BROWN BEANS
Southern-style brown beans.
Provided by Kerry
Categories Side Dish Beans and Peas
Time P1DT4h10m
Yield 8
Number Of Ingredients 6
Steps:
- Pick over the beans, rinse them, and place them in a large bowl with 1/2 teaspoon of salt and enough water to cover by 3 or 4 inches. Allow the beans to soak overnight.
- The next day, drain and rinse the beans, and place them in a large pot. Stir in the chicken broth, ham hock, black pepper, and salt. Bring to a boil over medium heat, and reduce the heat to a simmer.
- Simmer the beans over low heat for 4 hours, adding water occasionally if needed to keep the soupy consistency. Remove the ham hock before serving.
Nutrition Facts : Calories 478.4 calories, Carbohydrate 36.4 g, Cholesterol 71.5 mg, Fat 22 g, Fiber 8.8 g, Protein 32.3 g, SaturatedFat 7.8 g, Sodium 319.5 mg, Sugar 2 g
BANANA DUTCH BABY PANCAKE
Provided by Katie Lee Biegel
Time 55m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- Melt 2 tablespoons of the butter in a 10-inch ovenproof skillet over medium-low heat. Add the brown sugar and stir until the sugar begins to melt. Add the pecans and cook for 2 more minutes. Transfer the pecans to a small dish and set aside. Reserve the skillet (with any residual brown sugar) for the pancake.
- In a small bowl, mix together the flour, granulated sugar, cinnamon and salt. Set aside.
- Melt the remaining 3 tablespoons butter in a small pan. In a large bowl, add the buttermilk, vanilla, egg yolks and melted butter and whisk until blended. Gradually whisk in the flour mixture. Stir in the smashed bananas. Beat the egg whites until soft peaks form and gently fold into the banana mixture.
- Sprinkle the pecans over the bottom of the reserved skillet along with the banana slices. Gently spoon the batter into the skillet. Bake until golden brown, 20 to 30 minutes.
- Invert the pancake onto a serving plate and dust with confectioners' sugar. Cut into wedges and serve with maple syrup.
DUTCH BROWN BEAN SOUP
A traditional soup, it can be made very basic and varied by additional ingredients. It is very filling and is often eaten here as a main dish with bread. The brown beans we use are also known as Swedish brown beans. If you cannot get these then the best substitute for this soup would be Pinto beans. I always serve this with dark fried onions and crispy bacon cubes. Soaking time not included.
Provided by PetsRus
Categories One Dish Meal
Time 3h30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Put the beans in a pan with the water and bay leaf, bring to the boil.
- Boil rapidly for 10 minutes, then simmer for 1 1/2 hours or until the beans are tender.
- Then add the leeks, carrot, potato, Worcestershire and salt and pepper, simmer for another 30 minutes.
- Taste the soup or you want to add a stock cube.
- You can puree the soup at this point, but it is nicest when you just mash the beans and potatoes a bit so it thickens.
- Add the celery leaves 5 minutes before serving.
- Other additions/fillings for the soup: left-over cooked beef or pork, tiny meatballs, slices of smoked sausage, hot sauce, ketchup.
- Fried onions and bacon for serving.
