Easiest Cake Ever Recipes
EASIEST CAKE EVER
Adapted from Kirbie Craving. Easiest cake I have ever made!! You could make it with any kind of fruit!
Provided by Redsie
Categories Fruit
Time 1h
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- In a large bowl, combine the flour, baking powder.
- Add in the sugar, eggs, vanilla and oil and mix to combine.
- Butter and flour an 8 or 9 inch cake pan and add in batter. Batter will be quite thick, so use a spoon to smooth out the top.
- Place peach slices on top of the batter, pressing them into the batter. Sprinkle with raw sugar.
- Bake for 50 minutes until a cake tester inserted comes out clean.
Nutrition Facts : Calories 285.7, Fat 15.1, SaturatedFat 1.4, Cholesterol 52.9, Sodium 63.2, Carbohydrate 34.9, Fiber 0.8, Sugar 22.6, Protein 3.4
THE BEST CAKE EVER
From the Fort Worth Star-Telegram. I haven't made it yet. They said some have dared call it "the best cake ever"!
Provided by MJane
Categories Dessert
Time 58m
Yield 1 cake
Number Of Ingredients 9
Steps:
- Mix first six ingredients.
- Fold in chips and 3/4 of the grated chocolate.
- Pour into greased angel food pan and bake at 350 degrees for 50 minutes.
- Sprinkle on remaining chocolate and sugar and bake 3 more minutes.
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