 ounce) can DOLE® Crushed Pineapple, undrained
1 cup miniature marshmallows
½ cup chopped pecans
1 ½ cups thawed whipped topping

Steps:

  • Mix dry pudding mix, crushed pineapple, marshmallows and pecans in large bowl until well blended. Gently stir in whipped topping; cover.
  • Refrigerate 1 hour or until ready to serve.

Nutrition Facts : Calories 196.6 calories, Carbohydrate 29 g, Fat 8.7 g, Fiber 1.2 g, Protein 0.8 g, SaturatedFat 3.5 g, Sodium 188.5 mg, Sugar 23.2 g

DOLE TROPICASIAN SALAD



DOLE Tropicasian Salad image

This salad has just the right mix of crunchiness and sweetness. Enjoy it alone or with your favorite stir-fry.

Provided by Allrecipes Member

Time 10m

Yield 6

Number Of Ingredients 9

1 (20 ounce) can DOLE® Pineapple Chunks
1 (6 ounce) package DOLE Baby Spinach
1 large English cucumber, sliced
1 large Granny Smith apple, cut in thin wedges
2 cups bean sprouts
⅔ cup extra crunchy peanut butter
1 ½ tablespoons brown sugar
2 teaspoons coriander powder
2 teaspoons soy sauce

Steps:

  • Drain pineapple chunks; reserve 1/2 cup juice.
  • Arrange spinach, pineapple chunks, cucumber, apple wedges and bean sprouts in large salad bowl.
  • Mix peanut butter, reserved pineapple juice, brown sugar, coriander, and soy sauce until well blended. Pour over salad; toss to coat and serve.

Nutrition Facts : Calories 265.4 calories, Carbohydrate 29.3 g, Fat 14.6 g, Fiber 5.2 g, Protein 9.2 g, SaturatedFat 2.3 g, Sodium 271.9 mg, Sugar 20.9 g

DOLE TROPICASIAN SALAD



DOLE Tropicasian Salad image

This salad has just the right mix of crunchiness and sweetness. Enjoy it alone or with your favorite stir-fry.

Provided by Allrecipes Member

Time 10m

Yield 6

Number Of Ingredients 9

1 (20 ounce) can DOLE® Pineapple Chunks
1 (6 ounce) package DOLE Baby Spinach
1 large English cucumber, sliced
1 large Granny Smith apple, cut in thin wedges
2 cups bean sprouts
⅔ cup extra crunchy peanut butter
1 ½ tablespoons brown sugar
2 teaspoons coriander powder
2 teaspoons soy sauce

Steps:

  • Drain pineapple chunks; reserve 1/2 cup juice.
  • Arrange spinach, pineapple chunks, cucumber, apple wedges and bean sprouts in large salad bowl.
  • Mix peanut butter, reserved pineapple juice, brown sugar, coriander, and soy sauce until well blended. Pour over salad; toss to coat and serve.

Nutrition Facts : Calories 265.4 calories, Carbohydrate 29.3 g, Fat 14.6 g, Fiber 5.2 g, Protein 9.2 g, SaturatedFat 2.3 g, Sodium 271.9 mg, Sugar 20.9 g

TROPICAL ISLAND FRUIT SALAD



Tropical Island Fruit Salad image

A bright, beautiful, and delicious fruit salad. This goes well with jerk chicken or another island meal.

Provided by Devin

Categories     Salad     Fruit Salad Recipes

Time 30m

Yield 14

Number Of Ingredients 4

1 pineapple - peeled, cored, and cut into 1/2-inch cubes
2 mangos - peeled, pitted, and cut into small cubes
2 papayas - halved lengthwise, seeded, peeled, and cut into 1/2-inch cubes
3 bananas, sliced

Steps:

  • Toss pineapple, mangos, papayas, and bananas together in a large bowl.

Nutrition Facts : Calories 94 calories, Carbohydrate 24.4 g, Fat 0.3 g, Fiber 2.8 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 2.3 mg, Sugar 17.2 g

DOLE TROPICASIAN SALAD



Dole Tropicasian Salad image

From Dole... posted for safekeeping so I can throw the box away! Looks good, I just don't usually have bean sprouts on hand.

Provided by Chef Tweaker

Categories     Pineapple

Time 10m

Yield 6 serving(s)

Number Of Ingredients 9

1 (20 ounce) can pineapple chunks
6 ounces Baby Spinach
1 large cucumber, sliced
1 large granny smith apple, cut into thin wedges
2 cups bean sprouts
2/3 cup crunchy peanut butter
1 1/2 tablespoons brown sugar, packed
2 teaspoons coriander powder
2 teaspoons soy sauce

Steps:

  • Drain pineapple, reserve 1/2 cup of the juice.
  • Combine spinach, pineapple chunks, cucumber, apple wedges and bean sprouts in large salad bowl.
  • Mix peanut butter, reserved pineapple juice, brown sugar, coriander, and soy sauce until well blended. Pour over salad; toss to coat and serve.

Nutrition Facts : Calories 284.3, Fat 14.7, SaturatedFat 2.4, Sodium 279.3, Carbohydrate 34.7, Fiber 5.5, Sugar 25.7, Protein 9.8

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