SOLE MORNAY (BAKED FISH WITH A WHITE CHEESE SAUCE)
A nice fish dish with a pleasant presentation. Good with rice. Found this one a few years ago on a free dairy farmer calendar and enjoyed it.
Provided by Nurbel
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- If fillets are large, cut lengthwise in half.
- Roll up fish and secure with toothpicks.
- Place in shallow rectangular baking dish.
- Sprinkle with lemon juice.
- Cover with foil and bake in a preheated 400 F degree oven for 15 minutes or until fish flakes easily with a fork.
- Meanwhile, melt butter in a saucepan.
- Blend in flour, bouillon mix and dry mustard.
- Gradually stir in the milk.
- Cook and stir over medium heat until it boils and thickens.
- Add both cheeses and stir until melted.
- Add salt and pepper and serve over the cooked and drained fish rolls.
ENGLISH FISH MORNAY
A great way to use fish in the winter months, hearty and delicious. I use whatever fish is on sale or a large can of tuna (canned crabmeat works too). Snapper, flake and any other thicker style but delicate tasting fish fillet will do well for this recipe. A seafod mix would also work well, but I have not tried that yet.
Provided by cookingpompom
Categories Savory Pies
Time 1h
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Melt the butter in a large pan, fry the onions until tender (about 2 minutes).
- Add the flour and cook for a full minute, add the milk and milk. Reduce the heat and whisk. Add the mustard and mix through.
- Add the fish and simmer for 5 minutes stirring carefully. Add the cream and pour into a well buttered pie plate or shallow ceramic baking dish.
- Top with the potato topping very carefully in small spoonfuls (so it doesn't sink to the bottom).
- Top with the cheese and breadcrumbs and bake for 40 minutes at 180oC (360F).
- Serve with bread and butter and steamed seasonal veggies.
- To make topping:.
- Mash the potatoes in a large bowl with the milk and butter. I like to use my hand beater to get it really smooth.
Nutrition Facts : Calories 609.3, Fat 31.1, SaturatedFat 18.8, Cholesterol 146.2, Sodium 464.6, Carbohydrate 45.2, Fiber 4.8, Sugar 3.2, Protein 37.4
More about "mornay melting middle fishcakes recipes"
10 BEST FISH MORNAY RECIPES | YUMMLY
2022-07-16 plain flour, coco, leek, garlic cloves, thyme leaves, bay leaf and 7 more
From yummly.com
From yummly.com
SALMON MORNAY RECIPE - GREAT BRITISH CHEFS
Method. 1. Begin by making the mornay sauce. Melt the butter in a pan and then stir in the flour. Stir for a minute or 2 to cook out the floury taste. 2. Bit by bit, add the milk, whisking continuously to avoid lumps. Once the milk has all been …
From greatbritishchefs.com
From greatbritishchefs.com
CLASSIC MORNAY CHEESE SAUCE RECIPE - THE SPRUCE EATS
2022-07-19 Stick the cloves into the onion and add to the sauce along with the bay leaf. Simmer for about 10 minutes, or until it's reduced by about 20 percent. Remove the bay leaf and the onion and strain the sauce through …
From thespruceeats.com
From thespruceeats.com
MELTING-MIDDLE COD FISHCAKES | HEALTHY RECIPES | TESCO …
Preheat the oven to gas 6, 200°C, fan 180°C. Scrub the potatoes, cut into quarters and cook in a large pan of boiling salted water for 15 mins, or until tender, adding the peas and fish for the last 4 mins.
From realfood.tesco.com
From realfood.tesco.com
MELT-IN-THE-MIDDLE FISHCAKES | HEALTHY RECIPE | WW UK
Mist a large, nonstick, ovenproof frying pan with cooking spray and fry the fishcakes for 2 minutes on each side until golden. Transfer the pan to the oven with the chips and cook for 10 minutes until golden and piping hot.
From weightwatchers.com
From weightwatchers.com
75 CRAB CAKES RECIPES IDEAS IN 2022 | CRAB CAKES, RECIPES, SEAFOOD …
Jan 4, 2022 - Explore John Ortega's board "Crab Cakes Recipes", followed by 1,292 people on Pinterest. See more ideas about crab cakes, recipes, seafood recipes. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
CALORIES IN YOUNG'S GASTRO, MELTING MIDDLE, CHUNKY COD FISH …
There are 246 calories in 1 cake, oven baked (132 g) of Young's Gastro, Melting Middle, Chunky Cod Fish Cakes, with Creamy Rocket Mornay Sauce. You'd need to walk 68 minutes to burn 246 calories. Visit CalorieKing to see calorie count and nutrient data for all portion sizes.
From calorieking.com
From calorieking.com
EASY RECIPE FOR HADDOCK MORNAY - EASY RECIPES
Haddock Mornay Recipe 1 tbsp mayonnaise. 100ml single cream. Crumble the blue cheese, set aside about 1/3 of the cheese and mix the rest with the cream cheese until well blended.
