DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES
Steps:
- Whisk 1/2 cup heavy cream (ideally extra-cold), 1/4 cup marshmallow fluff and 1/8 teaspoon vanilla extract until stiff peaks form; set aside. Combine 1 cup cold whole milk and 1/4 cup chocolate sauce in a blender. Add 3 cups chocolate ice cream; blend until smooth. Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES
From Food Network Magazine in an article promoting Bobby Flay's book, "Burgers, Fries & Shakes."
Provided by mailbelle
Categories Shakes
Time 15m
Yield 4 milkshakes
Number Of Ingredients 7
Steps:
- Whisk together the heavy cream (ideally extra-cold), marshmallow fluff and vanilla extract until stiff peaks form. Set aside.
- In a blender, combine milk and chocolate sauce. Add ice cream and blend until smooth.
- Fill 4 glasses one-quarter of the way with the shake; add some marshmallow cream, then more milkshake, then cream, then milkshake. Finish with a dollop of marshmallow cream and garnish with grated bittersweet chocolate.
DOUBLE CHOCOLATE PANCAKES WITH SALTED CARAMEL SAUCE
The perfect way to spoil the chocolate lover in your life, these pancakes are undeniably decadent. My daughter and her friends used to beg for chocolate chip pancakes after sleepovers, and if you're going to cave, you might as well go all out! Big flakes of sea salt add a nice crunch of saltiness to the caramel and temper the dish's sweetness.
Provided by Bobby Flay
Categories main-dish
Yield 4 to 5 servings (12 to 15 pancakes)
Number Of Ingredients 19
Steps:
- Whisk together the eggs, both kinds of sugar, buttermilk, butter, and vanilla in a small bowl until smooth. Whisk together the flour, cocoa powder, espresso powder, baking powder, and salt in a medium bowl. Add the egg mixture and whisk until just combined. Fold in the chocolate, cover, and let rest for 15 minutes.
- Preheat the oven to 250 degrees F. Line a baking sheet with parchment.
- Heat a large cast-iron griddle or nonstick saute pan over medium heat. Brush with butter and continue heating until the butter begins to foam. Drop scant 1/4 cupfuls of batter onto the griddle. Bake until bubbles start to form and burst, about 2 minutes. Flip and cook to set the other side, another 1 to 2 minutes. As the pancakes are ready, put them in a single layer on the baking sheet and keep warm in the oven until ready to serve.
- Stack the pancakes on plates, drizzle with the warm caramel sauce, and top with a sprinkling of confectioners' sugar and some raspberries, if desired.
- Combine the sugar and 1/4 cup cold water in a medium saucepan over high heat. Cook, without stirring or touching, until the sugar turns a deep amber color, 8 to 10 minutes.
- Meanwhile, warm the cream in a small saucepan or in the microwave. When the caramel is ready, slowly whisk in the cream and continue simmering until the mixture is smooth, about 2 minutes. Remove from the heat and stir in the butter and salt until combined. Serve warm.
DOUBLE CHOCOLATE MARSHMALLOW COOKIES
Quick, easy cookies to make with little kids. I make these cookies while babysitting, because the kids love them so much! It is fun to add in different color marshmallows when the stores have them available for holidays. Or even try to make them with different chips, like caramel or mint. Please enjoy!
Provided by afcouwen
Categories Desserts Cookies Chocolate Cookie Recipes
Time 2h25m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine cream cheese and butter in a large bowl with an electric mixer until smooth. Beat in egg and vanilla extract; gradually add cake mix. Stir semisweet chocolate chips and miniature marshmallows into the dough. Cover bowl with plastic wrap.
- Refrigerate dough until firm, about 2 hours.
- Drop dough by rounded tablespoons onto an ungreased baking sheet. Bake in the preheated oven until edges are slightly brown, 10 to 12 minutes.
Nutrition Facts : Calories 221.6 calories, Carbohydrate 24 g, Cholesterol 28.2 mg, Fat 14.3 g, Fiber 1.3 g, Protein 2.7 g, SaturatedFat 7.6 g, Sodium 210.6 mg, Sugar 15.8 g
DOUBLE CHOCOLATE FUDGE
If you love chocolate, here's a receipt that's sure to please. This rich treat is a favorite of our family.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5 pounds (150 pieces).
