Taco Salad Pizza Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TACO SALAD PIZZA



Taco Salad Pizza image

This Taco Salad Pizza is so simple, packed with flavor and a great way to use what's fresh at the farmers market and in our garden. I start by making homemade pizza dough or buying premade dough. Grab your kids and get them involved because playing with dough is fun! You can make this pizza in a pizza pan or a cast-iron skillet for a thick crust or you can stretch the dough onto a baking sheet for a thinner crust. Either way it's totally delectable.

Provided by Catherine McCord

Categories     main-dish

Time 30m

Yield 4 to 6 servings

Number Of Ingredients 15

1 tablespoon olive oil, plus more for greasing
1 pound refrigerated pizza dough, at room temperature
1 cup canned refried beans
1/2 cup salsa
2 cups shredded Cheddar, mozzarella and/or Monterey jack cheese (see Cook's Note)
One 12-ounce package plant-based ground meat alternative, such as Impossible Burger (see Cook's Note)
1 small red onion, diced
1 1/2 teaspoons taco seasoning mix
1/2 teaspoon kosher salt
1/2 cup chopped romaine lettuce
1 avocado, diced
1/4 cup sour cream (see Cook's Note)
2 tablespoons cilantro leaves
Sliced radishes
Diced tomatoes

Steps:

  • Preheat the oven to 425 degrees F.
  • Lightly grease a rimmed baking sheet with olive oil and stretch the dough to fit the size of the baking sheet (about 16 by 11 inches). Alternatively, you can press it into a large circular pizza pan or 12- to 15-inch cast-iron skillet.
  • In a medium bowl, stir together the refried beans and salsa until thoroughly combined. Spread on top of the pizza dough and sprinkle with the cheese.
  • Bake until the crust is golden and the cheese is bubbly, 18 to 20 minutes.
  • While the pizza is baking, heat a large sauté pan over medium-high heat. Add the 1 tablespoon olive oil, the plant-based meat, red onion, taco seasoning and salt. Cook, breaking apart the meat with a spatula, until browned and the moisture has evaporated, about 12 minutes.
  • When the pizza has finished baking, top it with the plant-based meat, lettuce, avocado, sour cream, cilantro and other desired toppings.

TACO SALAD PIZZA



Taco Salad Pizza image

When you can't decide between pizza and tacos, make both! Save time by starting with a pre-made frozen CAULIPOWER® crust.

Provided by My Hot Southern Mess

Categories     Main Dish Recipes     Pizza Recipes     Beef

Time 35m

Yield 4

Number Of Ingredients 15

1 CAULIPOWER® Three Cheese Pizza
cooking spray
½ pound ground beef
½ cup black beans, rinsed and drained
⅓ cup water
¼ cup salsa
2 tablespoons taco seasoning
¼ cup shredded pepper Jack cheese
¼ cup sour cream
1 tablespoon Mexican-style hot sauce
1 cup shredded lettuce
1 Roma tomato, diced
1 jalapeno pepper, sliced
2 tablespoons chopped fresh cilantro
¼ cup tortilla strips

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Spray a skillet with cooking spray. Cook ground beef on medium-high heat until browned, 5 to 7 minutes. Drain off grease. Add black beans, water, salsa, and taco seasoning and cook for about 2 minutes more.
  • Unwrap pizza and place on a baking sheet. Spread meat and bean mixture evenly over the crust. Add pepper Jack cheese.
  • Bake in the preheated oven for 10 to 12 minutes.
  • While pizza is baking, combine sour cream and hot sauce in a small bowl. Transfer to a small zip-top bag and place in the refrigerator.
  • Allow pizza to cool for about 5 minutes, then top with lettuce, tomato, jalapeno, cilantro, and tortilla strips.
  • Snip off a corner of the zip-top bag and drizzle the sour cream and hot sauce mixture over the pizza.

Nutrition Facts : Calories 427.8 calories, Carbohydrate 30.8 g, Cholesterol 77.8 mg, Fat 23.4 g, Fiber 4.4 g, Protein 22.2 g, SaturatedFat 10.1 g, Sodium 1058 mg, Sugar 3.1 g

TACO PIZZA



Taco Pizza image

Convenient prebaked crust makes this tasty taco pizza as easy as can be. This is a great recipe, especially if you have teenagers.

