Easy Cheesy Im In A Hurry Casserole Sp5 Recipes
EASY PEASY CHEESY CASSEROLE #SP5
Official Contest Entry: Simply Potatoes 5Fix. Quick and easy casserole makes use of leftover ham chicken or turkey
Provided by Barbara H.
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F.
- In large bowl add meat, potatoes, can undrained peas.
- Fold in condensed soup and cheese.
- Turn into glass casserole dish sprayed with nonstick spray.
- Bake in oven for 20 -30 minutes until bubbly and slightly brown on top.
Nutrition Facts : Calories 317.5, Fat 18.4, SaturatedFat 7.9, Cholesterol 62.1, Sodium 634.8, Carbohydrate 16, Fiber 3.9, Sugar 5.3, Protein 21.7
CHEESY PASTA CASSEROLE
This rich, cheesy side dish is such an excellent meal extender that I always keep it in mind whenever I feel my menu needs a boost. It's a quick and easy casserole to fix, and you can easily double the recipe to feed a larger crowd.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions; drain. In a small saucepan, melt butter. Stir in the flour, garlic salt and onion salt until smooth. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheese, stirring until melted. Stir in the noodles. , Transfer to a greased shallow 1-1/2-qt. baking dish. Toss bread crumbs and butter; sprinkle over top. Bake, uncovered, at 350° for 20-25 minutes or until golden brown.
Nutrition Facts : Calories 334 calories, Fat 17g fat (10g saturated fat), Cholesterol 74mg cholesterol, Sodium 701mg sodium, Carbohydrate 30g carbohydrate (6g sugars, Fiber 1g fiber), Protein 14g protein.
EASY, CHEESY, I'M IN A HURRY CASSEROLE #SP5
Official Contest Entry: Simply Potatoes 5Fix. A one dish combo with a prep time of less than 10 minutes and baking time of 30 minutes. I was taught this recipe from a Hungarian cook over 40 years ago. I love it because it can feed a crowd, if an unexpected guest stops by, just add more potatoes!
Provided by yvonne_dail
Categories Potato
Time 40m
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 5
Steps:
- Grease a 9x12 glass or metal pan. Place potatoes in bottom.
- Next is the sliced Polish Sausage evenly sprinkled over potatoes.
- Then slice up hard boiled eggs and distribute. Sprinkle with salt and pepper.
- Top with grated cheddar cheese and pour milk over whole casserole.
- Place in a 375 degree oven for 20 to 30 minutes -- or until bubbly.
Nutrition Facts : Calories 375.7, Fat 28.8, SaturatedFat 14.6, Cholesterol 104.1, Sodium 1183, Carbohydrate 7.2, Sugar 0.2, Protein 22
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