3 EASY, DELICIOUS HOMEMADE HUMMUS RECIPES
Discover how to make your own hummus dip with these three delicious, 10 minute recipes! Commercial hummus dip is available almost everywhere, however as we all know, nothing compares to homemade. That's why I've put together a collection of my top three, super easy hummus recipes for you to prepare this delicious dip to perfection!
Provided by Eli K. Giannopoulos
Categories Dip
Time 10m
Number Of Ingredients 20
Steps:
- When making a homemade hummus recipe, what really makes a difference is the order that you add the ingredients.
- For this hummus recipe, start by adding the tahini and lemon juice in a food processor or blender and pulse for about 1 minute, until thick and light in colour. Then the chickpeas go in. Process the mixture, until the chickpeas are minced.
- Lots of hummus recipes require to remove the skins from the chickpeas. Although this is not difficult it will certainly take some more time, but the truth is, having tested both ways, I am not sure that it is worth the trouble. If you have the time try it for yourself by gently pinching the chickpeas until the skin comes off.
- Add the minced garlic and pour in the olive oil a little bit at a time, whilst pulsing, like making mayonnaise. Blend until the oil is incorporated and the hummus mixture is smooth or coarsely pureed, depending on your preference.
- Season with salt and cumin and pour in 1-2 tbsps water, if the hummus is too thick. Pulse for 1 more minute. Done!
- To prepare this homemade hummus recipe with homemade tahini, start by making the tahini paste. You can either use the sesame seeds raw or roasted. Roasting the sesame seeds will make them easier to grind and your tahini will have better texture. But if you have a really good food processor use them raw as tahini made from raw sesame is lower in fat. Place the sesame seeds on a large baking tray and roast them for about 5 minutes, until fragrant and glossy. Sesame seeds can burn very quickly, so make sure to shake them frequently and be careful not to brown them.
- Place the sesame seeds in a food processor (fitted with a metal blade) and pour in the vegetable oil. Process for about 5 minutes until you have a smooth tahini paste. Don't forget to pulse for about 1 minute, scrape the seeds from the sides, pulse again and repeat until smooth. Add a little bit more oil if necessary to bring the paste to a thick pouring consistency.
- Continue preparing the hummus according to the basic recipe instructions.
- The best part with tahini paste is that it can be stored for several months, so store the rest in an air tight container in the refrigerator and have it ready for next time!
- To prepare this version of homemade hummus recipe without tahini, place the garlic in a food processor and mince.
- Add the chickpeas and lemon juice and pulse until the chickpeas are minced. Pour in the olive oil a little bit at a time, whilst pulsing, like making mayonnaise. Blend until the oil is incorporated and the hummus mixture is smooth or coarsely pureed, depending on your preference.
- Season with salt and cumin and pour in the water, whilst mixing. Add the water gradually and check the texture of the hummus. If your hummus is creamy and liquid enough for your taste, don't use all the water.
- Check the seasonings and adjust as you like.
GREEK SALAD HUMMUS BOARD
This Greek Salad Hummus Board is an unbelievably flavor-packed appetizer + it's SO easy to make! It starts with a base of the creamiest hummus, and ends with loads of fresh herbs, arugula, cucumber, cherry tomatoes, red onion, red bell pepper, and cubes of feta cheese. It's refreshing, full of texture, and amazingly delicious with some grilled pita!
Provided by Molly | Spices in My DNA
Number Of Ingredients 23
Steps:
- Add chickpeas, tahini, lemon zest, lemon juice, garlic, salt, and olive oil to a food processor. Blend until smooth. With the processor running, add the ice water, a tablespoon at a time, until hummus is super creamy, lighter in color, and thins out a little bit. Season to taste with additional salt and pepper if desired.
- Add arugula and microgreens to a medium bowl. Add the olive oil and lemon juice and toss to combine.
- Spread the hummus on a large platter or plate with a slight edge, into about 1/2'' thick layer. Top with the arugula salad. Sprinkle the cucumber, cherry tomatoes, feta, bell pepper, red onion, mint, and parsley evenly over the arugula and hummus. Zest 1/4-1/2 of a lemon over top, and drizzle with a little extra virgin olive oil. Sprinkle the whole thing with a couple pinches of flaky sea salt and garnish with mint leaves, if desired. Serve with grilled pita bread, pita chips, and your favorite dippers!
EASY GREEK SALAD
This easy Greek Salad is made with plum tomatoes, cucumbers, red onion, bell pepper, kalamata olives, and crumbled feta cheese. Tossed with a lemon and red wine vinegar vinaigrette dressing, it's ready for a summer picnic!