Provided by looneytunesfan

Categories     Meat

Time 45m

Yield 2 pizzas

Number Of Ingredients 10

1 lb ground beef
1 (1 1/4 ounce) envelope taco seasoning
1 cup water
2 (12 inch) prebaked prepared pizza crust
1 (16 ounce) can refried beans
3/4 cup salsa
2 cups coarsely crushed tortilla chips
2 cups shredded cheddar cheese
2 medium tomatoes, chopped (optional)
1 cup shredded lettuce (optional)

Steps:

  • In a saucepan, cook beef over medium heat until no longer pink; drain.
  • Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside.
  • Place crusts on ungreased pizza pans or baking sheets.
  • Combine beans and salsa; spread over crusts.
  • Top with beef mixture, chips and cheese.
  • Bake at 350° for 13-16 minutes or until cheese is melted. Sprinkle with tomatoes and lettuce if desired.

EASY TACO PIZZA



Easy Taco Pizza image

Convenient prebaked crust makes this tasty taco pizza as easy as can be. It's a great recipe, especially if you have teenagers. I keep the ingredients on hand so that we can whip up this filling meal anytime. -Mary Cass, Baltimore, Maryland

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 2 pizzas (8 slices each).

Number Of Ingredients 9

1 pound ground beef
1 envelope taco seasoning
1 cup water
2 prebaked 12-inch pizza crusts
1 can (16 ounces) refried beans
3/4 cup salsa
2 cups coarsely crushed tortilla chips
2 cups shredded cheddar cheese
Optional: shredded lettuce and chopped tomatoes

Steps:

  • Preheat oven to 350°. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in taco seasoning and water. Bring to a boil; reduce heat. Simmer, uncovered, for 10 minutes; set aside. , Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts. Top with beef mixture, chips and cheese. , Bake until heated through and cheese is melted, 13-16 minutes. If desired, sprinkle with lettuce and tomatoes.

Nutrition Facts : Calories 304 calories, Fat 12g fat (5g saturated fat), Cholesterol 35mg cholesterol, Sodium 720mg sodium, Carbohydrate 34g carbohydrate (1g sugars, Fiber 3g fiber), Protein 15g protein.

TACO PIZZA



Taco Pizza image

I was looking for a recipe for a taco style pizza, but couldn't find exactly the kind I was wanting so I decide to wing it and came up with this one myself. The results were great. My husband said it was the best one he'd ever had! For an extra treat, top with lettuce, tomato and sour cream.

Provided by DESHL

Categories     World Cuisine Recipes     Latin American     Mexican

Time 2h20m

Yield 16

Number Of Ingredients 15

10 fluid ounces warm water
¾ teaspoon salt
3 tablespoons vegetable oil
4 cups all-purpose flour
2 teaspoons active dry yeast
1 (6 ounce) can tomato paste
¾ cup water
1 (1.25 ounce) package taco seasoning mix, divided
1 teaspoon chili powder, or to taste
½ teaspoon cayenne pepper, or to taste
1 (16 ounce) can fat-free refried beans
⅓ cup salsa
¼ cup chopped onion
½ pound ground beef
4 cups shredded Cheddar cheese

Steps:

  • Add the water, salt, oil, flour and yeast to your bread machine in the order listed. Select the dough cycle. Check your dough after it has been mixing a few minutes. If it is too dry and not mixing, add water 1 tablespoon at a time, until it is mixing and has a nice dough consistency. You want the dough to be pliable but not sticky.
  • Meanwhile, in a small bowl, combine tomato paste, water, and 3/4 of the package of taco seasoning mix. Stir in chili powder and cayenne pepper; set aside. In another bowl, mix refried beans, salsa, and onion; set aside. In a large skillet, cook ground beef until evenly brown; drain excess fat. Season with the remaining 1/4 package of taco seasoning and a small amount of water. Simmer a few minutes, then remove from heat.
  • Preheat oven to 400 degrees F (200 degrees C).
  • When the dough cycle is finished, remove the dough from the machine. Divide the dough in half, and pat into two 12 inch pans. Spread a layer of the bean mixture on, then a layer of the tomato mixture. Sprinkle with seasoned beef and top with cheddar cheese.
  • Bake in preheated oven for 10 to 15 minutes, or until crust is golden brown and cheese is melted. Turn pizzas halfway through baking.

