DOLLAR STORE BREADED AND FRIED MINI VIENNA SAUSAGES
This is a great little recipe I came up with while working on the unit hazard code at work. The key is the hot sauce.
Provided by joe202x
Categories < 30 Mins
Time 30m
Yield 40 bites, 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Open the cans of Vienna Sausages. Cut them in half.
- Open the nacho cheese. Dip the sausages in the cheese so they are coated in cheese.
- Roll the cheese covered sausages in the bread crumbs.
- Then when done, throw them in a deep fryer for 10 minutes.
- They should be golden brown. Then dump in a bowl and cover in hot sauce. Swish around until totally covered.
- Pour them on a plate and -- Enjoy.
- These are not only a treat for the eyes but also the palette. These are now ready to be taken into your work place to share with your lucky co-workers!
MILLION DOLLAR CASSEROLE (SPAGHETTI CASSEROLE) RECIPE
Layers of cheesy pasta and creamy sauce make this casserole a family favorite.
Provided by Contributor
Categories Main Course
Time 1h5m
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Cook noodles as directed on the package.
- While your noodles are boiling, mix together the cream cheese, sour cream, and cottage cheese in a medium-sized bowl until smooth (there might be a couple of bumps from the cottage cheese, but make sure it's all mixed together well).
- Place ground beef in a large skillet and brown until completely cooked through. Drain grease well.
- Pour spaghetti sauce over the meat and mix well.
- Spray a 9 x 13 inch pan with cooking spray.
- Layer half of the cooked noodles in the bottom of the dish. Pour the creamy cheese mixture on top of the noodles and spread it around evenly. Next, add the rest of the noodles on top of the cheese mix layer and spread the noodles out to cover the pan. Then, slice up the butter and place it on top of the noodles throughout the pan.
- Once the noodle and cheese layers have been put together, pour the red meat sauce on top and cover the noodles completely.
- Cook it uncovered for 30 minutes at 350 degrees. Once the 30 minutes is up, take the casserole out of the oven and cover the whole thing with cheddar cheese. Then return it back to the oven to cook for another 15 minutes.
Nutrition Facts : Calories 414 kcal, Carbohydrate 23 g, Protein 19 g, Fat 28 g, SaturatedFat 14 g, Cholesterol 88 mg, Sodium 689 mg, Fiber 2 g, Sugar 5 g, ServingSize 1 serving
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