Easy Monkey Bread Microwave Monkey Bread Recipes
MONKEY BREAD IN THE MICROWAVE
Monkey bread is something I grew up eating as a treat. It took time to prepare, especially when making the dough from scratch and was doused in the most delicious cinnamon sugar mixture. I'd like to say we all have time to do that, but the reality is, we don't! Instead, learn how to make this quick microwaved monkey bread recipe that is done in under 10 minutes.
Provided by Steamy Kitchen Team
Time 10m
Number Of Ingredients 5
Steps:
- In a microwave bowl, place butter and microwave on high for about 45 seconds or until melted, mix in sugar, brown sugar and cinnamon
- Cut biscuit dough into squares and place in a microwave safe bundt pan
- Pour butter and sugar mixture over biscuit squares and mix to coat all of them evenly
- Microwave on high for 5 minutes, remove, flip out onto a plate and let cool
- Enjoy!
Nutrition Facts : ServingSize 4 g, Calories 415 kcal, Carbohydrate 55 g, Protein 1 g, Fat 23 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 61 mg, Sodium 211 mg, Fiber 2 g, Sugar 52 g
MICROWAVE MONKEY BREAD
This recipe is super simple and super yummy! I use this as a special treat for the students in my high school foods class after they take their safety and sanitation test! You can make a microwavable Bundt pan by turning a custard cup upside down in a glass bowl.
Provided by Meg P
Categories Breads
Time 12m
Yield 24 rolls, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Combine brown sugar, butter and cinnamon in a small microwavable dish.
- Microwave on medium-high for approximately 2 minutes or until the butter melts. Stir.
- Spread 1/2 of mixture over the bottom of a greased Bundt pan.
- Cut biscuits into quarters and spread half over the sugar mixture.
- Drizzle over the remaining sugar mixture and top with the rest of the biscuits.
- Microwave, uncovered, on 70% power for 5 minutes or until the biscuits are firm and no longer doughy.
- Remove from microwave and let stand 2 minutes.
- Invert onto serving plate.
Nutrition Facts : Calories 442.6, Fat 21.1, SaturatedFat 8.6, Cholesterol 22.9, Sodium 1090.8, Carbohydrate 58.3, Fiber 1.4, Sugar 24.6, Protein 5.8
MICROWAVABLE MONKEY BREAD
I love monkey bread, but it usually takes so long to make. This recipe is a lot easier, and can give you a quick monkey bread fix without all the time and effort you would normally put into making it. Nothing beats hot monkey bread right out of the oven, but this will do!
Provided by jconway520
Categories Quick Breads
Time 10m
Yield 5 serving(s)
Number Of Ingredients 5
Steps:
- Place the butter, water, brown sugar and cinnamon in a glass pan and microwave for 2 minutes.
- Put biscuits into pan with mixture and stir everything (gently!) so the biscuits are completely coated.
- Microwave for 5 mins at 70% power or until done.
Nutrition Facts : Calories 477.8, Fat 23.6, SaturatedFat 8.8, Cholesterol 21.4, Sodium 646.9, Carbohydrate 60.1, Fiber 1.8, Sugar 16.3, Protein 7.2
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