Nutrition Facts : Calories 337.9 calories, Carbohydrate 32.7 g, Cholesterol 41.7 mg, Fat 16.1 g, Fiber 3 g, Protein 14.8 g, SaturatedFat 8 g, Sodium 707.6 mg, Sugar 2.5 g

EASY TACO SALAD



Easy Taco Salad image

This salad goes over well at any social function. (Teenagers just love it!) I usually double the recipe because it disappears so fast.-Faye Shaw, Medicine Hat, Alberta

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings.

Number Of Ingredients 7

1 pound ground beef
1 package (1-1/4 ounces) taco seasoning
1 medium head lettuce, shredded
2 medium tomatoes, seeded and chopped
1 cup bottled Catalina dressing
4 to 5 cups corn chips, crushed
2 cups shredded cheddar cheese

Steps:

  • In a skillet, brown ground beef; drain well. Stir in taco seasoning. Combine beef, lettuce, tomatoes, dressing, corn chips and cheese in a large serving bowl; toss well to mix. Serve immediately.

Nutrition Facts :

SALAD-TOPPED TACO PIZZA



Salad-Topped Taco Pizza image

This one wants pizza. That one wants tacos. And the other one wants a nice green salad. How to please them all? This recipe, right here.

Provided by My Food and Family

Categories     Home

Time 32m

Yield 8 servings

Number Of Ingredients 7

1 lb. extra-lean ground beef
1 cup TACO BELL® Thick & Chunky Salsa
1 ready-to-use baked pizza crust (12 inch)
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 large tomato, sliced
2 cups loosely packed torn mixed salad greens
2 Tbsp. KRAFT Classic Ranch Dressing

Steps:

  • Heat oven to 400ºF.
  • Brown meat in large skillet; drain. Return meat to skillet; stir in salsa. Spread onto pizza crust; top with cheese and tomatoes. Place directly on oven rack.
  • Bake 10 to 12 min. or until crust is golden brown and cheese is melted.
  • Top with salad greens; drizzle with dressing.

Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 580 mg, Carbohydrate 23 g, Fiber 1 g, Sugar 2 g, Protein 18 g

FRENCH BREAD TACO PIZZA



French Bread Taco Pizza image

Take your favorite taco ingredients, and layer them up on French bread. So easy and tasty, too!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 10

1 loaf French bread
1/2 lb ground beef
2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package)
1/3 cup water
1 can (16 oz) Old El Paso™ refried beans
1 yellow bell pepper, cut into 3/4-inch pieces
1/2 cup thinly sliced red onion
1 1/2 cups shredded Mexican cheese blend (6 oz)
1 cup shredded lettuce
1 tomato, chopped

Steps:

  • Heat oven to 425°F. Line large cookie sheet with foil. Cut bread in half lengthwise, then in half crosswise. Place on cookie sheet, cut sides up. Place in oven to lightly toast, about 5 minutes.
  • In 6-inch skillet, cook beef over medium-high heat until brown, stirring frequently; drain. Add taco seasoning mix and water; cook until thickened.
  • Spread refried beans over toasted bread. Top with beef mixture, bell pepper, onion and cheese. Bake 10 to 12 minutes or until cheese is melted. Top with lettuce and tomato.

Nutrition Facts : Calories 710, Carbohydrate 86 g, Cholesterol 75 mg, Fiber 8 g, Protein 38 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1540 mg, Sugar 7 g, TransFat 1 g

BEEFY TACO SALAD PIZZA



Beefy Taco Salad Pizza image

What happens when you top one favorite dish with another? You get this cheesy pizza topped with taco-seasoned ground beef, ranch dressing and salad greens.

Provided by My Food and Family

Categories     Home

Time 22m

Yield 6 servings

Number Of Ingredients 8

1 ready-to-use baked pizza crust (12 inch)
1/4 cup TACO BELL® Thick & Chunky Salsa
1-1/2 cups KRAFT Mexican Style Finely Shredded Four Cheese
1 lb. lean ground beef
1 pkg. (1-1/4 oz.) TACO BELL® Taco Seasoning Mix
1 pkg. (10 oz.) mixed salad greens
1 tomato, chopped
1/2 cup KRAFT Peppercorn Ranch Dressing

Steps:

  • Heat oven to 400°F.
  • Spread pizza crust with salsa; top with cheese. Bake 12 min. or until cheese is melted.
  • Meanwhile, prepare meat with taco seasoning mix as directed on package; remove half of seasoned meat and reserve for another use. Toss salad greens with remaining seasoned meat, tomatoes and dressing.
  • Serve pizza wedges topped with salad.