From recipegoulash.cc
From recipegoulash.cc
SEAFOOD MORNAY RECIPE JAMIE OLIVER - EASY RECIPES
Seafood paella. 3 hours 30 minutes Showing off. Seafood stew with saffron mayo & pepper marmalade. 25 minutes Not too tricky. Summery pea soup with turmeric scallops. 1 hour 5 minutes Not too tricky. Charred prawns in a sweet aubergine sauce. 15 minutes Not too tricky. Grilled scallops with anchovy, mint & coriander. Seafood Recipes […]
From recipegoulash.cc
From recipegoulash.cc
MORNAY MELTING-MIDDLE FISHCAKES | RECIPE | BBC GOOD …
Nov 8, 2020 - Try making these indulgent fishcakes with crisp breadcrumbs on the outside and a cheesy, saucy surprise in the centre. They’re perfect for lunch or supper. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe ...
From pinterest.com
From pinterest.com
CLASSIC MORNAY SAUCE (CHEESY WHITE SAUCE) RECIPE
2020-03-19 Directions. In a small saucepan, melt butter over medium-high heat (do not allow it to brown). Add flour and whisk to form a paste. Continue to cook, stirring, until raw flour scent is gone, about 1 minute. Whisking constantly, add milk in a thin, steady stream, or in increments of a couple of tablespoons at a time, whisking thoroughly and ...
From seriouseats.com
From seriouseats.com
MELT-IN-THE-MIDDLE FISHCAKES RECIPE - EAT YOUR BOOKS
Save this Melt-in-the-middle fishcakes recipe and more from Pinch of Nom Everyday Light: 100 Tasty, Slimming Recipes All Under 400 Calories to your own online collection at EatYourBooks.com ...
From eatyourbooks.com
From eatyourbooks.com
MELT-IN-THE-MIDDLE FISHCAKES - DELICIOUS. MAGAZINE
Method. For the fishcakes, put the potatoes in a large saucepan and cover with cold water, then bring to the boil and simmer for 15-20 minutes until tender. Drain and tip into a large mixing bowl, mash well and set aside. Meanwhile, put the smoked haddock in a separate saucepan and cover with the milk. Bring just to the boil, then turn off the ...
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
MELT-IN-THE-MIDDLE FISHCAKES - PINCH OF NOM
20M INS. 25M INS. 273KCAL. Homemade fishcakes are one of the most comforting meals ever, and they are also a really thrifty way of eating fish. Our recipe combines a melting cheese centre with some smoked fish – the perfect duo! These would be great served with some steamed vegetables. Featured On.
From pinchofnom.com
From pinchofnom.com
SEAFOOD MORNAY POT PIES RECIPE | BUSH 'N BEACH FISHING MAGAZINE
2019-08-29 Divide the cheese evenly and place on the bottom of four pie pots, add seafood mornay filling. Cut a square piece of puff pastry and place on top of the pie dishes. Lightly coat the puff pastry with egg wash. Bake in moderate oven until pastry is golden. Prep time: 15 min | Cook time: 45 min | Serves 4.
From bnbfishing.com.au
From bnbfishing.com.au
MELTING MIDDLE SMOKED HADDOCK AND PRAWN FISHCAKES
Lightly dust the fishcakes all over with flour, dip in the beaten egg and then coat in the breadcrumbs. Place on a lined baking tray; chill in the fridge for 15 minutes to firm up. Heat the oil in a large frying pan and fry the fishcakes on both sides for 2-3 minutes until golden. Transfer to a baking tray; bake for 15-20 minutes until piping hot.
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
MORNAY MELTING-MIDDLE FISHCAKES RECIPE | EAT YOUR BOOKS
Mornay melting-middle fishcakes from BBC Good Food Magazine, September 2020 (page 56) by Esther Clark Bookshelf ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn. Support Page;
From eatyourbooks.com
From eatyourbooks.com
WAITROSE FROZEN - MELT IN THE MIDDLE 2 COD MORNAY FISH CAKES
Waitrose Frozen - Melt In the Middle 2 Cod Mornay Fish Cakes. Serving Size : 145 g (per fish cake) 250 Cal. 34 % 21g Carbs. 44 % 12g Fat. 21 % 13g Protein. Track macros, calories, and more with MyFitnessPal. Join for free! ... Recipes & Inspiration. Other Popular Results; Cod Fish Cakes Melt In the Middle.
From myfitnesspal.com
From myfitnesspal.com
MORNAY SAUCE RECIPE BBC | DEPORECIPE.CO
Mornay Sauce Recipe Bbc. Classic mornay sauce cheesy white recipe mornay melting middle fishcakes bbc good food east simply special haddock mornay heraldscotland mexican seafood tail bbc good food middle east
From deporecipe.co
From deporecipe.co
MORNAY MELTING-MIDDLE FISHCAKES - PRESSREADER
2020-08-27 For the mornay sauce. 1 tbsp plain flour. 1 tbsp butter. 300ml milk. 50g mature cheddar, grated 1 tsp Dijon mustard. 1 First, make the mornay sauce at least a few hours before making the fishcakes. Put the flour and butter in a small pan over a low-medium heat and cook until the butter is melted, then stir to make a paste.
