Fried Tempeh In Batter Recipes

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FRIED TEMPEH IN BATTER



Fried Tempeh in Batter image

This recipe makes a very hearty snack or appetizer.

Provided by Novi

Categories     100+ Everyday Cooking Recipes     Vegetarian     Protein     Tempeh

Yield 4

Number Of Ingredients 10

1 cup all-purpose flour
2 green onions, chopped
1 clove garlic, crushed
1 egg, beaten
2 teaspoons ground coriander seed
1 teaspoon ground ginger
1 ½ cups water
salt and pepper to taste
1 (8 ounce) package tempeh
2 cups vegetable oil for frying

Steps:

  • Combine flour, green onion, garlic, egg, coriander, ginger, water, salt and pepper in a mixing bowl, mix until the mixture becomes a thin cake-batter like consistency, adding more water if necessary.
  • Slice the tempeh about 1 inch thick. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Serve while warm.

Nutrition Facts : Calories 346.5 calories, Carbohydrate 30.9 g, Cholesterol 46.5 mg, Fat 18.8 g, Fiber 1.6 g, Protein 15.6 g, SaturatedFat 3.1 g, Sodium 24.9 mg, Sugar 0.4 g

FRIED TEMPEH



Fried Tempeh image

Make and share this Fried Tempeh recipe from Food.com.

Provided by ericbell2

Categories     Lunch/Snacks

Time 2h20m

Yield 8 Strips, 4 serving(s)

Number Of Ingredients 8

8 ounces tempeh, plain
1/2 cup soy sauce
1/4 cup grapeseed oil (for frying)
4 ounces mayonnaise (Vegitarian)
1 teaspoon black pepper
1 teaspoon red pepper powder
1 teaspoon salt
1 tablespoon garlic

Steps:

  • Cut Tempeh into strips approximately 1 to 1 1/2 inches thick. Place in plastic covered container with soy sauce and garlic powder for 2 hours in refrigerator.
  • After 2 hours drain soy sauce and discard. Heat Grape seed oil to medium in a large frying pan with lid. Place Tempeh strips in Oil and brown on each side, remove from oil, sprinkle with salt and drain on towels to remove extra oil. (Note you want these crisp and medium brown.).
  • Sauce: Mix Veginase and black pepper, red pepper in small container, mix well use for dipping.

FRIED TEMPEH IN BATTER



Fried Tempeh in Batter image

This recipe makes a very hearty snack or appetizer.

Provided by Novi

Categories     Tempeh Recipes

Yield 4

Number Of Ingredients 10

1 cup all-purpose flour
2 green onions, chopped
1 clove garlic, crushed
1 egg, beaten
2 teaspoons ground coriander seed
1 teaspoon ground ginger
1 ½ cups water
salt and pepper to taste
1 (8 ounce) package tempeh
2 cups vegetable oil for frying

Steps:

  • Combine flour, green onion, garlic, egg, coriander, ginger, water, salt and pepper in a mixing bowl, mix until the mixture becomes a thin cake-batter like consistency, adding more water if necessary.
  • Slice the tempeh about 1 inch thick. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Serve while warm.

Nutrition Facts : Calories 346.5 calories, Carbohydrate 30.9 g, Cholesterol 46.5 mg, Fat 18.8 g, Fiber 1.6 g, Protein 15.6 g, SaturatedFat 3.1 g, Sodium 24.9 mg, Sugar 0.4 g

FRIED TEMPEH IN BATTER



Fried Tempeh in Batter image

This recipe makes a very hearty snack or appetizer.

Provided by Novi

Categories     Tempeh Recipes

Yield 4

Number Of Ingredients 10

1 cup all-purpose flour
2 green onions, chopped
1 clove garlic, crushed
1 egg, beaten
2 teaspoons ground coriander seed
1 teaspoon ground ginger
1 ½ cups water
salt and pepper to taste
1 (8 ounce) package tempeh
2 cups vegetable oil for frying

Steps:

  • Combine flour, green onion, garlic, egg, coriander, ginger, water, salt and pepper in a mixing bowl, mix until the mixture becomes a thin cake-batter like consistency, adding more water if necessary.
  • Slice the tempeh about 1 inch thick. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Serve while warm.

Nutrition Facts : Calories 346.5 calories, Carbohydrate 30.9 g, Cholesterol 46.5 mg, Fat 18.8 g, Fiber 1.6 g, Protein 15.6 g, SaturatedFat 3.1 g, Sodium 24.9 mg, Sugar 0.4 g

FRIED TEMPEH IN BATTER



Fried Tempeh in Batter image

This recipe makes a very hearty snack or appetizer.

Provided by Novi

Categories     Tempeh Recipes

Yield 4

Number Of Ingredients 10

1 cup all-purpose flour
2 green onions, chopped
1 clove garlic, crushed
1 egg, beaten
2 teaspoons ground coriander seed
1 teaspoon ground ginger
1 ½ cups water
salt and pepper to taste
1 (8 ounce) package tempeh
2 cups vegetable oil for frying

Steps:

  • Combine flour, green onion, garlic, egg, coriander, ginger, water, salt and pepper in a mixing bowl, mix until the mixture becomes a thin cake-batter like consistency, adding more water if necessary.
  • Slice the tempeh about 1 inch thick. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Serve while warm.

Nutrition Facts : Calories 346.5 calories, Carbohydrate 30.9 g, Cholesterol 46.5 mg, Fat 18.8 g, Fiber 1.6 g, Protein 15.6 g, SaturatedFat 3.1 g, Sodium 24.9 mg, Sugar 0.4 g

FRIED TEMPEH IN BATTER



Fried Tempeh in Batter image

This recipe makes a very hearty snack or appetizer.

Provided by Allrecipes Member

Categories     Tempeh Recipes

Yield 4

Number Of Ingredients 10

1 cup all-purpose flour
2 green onions, chopped
1 clove garlic, crushed
1 egg, beaten
2 teaspoons ground coriander seed
1 teaspoon ground ginger
1 ½ cups water
salt and pepper to taste
1 (8 ounce) package tempeh
2 cups vegetable oil for frying

Steps:

  • Combine flour, green onion, garlic, egg, coriander, ginger, water, salt and pepper in a mixing bowl, mix until the mixture becomes a thin cake-batter like consistency, adding more water if necessary.
  • Slice the tempeh about 1 inch thick. Dip tempeh into the batter and place them one at a time into a skillet of hot oil. Fry the tempeh until golden brown. Serve while warm.

Nutrition Facts : Calories 346.5 calories, Carbohydrate 30.9 g, Cholesterol 46.5 mg, Fat 18.8 g, Fiber 1.6 g, Protein 15.6 g, SaturatedFat 3.1 g, Sodium 24.9 mg, Sugar 0.4 g

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