Nutrition Facts : Calories 400, Fat 22 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 50 mg, Sodium 930 mg, Carbohydrate 31 g, Fiber 2 g, Sugar 2 g, Protein 19 g

TACO BELL STYLE MEXICAN PIZZAS



Taco Bell Style Mexican Pizzas image

A homemade Taco Bell-style Mexican pizza. If you like Taco Bell's you'll really like these. A treat for your family and friends.

Provided by daggle

Categories     Meat

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

1 (8 1/2 ounce) package 8-inch flour tortillas
1 (10 ounce) can enchilada sauce
1 (10 ounce) can diced tomatoes with mild green chilies
1 lb ground beef
1 (8 ounce) package taco seasoning
1 (15 ounce) can refried beans
1 (8 ounce) bag Mexican blend cheese
2 stalks green onions, chopped

Steps:

  • Prepare taco meat per package directions.
  • Warm refried beans.
  • Prepare a small amount of oil in pan to 375°F (do not put so much that it will cover the flour tortillas).
  • Cook flour tortilla's at 375°F for 30-45 seconds or until just golden brown.
  • Drain on paper towels.
  • Top on tortilla with a thin layer of refried beans.
  • Then top beans with a layer of taco meat.
  • Put another tortilla on top of the taco meat.
  • Put red sauce on top of the tortilla.
  • Put a few diced tomatoes and green chiles on top of red sauce.
  • Top with the Mexican blend cheese.
  • Finally top with a few chopped green onions.
  • Put finished Mexican pizzas on cookie sheet and broil in oven until cheese is melted.
  • Cut into fourths and serve.

Nutrition Facts : Calories 896.2, Fat 39.6, SaturatedFat 18.9, Cholesterol 136.8, Sodium 6957, Carbohydrate 93.3, Fiber 19.5, Sugar 18.7, Protein 46.1

More about "taco salad pizza recipes"

BEST BEEF TACO SALAD PIZZA RECIPE-HOW TO MAKE BEEF …
best-beef-taco-salad-pizza-recipe-how-to-make-beef image
2019-04-27 1 diced roma tomato 1/2 avocado, thinly sliced Directions Preheat oven to 400º. Lightly grease a baking sheet with 1/2 tablespoon oil and set …
From delish.com
5/5 (1)
Category Dinner, Main Dish
Servings 1
Total Time 25 mins
  • Lightly season with salt and pepper. Place tortilla on greased baking sheet and top with 1/2 cup cheese.


TACO SALAD PIZZA RECIPE - HOME CHEF
Place flatbreads on a clean work surface. Spread enchilada sauce on each flatbread. Top with cheese and poblano peppers (to taste). Place pizzas directly on oven rack, with prepared baking sheet below to catch any drips. Bake until crust becomes golden brown and crisp, 10-12 minutes. Rest cooked pizzas 3 minutes. 5 Mix Salad and Top Pizzas
From homechef.com
Total Time 50 mins
Calories 780 per serving


TACO SALAD PIZZA - PARADE
2018-03-29 Preheat oven to 400°F. Brush flatbread pizza crust with olive oil; top with ground beef and cheese. Bake 10 minutes. Top with lettuce, avocado, salsa, sour cream, cilantro and a squeeze of fresh...
From parade.com
3/5 (4)
Total Time 20 mins
Category Dinner
Calories 337 per serving


TACO PIZZA | THE RECIPE CRITIC
2018-04-16 In a small bowl, combine the refried beans with the chili powder and cumin and mix until fully incorporated. Stretch the pizza dough to a 12-inch round and transfer to a cornmeal or flour-dusted cutting board. Spread the bean mixture on top, leaving a 1/2-inch border. Sprinkle with ¾ of the cheese followed by the taco meat, then remaining cheese.
From therecipecritic.com


TACO PIZZA RECIPE - PILLSBURY.COM
2022-05-11 Heat oven to 400°F. Spray or grease 15x10-inch or larger dark or nonstick cookie sheet. Unroll dough on cookie sheet; starting at center, press dough into 15x10-inch rectangle. 2. In 10-inch skillet, cook beef, taco seasoning mix and …
From pillsbury.com


