Easy Old Fashioned Microwave Fudge Recipes

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MICROWAVE FUDGE



Microwave Fudge image

Provided by Food Network Kitchen

Categories     dessert

Time 10m

Yield 4 servings

Number Of Ingredients 0

Steps:

  • Microwave 12 ounces semisweet chocolate chips and a 14-ounce can sweetened condensed milk, 5 minutes. Stir vigorously, then add 1 1/2 cups chopped nuts and 1 teaspoon vanilla extract. Spread in an 8-inch-square pan lined with buttered parchment paper. Refrigerate, then cut into squares.

MICROWAVE FUDGE



Microwave Fudge image

Microwave Fudge is an easy recipe that comes together in a snap. A few ingredients and a microwave are all you need to make this rich, creamy fudge.

Provided by Elizabeth LaBau

Categories     Dessert     Candy

Time 2h11m

Yield 32

Number Of Ingredients 5

3 cups semi-sweet chocolate chips
1 (14-ounce) can condensed milk
2 ounces butter
1 teaspoon vanilla extract
1/4 teaspoon salt

Steps:

  • Decorate to your liking and enjoy!

Nutrition Facts : Calories 95 kcal, Carbohydrate 11 g, Cholesterol 4 mg, Fiber 1 g, Protein 1 g, SaturatedFat 4 g, Sodium 33 mg, Sugar 10 g, Fat 6 g, ServingSize 32 Pieces (32 Servings), UnsaturatedFat 0 g

2 MINUTE MICROWAVE FUDGE



2 Minute Microwave Fudge image

All I have to say, is that I'm obsessed with this recipe... I've never tasted better fudge! It's so good... although it's VERY sweet and VERY rich! Prep time includes chill time.

Provided by eza91804

Categories     Candy

Time 1h17m

Yield 36 pieces

Number Of Ingredients 7

1 lb powdered sugar
2/3 cup cocoa
1/4 teaspoon salt
1/4 cup milk
2 teaspoons vanilla
1/2 cup butter or 1/2 cup margarine
1/2 cup chopped nuts (optional)

Steps:

  • Sift powdered sugar, cocoa, and salt into a 1 quart microwave safe bowl.
  • Stir in milk and vanilla.
  • Mix well.
  • Place butter on top.
  • Microwave on high, 2 minutes.
  • Beat with wooden spoon until smooth.
  • Stir in nuts (OPTIONAL).
  • Spread in 8 X 8 X 2 inch baking pan.
  • Chill about 1 hour or until firm.
  • Cut into 36 pieces.

LIONEL'S MICROWAVE FUDGE



Lionel's Microwave Fudge image

My father received this recipe from his aunt and it has been a family tradition. My father used to take 2 1/2 hours for each batch, but it can be made with a microwave in just 10 minutes.

Provided by Randy Christianson

Categories     Fudge

Time 1h20m

Yield 10

Number Of Ingredients 10

2 cups white sugar
2 tablespoons all-purpose flour
½ teaspoon salt
½ cup butter, melted
½ cup milk
1 (1 ounce) square unsweetened chocolate
cooking spray
½ cup chopped walnuts
2 tablespoons butter
1 teaspoon vanilla

Steps:

  • Mix sugar, flour, and salt together in a 2-quart glass mixing bowl. Stir in 1/2 cup melted butter and milk, then add chocolate.
  • Microwave on high power for 5 minutes. Remove from the microwave and stir until chocolate is melted and thoroughly mixed in.
  • Return to the microwave and cook to the soft ball stage or 245 degrees F (118 degrees C), about 4 minutes.
  • Meanwhile spray an 8x11-inch pan with cooking spray.
  • Quickly add walnuts, 2 tablespoons butter, and vanilla; stir until mixture begins to lose its sheen. Pour into the prepared pan and allow to cool, about 1 hour, before cutting into pieces.

Nutrition Facts : Calories 321.9 calories, Carbohydrate 43.5 g, Cholesterol 31.5 mg, Fat 17 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 8.7 g, Sodium 123.7 mg, Sugar 40.8 g

EASY MICROWAVE MAPLE FUDGE



Easy Microwave Maple Fudge image

This fudge is easily made in the microwave in very little time.

Provided by redsanurse

Categories     Desserts     Candy Recipes     Fudge Recipes

Time 28m

Yield 64

Number Of Ingredients 5

1 (16 ounce) package confectioners' sugar
3 tablespoons milk
1 tablespoon maple extract
½ cup butter
¾ cup chopped walnuts

Steps:

  • Line a baking dish with plastic wrap.
  • Sift the confectioners' sugar into a large, microwave-safe bowl. Add the milk, maple extract, and butter to the bowl, but do not stir.
  • Heat in microwave on full power for 3 minutes.
  • Stir the walnuts into the fudge mixture until the fudge begins to thicken; pour into the lined baking dish. Smooth the top of the fudge with a spatula. Refrigerate until firm, about 15 minutes. Remove the fudge from the pan using the plastic wrap as a handle. Cut into small squares and store in an airtight container.

Nutrition Facts : Calories 50.1 calories, Carbohydrate 7.2 g, Cholesterol 3.9 mg, Fat 2.4 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 1 g, Sodium 10.6 mg, Sugar 7 g

EASY OLD FASHIONED MICROWAVE FUDGE



Easy Old Fashioned Microwave Fudge image

Not only is this fudge easy, but it will remind you of the old fashioned fudge that was cooked in a big skillet and you had to stir until it got to the right consistency!! All our family loves it and my sister usually makes up several batches for us and some to give as gifts.

Provided by Mary Singley @marysingley

Categories     Candies

Number Of Ingredients 6

1 stick(s) butter (not margarine)
1 box(es) confectioners' sugar
1/2 cup(s) cocoa powder
1/4 cup(s) milk
1 teaspoon(s) vanilla extract
1/2 cup(s) pecans

Steps:

  • Mix confectioner's sugar and cocoa powder in a medium sized microwave safe bowl, cut butter into pieces and place on top of mixture. Pour milk over mixture. DO NOT STIR. Place bowl in microwave and cook on high for 1 (one) minute; remove and stir mixture; stir in the vanilla and pecans; put back in microwave, cook on high for 1 (one) minute; remove from microwave, stir mixture until all the butter is melted, pour into small pan to set. Does NOT need to be refrigerated.

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