Dremas Pomatini Martini Recipes
POMEGRANATE MARTINI
Pomegranate martinis are a perfect cocktail to serve during the holiday season. The fresh pomegranate juice in this martini recipe makes a sweeter vodka cocktail everyone will love.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 2
Number Of Ingredients 5
Steps:
- Fill martini shaker or 3-cup covered container half full with ice. Add all ingredients except pomegranate seeds and lime slices; cover and shake.
- Pour into a martini or other tall glass. Pour through a strainer to keep the ice out of the glass.
- Garnish with lime slice, sugar rim, or even fresh pomegranate seeds in the drink!
Nutrition Facts : ServingSize 1 Serving
DIRTY MARTINI
Provided by Food Network Kitchen
Time 5m
Number Of Ingredients 0
Steps:
- Fill a shaker with ice. Add 1 ounce olive juice and 2 ounces each gin and dry vermouth. Shake well, then strain into a martini glass. Add a dash of bitters and garnish with an olive.
DIANNE'S POMEGRANATE MARTINI
I created this tart and tangy martini to suit my tastes, I hope you enjoy it too! You can substitute silver tequila for the vodka to create a pomegranate margarita! Perfect for Thanksgiving.
Provided by Dianne
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Combine vodka, pomegranate juice, triple sec, and limeade with ice in a cocktail shaker. Shake and strain into a martini glass. Garnish with lime.
Nutrition Facts : Calories 187.6 calories, Carbohydrate 16.5 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 2.8 mg, Sugar 14.3 g
POMTINI
This POMtini recipe for a tasty cocktail is courtesy of POM Wonderful.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 1 cocktail
Number Of Ingredients 7
Steps:
- In a cocktail shaker, combine pomegranate juice, vodka, grapefruit juice, lime juice, simple syrup, and ice; shake until well combined. Strain into a chilled martini glass. Twist orange peel over cocktail and add to glass; serve.
THE DIRTIEST MARTINI
Steps:
- Shake the liquid ingredients with ice in a shaker. Strain into a chilled martini glass, and garnish with the olive skewer and basil leaf. *To infuse the vodka, place 10 basil leaves in a 750-ml bottle of organic vodka (Rain vodka, distilled in Kentucky from organic corn, is a good choice) for two hours. Be careful not to overinfuse. You want a mild flavor and fragrance, not basil cologne.
CLASSIC DRY MARTINI
Steps:
- In mixing glass or cocktail shaker filled with ice, combine gin and vermouth. Stir well, about 30 seconds, then strain into martini glass. Garnish with olive or lemon twist and serve.
DREAMY MARTINI
This tastes like a Dreamsicle.....only BETTER. I prefer Absolut but feel free to use your favorite vodka. This recipe is for a group.
Provided by riffraff
Categories Beverages
Time 5m
Yield 10 serving(s)
Number Of Ingredients 3
Steps:
- Combine in a pitcher and serve over ice or shake with ice to serve chilled.
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