Easy Slow Cooker Turkey Sausage Potatoes And Kimchi Recipes
SLOW COOKER SAUSAGE AND POTATOES RECIPE
Need some inspiration for an easy weeknight meal? Our slow cooker sausage and potatoes recipe is comfort food made easy and tasty!
Provided by Cheryl Najafi
Categories main meals
Time 8h10m
Number Of Ingredients 12
Steps:
- Scrub potatoes well and cut into 2" pieces. Place potatoes into slow cooker and add garlic, sliced onions and bell peppers. Season with salt, oregano, basil and thyme. Add chicken broth and wine (if not using wine, replace with ¼ cup additional chicken broth). Stir ingredients to distribute seasonings.
- Add smoked sausage to top of vegetables. Cover and cook 4 hours (high) or 8 hours (low) then turn off heat.
- Dish potatoes and sausage into individual bowls and spoon broth over sausage and vegetables. Serve and enjoy!
Nutrition Facts : Calories 352 kcal, Carbohydrate 35 g, Protein 15 g, Fat 17 g, SaturatedFat 6 g, Cholesterol 36 mg, Sodium 1235 mg, Fiber 3 g, Sugar 3 g, UnsaturatedFat 10 g, ServingSize 1 serving
EASY SLOW COOKER TURKEY SAUSAGE, POTATOES, AND KIMCHI
This super-simple slow cooker recipe literally has 3 ingredients and couldn't be easier. Kielbasa, potatoes, and kimchi is all you need.
Provided by EverFit Montana
Categories Turkey Sausage
Time 4h10m
Yield 4
Number Of Ingredients 3
Steps:
- Place potatoes in the bottom of a 5-quart slow cooker. Add kielbasa and top with kimchi. Cover.
- Cook on High for 4 hours. Mix before serving.
Nutrition Facts : Calories 348.6 calories, Carbohydrate 54 g, Cholesterol 57.6 mg, Fat 5.4 g, Fiber 7.3 g, Protein 22 g, SaturatedFat 1.7 g, Sodium 1571.9 mg, Sugar 5.1 g
STUPID EASY CROCK POT / SLOW COOKER SAUSAGE & POTATOES
This is so easy to put together with only 5 ingredients. Its a very hearty meal that can be used as a side dish or a main meal.
Provided by Heather Reynolds in
Categories One Dish Meal
Time 5m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Spray slow cooker with Pam.
- Cut potatoes into wedges or whatever size pieces your family likes. You can leave the skins off or on (we like them on)throw them in the pot.
- Cut sausage into 1/4" slices and throw them into the pot.
- In a bowl blend softened cream chees, cream of celery soup and envelope of dry ranch dressing mix. Pour over Potatoes and sausage.
- give it a little stir
- Cook low 6-8 hours.
SLOW-COOKER TURKEY SAUSAGE TOMATO SAUCE
This slow-cooker Italian dinner has it all - turkey and sausage cooked with Muir Glen® tomato paste and served over spaghetti.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h35m
Yield 8
Number Of Ingredients 13
Steps:
- Heat 12-inch nonstick skillet over medium-high heat. Add turkey sausage and ground turkey. Cook 6 to 8 minutes, breaking up with spoon, until no longer pink. Add onion and garlic; cook 4 to 6 minutes, stirring occasionally, until tender. Add wine; cook 5 minutes.
- Spray 5- to 6-quart slow cooker with cooking spray. In slow cooker, stir together turkey mixture and remaining ingredients except spaghetti.
- Cover; cook on Low heat setting 4 hours or until sauce is thickened.
- About 15 minutes before serving, cook spaghetti as directed on package. Serve sauce over spaghetti.
Nutrition Facts : Calories 450, Carbohydrate 68 g, Fiber 5 g, Protein 27 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 1160 mg
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