Easy Hashbrown Breakfast Casserole Recipes

HAM & HASH BROWNS CASSEROLE

Ham & Hash Browns Casserole image

This is an easy and tasty hashbrown and ham casserole that's perfect for breakfast, brunch or as a sidedish. You can use either shredded frozen hashbrowns or Southern style (diced) hashbrowns. The french fried onions can be substituted with crumbled potato chips.

Provided by SkysMama

Categories Breakfast

Time 1h10m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

1 (2 lb) package frozen hash brown potatoes
1 (10 3/4 ounce) can cream of mushroom soup (undiluted)
1 cup diced ham
1/8 teaspoon dried thyme
3 cups packed grated sharp cheddar cheese
1 cup sour cream
1 cup finely chopped onion
1 (6 ounce) can French-fried onions or 1 (6 ounce) can crumbled potato chips

Steps:

Pre-heat oven to 350°F.
In a bowl, add all ingredients and mix until well combined.
Pour into a 13x9 casserole dish.
Bake for 1 hour or until top is slightly golden.
Sprinkle top with french fried onions (or crumbled potato chips) and bake an additional 10 minutes or until golden brown.

Nutrition Facts : Calories 261.2, Fat 16, SaturatedFat 9.2, Cholesterol 44.2, Sodium 543.4, Carbohydrate 17.6, Fiber 1.2, Sugar 1.1, Protein 12.3

EASY HASH BROWN BREAKFAST CASSEROLE

Easy Hash Brown Breakfast Casserole image

Make and share this Easy Hash Brown Breakfast Casserole recipe from Food.com.

Provided by Kim M.

Categories Breakfast

Time 55m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

8 crescent rolls, flattened
1 lb sausage, cooked and drained
1 cup hash brown
6 eggs, beaten
1 cup cheddar cheese, grated

Steps:

Preheat oven to 350 degrees.
Grease 8x11 inch pan.
Layer with rolls, sausage, hashbrowns and eggs. Top with grated cheese.
Bake 45 minutes or until done.

Nutrition Facts : Calories 867.8, Fat 44.5, SaturatedFat 15.5, Cholesterol 316.3, Sodium 1578.2, Carbohydrate 80.9, Fiber 5.8, Sugar 6.4, Protein 33.5

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