Easy Orange Creamsicle Truffles Recipes

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EASY ORANGE CREAMSICLE TRUFFLES



Easy Orange Creamsicle Truffles image

These Easy Orange Creamsicle Truffles are melt-in-your-mouth good! Sweet orange flavor meets white chocolate, butter, and cream for a perfect ganache that is then chilled and rolled into balls before getting a dip in powdered sugar--so delicious and surprisingly simple to make with only six ingredients.

Provided by Jill

Categories     candy     Dessert

Time 1h50m

Number Of Ingredients 6

1 cup white chocolate chips
1/2 teaspoon orange flavor extract
3 drops orange food coloring
1/2 cup butter
3 tablespoons heavy whipping cream
1/4 cup powdered sugar

Steps:

  • Pour the white chocolate chips into a medium, heat-safe bowl. Add the orange extract and food coloring; set aside.
  • In a medium sauce pan, heat the butter over low heat until melted. Increase the heat to medium and add the heavy whipping cream; whisk to combine. Cook just until the mixture begins to simmer. Do not allow it to simmer for more than a couple of seconds. Immediately remove the pan from the heat and pour the liquid over top of the white chocolate.
  • Immediately whisk until the chocolate is melted and the mixture is smooth and creamy.
  • Cover the bowl and refrigerate until the white chocolate orange ganache is chilled and firm.
  • Scoop the chilled ganache into 12 small balls and roll between your hands until smooth. Roll each ball in powdered sugar.
  • Chill the truffles in the refrigerator until firm, or about 1 hour.

Nutrition Facts : Calories 321 kcal, Carbohydrate 23 g, Protein 2 g, Fat 25 g, SaturatedFat 16 g, TransFat 1 g, Cholesterol 48 mg, Sodium 152 mg, Fiber 0.1 g, Sugar 23 g, UnsaturatedFat 8 g, ServingSize 1 serving

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