HOMEMADE TACO PIZZA {READY IN 30 MINUTES!} | LIL' LUNA
2018-06-08 Preheat oven to 350. Cook beef in a sauce pan over medium heat until no longer pink. Drain and then stir in taco seasoning and water. Bring to a boil, then reduce heat and simmer, uncovered, for 10 minutes. Set aside. Place crusts on ungreased pizza pans or baking sheets. Combine beans and salsa; spread over crusts.
From lilluna.com


SKINNY TACO PIZZA - RECIPE GIRL
2017-06-17 Spray a medium skillet with nonstick spray. Saute turkey until cooked. Add water, taco seasoning and chiles. Stir to combine. Turn off heat and set aside. Place the Flatout pizza crust on a baking sheet. Spray with nonstick spray. Bake 3 minutes. Spray the other side and bake 3 more minutes.
From recipegirl.com


THE BEST EASY TACO PIZZA RECIPE MADE WITH CRESCENT ROLLS
2022-03-10 How to Make Taco Pizza. Preheat the oven to 375 degrees. Prepare a cookie sheet with a piece of parchment paper or a very light coating of non-stick spray. Open the crescent roll dough and unroll onto the prepared cookie sheet. Lightly press together the seams if any of them have separated.
From emilyenchanted.com


1988 OFFICIAL RECIPE FOR SCHOOL PIZZA AND TACO SALAD - GURU3D FORUMS
2020-04-24 Asus GTX 1070 8GB. My school's pizza at one point in the early '80s consisted of toasted white bread and canned tomato sauce topped with a light dusting of grated parmesan cheese. Later they upgraded to toasted french bread and canned tomato sauce topped with a light dusting of grated parmesan cheese.
From forums.guru3d.com


THE BEST EASY TACO PIZZA RECIPE - LIVING WELL MOM
2021-10-04 Bake for 8-10 minutes. 2. Beat the softened cream cheese and sour cream together. Let the crescent roll pizza crust cool for a few minutes, then spread the cream cheese / sour cream mixture over it. 3. Brown the ground beef and stir in taco seasoning.
From livingwellmom.com


TACO PIZZA - THE PIONEER WOMAN
2011-05-27 Next, grab some corn tortillas. Cut them into thin strips. Heat some canola oil over medium heat, and fry the tortilla strips in batches for about 30 to 45 seconds per batch–just until they’re crisp. Remove them to a paper towel-lined plate and set ’em aside. Next, grate up some sharp cheddar and Monterey Jack cheese.
From thepioneerwoman.com


TACO SALAD PIZZA – FOOD NETWORK KITCHEN
Sweepstakes. Kick Off Summer Sweepstakes. HGTV Smart Home 2022. All Sweepstakes + Contests. Enter Daily for a Chance to Win $10,000. HGTV Smart Home 2022. Food Network Kitchen. Premium. All your ...
From foodnetwork.com


TACO SALAD PIZZA | RECIPES WE LOVE
2011-02-01 Roll the crescent rolls out on a pizza pan and bake about 15 minutes at 375. I let my kids help roll ours out! While the crescent roll is cooking brown your meat. Add desired amount of taco seasoning and once the meat is browned stir in salsa or rotel and warm together. I added some taco seasoning to the sour cream and mixed it together.
From recipeswelove.net


EASY TACO SALAD - SPEND WITH PENNIES
2021-06-27 Add taco seasoning and ½ cup water. Simmer 5 minutes or until thickened. Stir in beans. Place lettuce in a large bowl. Top with meat, tomatoes, cheese, avocado and desired toppings. Top each serving with tortilla chips, salsa and sour cream.
From spendwithpennies.com


TACO SALAD PIZZA | WEELICIOUS
While pizza is baking heat a large sauté pan over medium/high heat, add 1 tbsp olive oil, add red onion, plant based protein starter, taco seasoning and salt. Break apart with spatula and cook until moisture has evaporated and plant based meat browns, about 12 minutes. 6.
From weelicious.com


CALIFORNIA TACO SALAD | KITCHN
2019-08-01 Cook the meat: Place a medium skillet over medium high heat and add the olive oil. Add the onions and sauté for 5 minutes until soft. Add the garlic and sauté for 30 seconds more. Add the ground chicken or turkey and continue to cook for 6 to 7 minutes until fully cooked. Add the taco seasoning and the water and reduce heat to low.
From thekitchn.com


