Easy Applewood Burger Sliders Recipes

EASY APPLEWOOD BURGER SLIDERS

Steps:

• Mix ground beef, onion and Seasoning Mix until well blended. Shape into 6 patties.
• Grill over medium heat 3 to 4 minutes per side or until burgers are cooked through (internal temperature of 160°F).
• Serve burgers on rolls with barbecue sauce and desired toppings.

BURGER SLIDERS WITH SECRET SAUCE

Steps:

• Preheat oven to 350°. In a large bowl, mix beef, eggs, 1/2 cup minced onion, garlic powder, salt and pepper just until combined; do not overmix. Place meat mixture on a large, parchment-lined baking sheet; shape into two, 6-in. x 8-in. rectangles, each about 1/2-inch thick. Bake until a thermometer reads 160°, 15-20 minutes., Meanwhile, without separating rolls, cut rolls in half horizontally. Spread 1/4 cup of dressing evenly over bottom halves of rolls., Blot meat with paper towels to remove excess fat; top meat with cheese and return to oven. Bake until cheese has just melted, 2-3 minutes. Place meat on bottom halves of rolls; spread with remaining 1/4 cup dressing. Layer with pickles, remaining 1/4 cup minced onion and shredded lettuce; replace with top halves of rolls. Brush butter on top of rolls; sprinkle with sesame seeds. Serve immediately.

MINI CHEESEBURGER SLIDERS

Steps:

• Preheat oven to 400 degrees.
• Place dried onions and water in a bowl. Mix well and microwave for about 30-45 seconds. Let sit for 15 minutes, set aside (drain if onions are too wet).
• Line a baking sheet with foil or parchment paper for easy cleanup later on.
• In a large bowl mix the ground beef, onion soup mix, peanut butter, and milk.
• Spread the ground beef mixture on the baking sheet and try to get it as thin as you can.
• Prick the beef with a fork.
• Bake in oven for 10-15 minutes.
• Remove from oven and drain liquid.
• Place cheese slices on top of the ground beef.
• Sprinkle the re-hydrated onions evenly over the cheese.
• Place the tops of the buns on top of the burgers (set aside the bottoms of the buns for later).
• Bake another 5 minutes until the cheese is melted.
• Remove from oven and cut into 12 squares.
• Using a spatula pick up each slider and place it on the bottom bun.
• Serve with the condiments of your choice.