Number Of Ingredients 8
Steps:
- Line a 15x10x1-in. pan with foil; grease foil with 1-1/2 teaspoons butter., In a heavy large saucepan, combine sugar, milk, salt and remaining butter. Bring to a rapid boil over medium heat, stirring constantly. Cook 5 minutes, stirring constantly. Remove from heat. , Stir in marshmallow creme until melted. Stir in both chocolates until melted. If desired, stir in walnuts. Immediately spread into prepared pan. Refrigerate until firm. , Using foil, lift fudge from pan. Remove foil; cut fudge into 1-in. squares. Store between layers of waxed paper in airtight containers in the refrigerator.
Nutrition Facts :
DOUBLE CHOCOLATE & MARSHMALLOW FLAPJACKS
Why have a normal flapjack when you can have one packed with chocolate & gooey marshmallows?! Find the recipe here: www.mybakinghaven.com/2014/01/04/double-chocolate-marshmallow-flapjacks/
Provided by dpowell92
Time 30m
Yield Makes 16 squares
Number Of Ingredients 0
Steps:
- Preheat the oven to 160°c/ 140° fan/ gas mark 3 and line a square baking tin (approximately 25cm square) with greaseproof paper.
- In a glass bowl weigh out your butter, sugar and milk chocolate. Melt this over a pan of hot water making sure the water doesn't touch the bowl.
- Stir in the golden syrup to this mixture.
- In a separate bowl weigh out your oats and pour the melted mixture in, stirring until it is fully combined.
- Break your white chocolate up into chunks and cut up your marshmallows into pieces and add them to the mixture. Make sure they are evenly distributed so that every piece of flapjack will have plenty in.
- Put this mixture into the tin and spread out evenly, popping it into the oven for around 20 mins. It'll be ready once the mixture has firmed up a little and the marshmallows have bubbled up but not browned too much, doesn't matter if they are a little bit golden on top.
- Allow the flapjack to completely cool in the tin and then turn out onto a work surface. (If they are still a little too soft and gooey put them in the fridge for 10-15 mins.)
- Cut the block into 16 pieces (4x4.)
- Eat and enjoy!
DOUBLE CHOCOLATE MARSHMALLOW BROWNIES
These decadent brownies are the best! I've taken them to parties at school, work and church, and have gotten nothing but rave reviews. They come out of the oven very gooey looking, but don't fret, they will set! You'll need a BIG glass of milk for these!!!
Provided by Laura Lynn
Categories Bar Cookie
Time 45m
Yield 16-20 brownies
Number Of Ingredients 10
Steps:
- Melt the chocolate and butter together over double boiler (I just use a metal bowl over a pot of water).
- Once melted, add both sugars and mix in until well blended. The sugars will not melt all the way, it will look gritty.
- Take off double boiler and let cool about 15 minutes or until room temperature (you will scramble the eggs if you don't let it cool).
- Using wire whisk, mix in eggs, one at a time, until well blended.
- Add the vanilla, salt, and flour, and whisk until completely free of lumps.
- With a rubber spatula, fold in chocolate chips and marshmallows, and pour into greased 9 x 13 pan.
- Bake at 350 F for 35 to 38 minutes. Do not test for doneness, as the marshmallows will be melted at the top.
- Dust with powdered sugar if desired.
Nutrition Facts : Calories 407.5, Fat 22.9, SaturatedFat 13.8, Cholesterol 83.4, Sodium 132, Carbohydrate 52.6, Fiber 2.6, Sugar 41.2, Protein 4.4
TOASTED MARSHMALLOW MILKSHAKE
Categories Side Broil Marshmallow
Yield Makes one 16-ounce milkshake or two 8-ounce milkshakes
Number Of Ingredients 5
Steps:
- Preheat the broiler. Line a rimmed baking sheet with parchment paper and spray with nonstick cooking spray.
- Arrange the marshmallows flat on the baking sheet and place under the broiler until the tops are a deep golden brown color, about 40 seconds. Remove from the oven, carefully turn the marshmallows over, and broil until they are deep golden brown. Remove from the oven and let cool slightly.
- Combine the marshmallows and milk in a blender and blend for 5 seconds. Add the ice cream and blend until smooth, about 10 seconds. Serve immediately.
DOUBLE CHOCOLATE MARSHMALLOW COOKIES RECIPE
A delicious cookie loaded with chocolate and miniature marshmallows!
Provided by Camille Beckstrand
Categories Dessert
Time 19m
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- In a large bowl, cream butter, white sugar, and brown sugar together. Beat in eggs and vanilla. Add flour, cocoa powder, baking soda, and salt and stir until dough forms. Fold in chocolate chips and marshmallow bits .
- Drop heaping tablespoonfuls of dough onto large baking sheet and cook for 8-9 minutes. Remove from oven and let cool on baking sheet for about 5 minutes before moving to a wire rack to finish cooling.