Nutrition Facts : Calories 434, Fat 1.5, SaturatedFat 0.4, Sodium 57.6, Carbohydrate 83.1, Fiber 27.6, Sugar 3.5, Protein 25.2
More about "dutch brown beans recipe recipe for banana"
DUTCH OVEN BAKED BEANS - ONE HOMELY HOUSE
2020-01-23 After soaking, add more water to cover beans. Bring to a boil over high heat; reduce heat to low and simmer for 40-50 minutes until beans are soft. Preheat the oven to 325 degrees F. Drain beans. Add the rest of the …
From onehomelyhouse.com
From onehomelyhouse.com
BANANAS FOSTER DUTCH BABY - SEASONS AND SUPPERS
2020-02-18 Heat a 10-inch top-diameter cast-iron skillet (or similar sized oven-proof skillet) over medium-high heat on the stovetop for 5-10 minutes. Add the remaining 2 Tbsp of butter and stir to melt. Once butter is foaming, add the …
From seasonsandsuppers.ca
From seasonsandsuppers.ca
THE DUTCH TABLE: BRUINE BONENSOEP
2011-11-21 4 slices of bacon, diced. 1 Kielbasa or 10 smokies. Salt. Pepper. Wash, rinse and soak the beans the night before in sufficient water. The next day, drain, rinse and add to a cooking pot with enough water to cover the …
From thedutchtable.com
From thedutchtable.com
TRADITIONAL DUTCH BROWN BEAN SOUP - BUDGET FRIENDLY …
Dutch brown bean soup Recipe by Smodder.com (Stef Bruurs) Servings. 6. servings. Prep time. 10. minutes. Cooking time. 30. minutes. Classic Ducth brown bean soup. Ingredients. 2 garlic cloves. 2 leeks . 3 onions. 3 …
From smodder.com
From smodder.com
THE DUTCH TABLE: BRUINE BONEN MET RIJST
1 tablespoon sugar. 1 cup instant rice. Water. Cut the salt pork in small dice, then fry in a skillet until soft and transparent. Add the onion and the garlic. Stir until soft, then add the tomato. When the tomato has softened as well, add the …
From thedutchtable.com
From thedutchtable.com
PENNYSYLVANIA DUTCH STYLE GREEN BEANS - RECIPE - COOKS.COM
2015-02-14 1 hard cooked egg, sliced. Fry bacon until crisp; drain all but 1 tablespoon of drippings. Add onion and brown lightly. Stir in 1/2 cup beef broth combined with 2 tsp. …
From cooks.com
From cooks.com
DUTCH’S WICKED BAKED BEANS - LEARN TO SMOKE MEAT WITH JEFF PHILLIPS
Sauté onion, bell pepper and jalapeño pepper until tender. In a large mixing bowl combine beans, pineapple, brown sugar, ketchup and dry mustard. Stir in bacon pieces and vegetables. Pour …
From smoking-meat.com
From smoking-meat.com
DUTCH BROWN BEAN STEW (VIJFSCHAFT) - RECIPE #20741 - FOODGEEKS
1 cup : dried red kidney beans (1 1/2 pound), picked over and rinsed: 2 tbsp. finely chopped ham fat: 1/2 lb. smoked bacon, sliced: 1 lb. fresh or ; smoked Polish kielbasa or ; 2
From foodgeeks.com
From foodgeeks.com
TRADITIONAL DUTCH BROWN BEAN SOUP RECIPE - EASY RECIPES
Dutch Brown Bean Soup Recipe. 1 carrot, peeled and diced. 1 handful of celery leaves, chopped. 2 tomatoes, diced. 4 slices of bacon, diced. 1 Kielbasa or 10 smokies. Salt. Pepper. …
From recipegoulash.cc
From recipegoulash.cc
BEANS DUTCH BROWN - THE EUROPEAN PANTRY
Dutch brown beans are very similar to Romano beans but a bit darker. However, like Romano beans the skins cook up softer than red kidney beans. They form the basis of Dutch …
From theeuropeanpantry.com
From theeuropeanpantry.com
DUTCH OVEN BEANS RECIPE RECIPES ALL YOU NEED IS FOOD
Stir in the tomato paste, dark brown sugar, and molasses. Drain the beans and reserve the soaking liquid. Add the drained beans to the Dutch oven. Place the soaking liquid in a …
From stevehacks.com
From stevehacks.com
DUTCH OVEN HAM AND BEANS RECIPES ALL YOU NEED IS FOOD
Steps: Preheat the oven to 275 degrees F (135 degrees C). Place ham in a roasting pan. Pour in water to a 2 inch depth. Cover with a tight fitting lid. Bake for 6 to 8 hours in the preheated …
From stevehacks.com
From stevehacks.com
BANANAS WITH BEANS | RECIPES WIKI | FANDOM
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love