TACO SALAD PIZZA - ONE POTATO
2020-07-12 1 lb pizza dough at room temperature 1/2 cup salsa 1 cup refried beans 2 cups cheddar, mozzarella and/or Monterrey Jack cheese 1 tbsp olive oil 1 small red onion diced 1 pkg plant-based ground meat 1 1/2 tsp taco seasoning 1/2 tsp salt 1/2 cup romaine lettuce washed and chopped 1 avocado pitted and diced 1/4 cup sour cream 2 tbsp cilantro
From onepotato.com


TACO PIZZA RECIPE {WITH DORITOS!} - LAUREN'S LATEST
2021-01-11 Preheat oven to 475 degrees. Spread out pizza dough to cover pan. Spread salsa overtop. Sprinkle with beans, taco meat, mozzarella, and cheddar cheeses. Step 2: Bake and Prepare Toppings Bake 10 minutes or until cheese is bubbly and the bottom of the crust is golden brown. While pizza is cooking, dice tomatoes, and chop lettuce.
From laurenslatest.com


EASY TACO PIZZA - DINNER, THEN DESSERT
2019-03-13 Easy Taco Pizza Easy Taco Pizza is a quick and easy weeknight meal with crescent roll crust, sour cream, taco meat, lettuce, cheese tomato and olives in just 30 minutes! Yield 4 servings Prep Time 10 minutes Cook Time 20 minutes Total Time 25 minutes Course Main Course Cuisine American Author Sabrina Snyder Save Print Rate Ingredients US Customary
From dinnerthendessert.com


MAKE THIS TONIGHT: TACO SALAD PIZZA - TINYBEANS
2022-02-11 While pizza is baking heat a large sauté pan over medium/high heat, add 1 tbsp olive oil, add red onion, plant-based protein starter, taco seasoning and salt. Break apart with spatula and cook until moisture has evaporated and plant-based meat browns, about 12 minutes. Advertisement 6.
From tinybeans.com


TACO PIZZA {EASY!} - TWO PEAS & THEIR POD
2021-11-03 First brown the taco meat, breaking up the meat into small pieces using a wooden spoon. Season with spices and simmer with a little water until thickened. Place the flatbreads on 2 large baking sheets. Spread equal amounts of the refried beans on top of each flatbread. Spread a little salsa or taco sauce over the beans.
From twopeasandtheirpod.com


PIZZA-STYLE TACO SALAD | BETTER HOMES & GARDENS
Directions Step 1 For meat mixture, in a medium skillet cook meat and garlic over medium heat until no pink remains. Drain off any fat. Stir in the taco sauce, kidney beans, water, chili powder, and cumin. Bring to boiling; reduce heat. Cover and simmer for 10 minutes. Step 2 Lightly brush both sides of each tortilla with margarine or butter.
From bhg.com


TACO PIZZA RECIPES | SPARKRECIPES
Taco Pizza. Smear refried beans on a round tray, top with ingredients and eat with baked tortilla scoops! Fast, good and healthy!!! CALORIES: 3102.2 | FAT: 138.4 g | PROTEIN: 194.4 g | CARBS: 271 g | FIBER: 76.8 g. Full ingredient & nutrition information of …
From recipes.sparkpeople.com


TACO PIZZA RECIPE - EASY AND DELICIOUS MEXICAN PIZZA RECIPE
2020-08-20 How to make taco pizza quickly: Preheat the oven to 400 degrees F. Brown the ground beef in a large skillet. Drain the excess grease from the pan. Next, stir in the taco seasoning and water. Allow to simmer for 4-6 until the water is cooked off and flavors are combined. Combine the salsa and refried beans together in a microwave safe bowl.
From eatingonadime.com


TACO PIZZA RECIPE - THE GIRL WHO ATE EVERYTHING
2018-06-21 Set aside. Preheat oven to 400 degrees. Press the or roll the dough onto a 12-inch pizza pan or larger pan (see note). Bake for 8 minutes. Remove from oven. In a small bowl, stir together the refried beans and salsa. Spread a thin layer onto the pizza crust. If you are using a 12-inch pan you might not need all of it.
From the-girl-who-ate-everything.com


20-MINUTE TACO PIZZA RECIPE - AVERIE COOKS
2019-05-01 Place the frozen pizza crusts directly from the freezer on either one or two sheet pans, depending on the exact size of your crusts and pans. Add an equal amount of the refried beans to both crusts, leaving a bare 1-inch margin from the edges. Add an equal amount of the beef mixture to both crusts. Add 3/4 cup mozzarella cheese to each crust.
From averiecooks.com


