Easy Chilled Pineapple Cream Dessert Recipes

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EASY PINEAPPLE DREAM DESSERT



Easy Pineapple Dream Dessert image

Easy Pineapple Dream Dessert a light and fluffy, quick and easy no bake creamy summer dessert. This creamy treat, made of crushed pineapple, cream cheese, butter and whipped cream and crunchy graham cracker layer, topped with graham cracker crumbs is a perfect way to sweeten hot summer days

Provided by Dragana`s Sweet Spicy Kitchen

Categories     Dessert

Time 15m

Number Of Ingredients 11

CRUST
2 1/2 cups Graham cracker crumbs
1 stick Unsalted butter, melted
4 tablespoon Granulated sugar
FILLING
8 oz Cream cheese, softened
1 stick unsalted butter, softened
2 1/4 cups Powdered sugar
1 (20 ounces) can crushed pineapple, very well drained
1 cup Heavy whipping cream
1/2 teaspoon Vanilla extract

Steps:

  • TO MAKE THE CRUST- Spray a 9 x 9 inch pan with a non stick spray. Set aside.
  • In a medium dish combine graham cracker crumbs, melted butter and sugar. Press ½ of the mixture on the bottom of the pan. Save the rest for later.
  • TO MAKE THE FILLING - In a large dish beat heavy whipping cream until stiff peaks form. Set aside.
  • In a separate large dish beat, at low speed, cream cheese, butter, powdered sugar and vanilla until creamy.
  • Stir in pineapple. Fold in the whipped cream. Spread over the graham cracker layer.
  • Top with the remaining graham cracker mixture

Nutrition Facts : Calories 272 calories, Carbohydrate 26 grams carbohydrates, Cholesterol 49 milligrams cholesterol, Fat 18 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 89 grams sodium, Sugar 20 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat

PINEAPPLE DREAM DESSERT



Pineapple Dream Dessert image

I often serve this creamy dessert because it's a light and refreshing end to any meal. My mother made it when I was young, and now my daughters ask for it. -Darlene Brenden, Salem, Oregon

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 12-16 servings.

Number Of Ingredients 12

1-1/2 cups graham cracker crumbs
1/4 cup sugar
1/3 cup butter, melted
FILLING:
1/3 cup sugar
3 tablespoons cornstarch
2 cups milk
1 egg, beaten
1-1/2 teaspoons vanilla extract
1 can (20 ounces) crushed pineapple, drained
1 cup heavy whipping cream, whipped
1/2 cup pastel miniature marshmallows

Steps:

  • In a bowl, combine the cracker crumbs, sugar and butter. Set aside 1/4 cup for topping. Press the remaining crumb mixture onto the bottom of a greased 11x7-in. baking dish. Bake at 350° for 10-14 minutes or until lightly browned and set. Cool on a wire rack., For filling, combine sugar and cornstarch in a saucepan. Gradually whisk in milk until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in a small amount of hot filling into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 1 minute. Remove from the heat; stir in vanilla. Cool for 30 minutes, stirring several times., Stir in pineapple. Pour over crust. Top with whipped cream (pan will be full). Sprinkle with marshmallows and reserved crumb mixture. Cover and refrigerate for at least 3 hours.

Nutrition Facts : Calories 202 calories, Fat 11g fat (7g saturated fat), Cholesterol 48mg cholesterol, Sodium 112mg sodium, Carbohydrate 23g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.

GRILLED PINEAPPLE DESSERT



Grilled Pineapple Dessert image

"This fresh-tasting, fruity dessert is one of my very favorites. Warm, sweet, buttery pineapple topped with cold ice cream. Yum! Granola adds a fun crunch." -Katie Sisson, Valley Park, Missouri

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 6 servings.

Number Of Ingredients 8

1 can (20 ounces) unsweetened sliced pineapple
1 tablespoon butter
1 teaspoon brown sugar
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
3 cups reduced-fat vanilla ice cream
6 tablespoons hot caramel ice cream topping
6 tablespoons granola without raisins

Steps:

  • Drain pineapple, reserving 1/3 cup juice and six pineapple slices (save remaining juice and pineapple for another use)., In a small microwave-safe bowl, combine the butter, brown sugar, vanilla, cinnamon and reserved juice. Microwave, uncovered, on high for 1-2 minutes or until butter is melted. Brush half of the mixture on both sides of pineapple slices., Grill, uncovered, over medium heat or broil 4 in. from the heat for 3-5 minutes or until lightly browned, turning once and basting with remaining butter mixture., Place pineapple in dessert bowls; top with ice cream. Drizzle with caramel topping; sprinkle with granola.

Nutrition Facts : Calories 246 calories, Fat 6g fat (3g saturated fat), Cholesterol 23mg cholesterol, Sodium 142mg sodium, Carbohydrate 45g carbohydrate (24g sugars, Fiber 2g fiber), Protein 5g protein.

QUICK AND EASY LEMON PINEAPPLE DESSERT



Quick and Easy Lemon Pineapple Dessert image

This is a dessert that you can make in minutes. Use whatever fruit you like for the topping.

Provided by lutzflcat

Categories     Pineapple Desserts

Time P1DT6h5m

Yield 4

Number Of Ingredients 7

1 (6 ounce) container nonfat vanilla yogurt
1 (6 ounce) container nonfat lemon yogurt
1 (8 ounce) can crushed pineapple, drained
1 (1 ounce) package fat-free, sugar-free lemon pudding mix (such as Jell-O®)
1 cup low-fat frozen whipped topping (such as Cool Whip® Lite), thawed
4 teaspoons toasted coconut
4 fresh blueberries

Steps:

  • Combine vanilla yogurt, lemon yogurt, pineapple, and pudding mix in a bowl; stir until well combined. Fold in whipped topping.
  • Spoon mixture into 4 dessert dishes, and chill for about 30 minutes.
  • Garnish each dessert with a blueberry, toasted coconut, or an additional dollop of the whipped topping, if desired.

Nutrition Facts : Calories 172 calories, Carbohydrate 34.8 g, Cholesterol 1.4 mg, Fat 2.1 g, Fiber 0.5 g, Protein 4.7 g, SaturatedFat 2 g, Sodium 349.6 mg

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