Provided by Elise Bauer
Categories Salad Make-ahead Quick and Easy Greek Salad
Time 15m
Yield 6
Number Of Ingredients 13
Steps:
- Make dressing: Whisk the olive oil, lemon juice, garlic, vinegar, oregano, and dill together until blended. Season to taste with salt and freshly ground black pepper. This can be prepared 3 hours ahead. Let stand at room temperature. Re-whisk before using.
- Combine salad ingredients: Combine the tomatoes, cucumber, onion, bell pepper, olives in a bowl. Toss with dressing. Sprinkle with cheese and serve.
Nutrition Facts : Calories 197 kcal, Carbohydrate 9 g, Cholesterol 11 mg, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, Sodium 253 mg, Sugar 4 g, Fat 18 g, ServingSize Serves 6, UnsaturatedFat 0 g
HUMMUS SALAD DRESSING
A diverse and delicious hummus dressing that can be altered to go with any salad type.
Provided by Tallgirl6234
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 10m
Yield 8
Number Of Ingredients 8
Steps:
- Whisk hummus, olive oil, parsley, cilantro, water, vinegar, and garlic together in a small bowl. Season dressing with salt and pepper. Add a few more drops of water if dressing is too thick.
Nutrition Facts : Calories 54 calories, Carbohydrate 2.2 g, Fat 4.7 g, Fiber 0.9 g, Protein 1.2 g, SaturatedFat 0.7 g, Sodium 73.3 mg
MEDITERRANEAN HUMMUS PLATTER
This Mediterranean Hummus Salad brings creamy hummus and vibrant fresh vegetables together to create a delightfully light summer dish. The perfect side dish or party platter, this fresh salad will bring tons of flavor and color to any table.
Provided by Silvia
Time 20m
Number Of Ingredients 11
Steps:
- Arrange butter lettuce leaves on one end of a serving platter.
- Spread hummus onto the opposite side of the platter, covering at least half of the platter.
- In a separate bowl combine the tomatoes, cucumbers, feta and olives. Season with 1 tbsp olive oil, salt and pepper. Give it a toss to combine.
- Transfer tomato cucumber feta salad to the hummus platter, toss it over the butter lettuce overlapping the hummus.
- Drizzle remaining 1 tbsp olive oil over the hummus, add a pinch of paprika and pine nuts (if using). Garnish the platter with fresh basil.
More about "easy greek salad with hummus recipes"
GREEK LAYER DIP RECIPE WITH HUMMUS {EASY APPETIZER}
From wellplated.com
TRADITIONAL GREEK SALAD - THE MEDITERRANEAN DISH
From themediterraneandish.com
GREEK SALAD TOPPED HUMMUS BY ITSALLGOODVEGAN
From thefeedfeed.com
EASY GREEK SALAD RECIPE | COOK IT REAL GOOD
From cookitrealgood.com
15 QUICK GREEK SALAD RECIPES | EATINGWELL
From eatingwell.com
EASY GREEK SALAD PINWHEELS (VEGETARIAN) | AMBITIOUS KITCHEN
From ambitiouskitchen.com
GREEK SALAD RECIPES
From allrecipes.com
7 LAYER GREEK HUMMUS DIP - THE LAZY DISH
From thelazydish.com
GREEK SALAD WRAP WITH HUMMUS (VEGAN) - THE GARDEN GRAZER
From thegardengrazer.com
15 GREEK YOGHURT PASTA SALAD - SELECTED RECIPES
From selectedrecipe.com
CHICKEN AND FETA BURGERS - HEALTHY FOOD GUIDE
From healthyfood.com
EASY GREEK SALAD RECIPE - SAVING ROOM FOR DESSERT
From savingdessert.com
7-LAYER GREEK HUMMUS DIP - MIGHTY MRS | SUPER EASY RECIPES
From mightymrs.com
11 EASY MEDITERRANEAN DIET RECIPES FOR BEGINNERS
From tutorialspoint.com
GREEK SALAD SANDWICH WITH BLACK OLIVE HUMMUS - EASY CHEESY …
From easycheesyvegetarian.com
10 BEST HUMMUS SALAD RECIPES | YUMMLY
From yummly.com
GREEK PASTA SALAD WITH BROCCOLI | THERECIPECRITIC
From therecipecriticcz.pages.dev
CUCUMBER, TOMATO & ARUGULA SALAD WITH HUMMUS RECIPE
From eatingwell.com
EASY GREEK SALAD WITH CHICKEN - COOK AT HOME MOM
From cookathomemom.com
EASY GREEK SALAD - DINNER, THEN DESSERT
From dinnerthendessert.com
GREEN SALAD WITH PITA BREAD & HUMMUS RECIPE | EATINGWELL
From eatingwell.com
10-MINUTE HUMMUS & GREEK SALAD NAAN (FLATBREAD) RECIPE
From cookincanuck.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love