TACO SALAD PIZZA - RECIPES | COOKS.COM
1. Preheat oven to 425 degrees. Grease 12 inch pizza pan. Prepare hot roll mix ... with their liquid, taco sauce and 1/2 teaspoon salt. ... heat, in hot salad oil, cook onion, red pepper ... 840 calories each serving.
From cooks.com


TACO PIZZA ROLLS | RECIPELION.COM
19 hours ago To make these taco pizza rolls, start by preheating the oven to 400 degrees. Prepare a baking sheet by spraying it lightly with cooking spray. Set it aside. Place your skillet over medium heat and add in the ground beef. Cook the beef until fully cooked through, then drain off any excess grease. Add in the taco seasoning and water and cook ...
From recipelion.com


CUISINART'S TOP-RATED 3-IN-1 PIZZA OVEN IS ON SALE FOR $100 OFF ...
2022-05-12 Measuring 233 square inches and 260 square inches, respectively, you'll have room to grill multiple burgers at once. Buy it: Cuisinart 3-in-1 Pizza Oven, $197 (was $299.99); Amazon. In terms of table or counter real estate, the Cuisinart 3-in-1 Pizza Oven is just 25 inches long, 20 inches wide, and 17.5 inches tall for convenient storage and ...
From allrecipes.com


TACO SALAD PIZZA - MINCERECIPES.INFO
2022-01-28 Taco Salad Pizza Ingredients 1 pizza dough 2 tablespoons of olive oil 1 batch of guacamole 1/2 jar of roasted red bell peppers 1/2 jar of jalapeno pepper and onion 1 large chicken breast, minced 1 small can of black olives 1 cup of Mexican Blend Cheese 8 small dollops of low-fat sour cream 1 cup of romaine lettuce, shredded
From mincerecipes.info


TACO SALAD PIE RECIPE - PILLSBURY.COM
2010-03-01 Steps. 1. Heat oven to 450°F. Sprinkle 1/4 cup of the crushed tortilla chips evenly in bottom of 9-inch glass pie pan. Make pie crust as directed on box for One-Crust Baked Shell in chip-lined pan. Sprinkle remaining 1/4 cup crushed tortilla chips over crust; gently press into crust. Generously prick crust with fork.
From pillsbury.com


DEEP-DISH TACO PIZZA RECIPE | MYRECIPES
Step 2. Cook beef and onion in a large nonstick skillet over medium-high heat until beef is browned, stirring to crumble. Drain well, and return beef mixture to pan. Stir in tomatoes and seasoning; cook over medium-high heat 1 minute or until thoroughly heated; set aside. Step 3.
From myrecipes.com


EASY TACO SALAD | RECIPE | TACO SALAD, EASY TACO, TACO SALAD …
Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Here is a copycat recipe for the chili cheese burrito from Taco Bell restaurant. The chili cheese burrito combines chili flavored ground beef, refried beans and cheddar cheese in a …
From pinterest.ca


10 BEST TACO SALAD RECIPES | YUMMLY
2022-04-25 colby cheese, onion, salad dressing, tomatoes, doritos, taco seasoning and 2 more Taco Salad Pizza Wish-Bone avocado, iceberg lettuce, prebaked pizza crust, ground chipotle chile pepper and 3 more
From yummly.com


TACO PIZZA RECIPE - SOUTHERN PLATE
Instructions. In a skillet or saucepan, combine the cooked ground beef, taco seasoning, refried beans, and salsa over medium-high heat. Stir until heated through and bubbly. Spread onto pizza crust. 1 can refried beans, 1 packet taco seasoning, …
From southernplate.com


LOW CARB TACO KETO PIZZA RECIPE - THE PROTEIN CHEF
Add your Cheese onto the parchment paper and evenly distribute it into a single layer. Bake it on 400F/206C for 10-12 minutes or until the top is golden brown. Remove it and let it cool. Using a stovetop pan brown your Beef or Turkey on medium-high heat. Add in your Water, Taco Seasoning, and Tomato Paste once browned.
From theproteinchef.co


CHOPPED SALAD PIZZA RECIPE - PINCH OF YUM
2017-06-22 Pizza: Bake your crust for about 5-7 minutes at 375 degrees to get it crispy. If it needs more time, give it up to 10 minutes. Top with a light layer of sauce and cheese and return to the oven until the cheese is melted. Assembly: Top the pizza with the salad. Cut and serve.
From pinchofyum.com


Related Search