Easy Low Carb Chili Sauce Recipes
LOW CARB CHILI SAUCE
A sugar free version of a long time family favorite. Chili sauce is great on toast, with pork or ham, or on hot dogs.
Provided by London Linda
Categories Sauces
Time 1h20m
Yield 4 pints, 128 serving(s)
Number Of Ingredients 7
Steps:
- Turn all ingredients, except the sweetener, into a heavy pot.
- Bring to a boil slowly, then simmer uncovered, stirring often, for one hour or until it is reduced to a consistency that you like. If it is too watery, your toast will get soggy.
- Let it cool.
- Add the sweetener. Adjust to your taste.
- Put into Tupperware or Zip-lock bowls.
- Will keep quite a while in the fridge.
Nutrition Facts : Calories 5.3, Sodium 27.2, Carbohydrate 1.2, Fiber 0.3, Sugar 0.7, Protein 0.1
NO-BEAN LOW-CARB CHILI
Low-carb chili.
Provided by abrown604
Categories Soups, Stews and Chili Recipes Chili Recipes Chili Without Beans Recipes
Time 8h25m
Yield 8
Number Of Ingredients 14
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and garlic until meat is browned and crumbly and onion is translucent, 5 to 7 minutes. Drain ground beef in a colander.
- Transfer meat mixture to a slow cooker; add tomatoes sauce, diced tomatoes, crushed tomatoes, jalapenos, Worcestershire, taco seasoning, cumin, garlic powder, onion powder, oregano, salt, and pepper and stir to combine. Cover and cook, adding water as needed to thin out chili, on Low for 8 hours.
Nutrition Facts : Calories 353.3 calories, Carbohydrate 17.8 g, Cholesterol 93 mg, Fat 17.9 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 6.9 g, Sodium 1150.4 mg, Sugar 7.4 g
QUICK AND EASY LOW CARB CHILI
I threw this low carb chili together with things I had on hand, it turned out great. The whole pot of chili has about 130 net carbs. 40 from the chili seasoning, 18 from the chili ready tomatoes, 49 from the beans, 12 from the tomatoe sauce, and about 5 from the onion
Provided by Chrissy S.
Categories < 60 Mins
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamuburger.
- Add about 2 tablespoons of the chopped dehydrated onions midway through cooking the hamburger.
- Drain grease from hamburger.
- Add chili ready tomatoes to hamburger.
- Add salt pepper and garlic powder to taste.
- Add only 1 of the chili seasoning mixes now, and stir it in with the hamburger and tomatoes.
- Turn heat on low, and let cook for about 5 minutes.
- Transfer hamburger and tomatoes to a deeper pot(if needed).
- Add 3 cups of water (I just filled the can from the tomatoes twice and dumped that in the pot).
- Add the second chili seasoning mix now, and stir.
- Add about half a can of the tomato sauce, I used a little over half.
- Add chili beans.
- Let cook on medium low heat for about 20 minutes, or until hot, stirring occasionally.
- Enjoy!
Nutrition Facts : Calories 369.9, Fat 16.6, SaturatedFat 6.2, Cholesterol 95.1, Sodium 493.1, Carbohydrate 19.4, Fiber 4.2, Sugar 3.9, Protein 35.1
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