Nutrition Facts : Calories 101 kcal, Carbohydrate 14 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 20 mg, Sodium 91 mg, Fiber 1 g, Sugar 9 g, ServingSize 1 serving
More about "double chocolate marshmallow milkshakes recipes"
DOUBLE CHOCOLATE MARSHMALLOW COOKIE RECIPE - CLEVERLY INSPIRED
From cleverlyinspired.com
DOUBLE CHOCOLATE MARSHMALLOW MILKSHAKES RECIPE | CDKITCHEN.COM
From cdkitchen.com
Servings 4Total Time 29 mins
CHOCOLATE MARSHMALLOW MILKSHAKE - ALIDA'S KITCHEN
From alidaskitchen.com
DOUBLE CHOCOLATE S'MORES COOKIES - MEL'S KITCHEN CAFE
From melskitchencafe.com
CHOCOLATE MARSHMALLOW MAGIC BARS - EAGLE BRAND
From eaglebrand.ca
DOUBLE THICK CHOCOLATE MILKSHAKE RECIPE | DEPORECIPE.CO
From deporecipe.co
DOUBLE CHOCOLATE MARSHMALLOW COOKIE RECIPE? – SWEETANDSARA
From sweetandsara.com
HOT CHOCOLATE MARSHMALLOW BUNDT CAKE RECIPE - THERESCIPES.INFO
From therecipes.info
DOUBLE CHOCOLATE MARSHMALLOW MILKSHAKE | SWEETTREATS - YOUTUBE
From youtube.com
CHOCOLATE MARSHMALLOW RECIPES - MOMS & MUNCHKINS
From momsandmunchkins.ca
DOUBLE CHOCOLATE MARSHMALLOW MILKSHAKES RECIPE RECIPE
From crecipe.com
DOUBLE CHOCOLATE MARSHMALLOW MILKSHAKES RECIPE - WEBETUTORIAL
From webetutorial.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES
From crecipe.com
DOUBLE CHOCOLATE S’MORES MILKSHAKE | CAMPFIRE MARSHMALLOWS
From campfiremarshmallows.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES | HOMECOOKEDCUISINE
From homecookedcuisine.wordpress.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES – RECIPES NETWORK
From recipenet.org
DOUBLE CHOCOLATE MARSHMALLOW RICE KRISPIES TREATS RECIPE
From afarmgirlsdabbles.com
DOUBLE CHOCOLATE S’MORES MILKSHAKE
From campfiremarshmallows.ckstaging.com
DOUBLE CHOCOLATE CARAMEL MARSHMALLOWS – ONE SWEET MAMA
From onesweetmama.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES | SPICY CHOCOLATE, …
From pinterest.co.uk
DOUBLE CHOCOLATE CHUNK MARSHMALLOW COOKIES - WHAT MOLLY MADE
From whatmollymade.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES : BOBBY FLAY : FOOD …
From pinterest.ca
OREO MILKSHAKE RECIPE - SWASTHI'S RECIPES
From indianhealthyrecipes.com
DOUBLE CHOCOLATE CHEWY MARSHMALLOW COOKIES - A BOUNTIFUL …
From abountifulkitchen.com
DOUBLE CHOCOLATE RICE KRISPIE TREATS RECIPE - AN ITALIAN IN MY …
From anitalianinmykitchen.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES — MOST POPULAR PIN …
From pinterest.com
DOUBLE CHOCOLATE S'MORES MARTINI - DELIGHTFUL E MADE
From delightfulemade.com
DOUBLE CHOCOLATE-MARSHMALLOW MILKSHAKES RECIPE | BOBBY FLAY
From pinterest.com
DOUBLE CHOCOLATE MARBLE PIE - MODERN HONEY
From modernhoney.com
MARSHMALLOW PEANUT BUTTER DOUBLE CHOCOLATE PILLOWTOP BARS
From averiecooks.com
CHOCOLATE MARSHMALLOWS RECIPE - DESSERT FOR TWO
From dessertfortwo.com
DOUBLE CHOCOLATE CHUNK MARSHMALLOW COOKIE CAKE POPS
From foodbymaria.com
DOUBLE CHOCOLATE MARSHMALLOW COOKIE E-LIQUID RECIPE - 99JUICES
From 99juices.com
DOUBLE CHOCOLATE S'MORES COOKIES - THE BUSY BAKER
From thebusybaker.ca
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #beverages #easy #beginner-cook #kid-friendly #chocolate #dietary #low-sodium #shakes #inexpensive #low-in-something #taste-mood #sweet #3-steps-or-less
You'll also love