From pressreader.com
From pressreader.com
2 COD MORNAY FISHCAKES MELT IN THE MIDDLE 290GR
Typical values per 100g: Energy 716kj, Energy 171kcal, Fat 7.6g of which saturates 2.3g, Carbohydrate 15.3g of which sugars 1.9g, Fibre 1.0g, Protein 9.8g, Salt 0.80g
From symeonidesfashion.com
From symeonidesfashion.com
IDAS FISHCAKES RECIPES
Steps: Lay the cod fillets on a cutting board. Sprinkle both sides with salt and pepper. Cut the fillets in 1 1/2 by 3-inch pieces. In a bowl, combine the flour, baking powder, lemon zest, cayenne pepper, 1 teaspoon salt, and 1/2 teaspoon pepper.
From tfrecipes.com
From tfrecipes.com
MORNAY MELTING-MIDDLE FISHCAKES – COOKER APP
Deep-fry the fishcakes for 7 mins, turning halfway, until crisp. Drain on a plate lined with kitchen paper, then transfer to a baking sheet and bake for 5 mins (or 15 mins from frozen) until the middles are hot.
From cookerapp.com
From cookerapp.com
2 MELTING MIDDLE COD & POLLOCK CHUNKY FISH CAKES - YOUNG’S …
2 Melting Middle Cod & Pollock Chunky Fish Cakes with a Creamy Rocket Mornay Sauce. ... Search for recipe inspiration. Popular searches: Family Favourites, Kids’ Meals, Chip Shop Suppers, Quick & Easy, Date Night. Popular searches. Family; …
From youngsseafood.co.uk
From youngsseafood.co.uk
MELT IN THE MIDDLE CHEDDAR FISHCAKES – BARBER'S
Mash the potatoes with the mustards and butter. Gently mix together the flaked fish with the mash and the spring onions, dill, parsley and chives and season to taste with salt and pepper Divide the mix in to 8 patties and push a piece of frozen sauce in to the centre of each then shape in to a fishcake with the melt in the middle piece fully ...
From barbers.co.uk
From barbers.co.uk
M&S 2 COD MORNAY FISHCAKES MELT IN THE MIDDLE FROZEN | OCADO
M&S 2 Cod Mornay Fishcakes Melt in the Middle Frozen. Melt-in-the-middle fishcakes with a creamy Cheddar cheese sauce centre, made with flaky cod fillet pieces and potato, coated in golden breadcrumbs. Simply bake in the oven. Two per pack. Our M&S seafood products have been sourced from fisheries and fish farms in a way that minimises their ...
From ocado.com
From ocado.com
VERY POSH FISHCAKES RECIPE | BBC2 MARY BERRY EVERYDAY
1. Preheat the oven 200°C/180°C fan/Gas 6. 2. Cook the potatoes in boiling salted water for about 15 minutes or until tender, then drain and mash well before setting aside to cool. 3. To cook the haddock, arrange the fillets, skin side up, on a sheet of foil and fold over the fish to make a parcel. Place on a baking tray and bake in the oven ...
From thehappyfoodie.co.uk
From thehappyfoodie.co.uk
MELTING MIDDLE SMOKED HADDOCK AND PRAWN FISHCAKES
Method. 1. Cook the potatoes in boiling salted water for 12-15 minutes until tender. Drain, mash with the butter and season, then set aside to cool. 2. Meanwhile, preheat the oven to 200°C/gas mark 6. Grease a large sheet of foil with butter and place the haddock in the middle. Top with the bay leaves and some seasoning.
From recipes.sainsburys.co.uk
From recipes.sainsburys.co.uk
MORNAY MELTING-MIDDLE FISHCAKES | RECIPE | BBC GOOD FOOD RECIPES ...
Nov 8, 2020 - Try making these indulgent fishcakes with crisp breadcrumbs on the outside and a cheesy, saucy surprise in the centre. They’re perfect for lunch or supper. Nov 8, 2020 - Try making these indulgent fishcakes with crisp breadcrumbs on the outside and a cheesy, saucy surprise in the centre. ...
From pinterest.co.uk
From pinterest.co.uk
BBC GOOD FOOD RECIPES FISH CAKES | DEPORECIPE.CO
2021-11-19 Bbc Good Food Recipes Fish Cakes. ... Melting Middle Cod Fishcakes Healthy Recipes Tesco Real Food Mornay Melting Middle Fishcakes Bbc Good Food East Salmon Fishcakes With Chilli Mayonnaise Salad Supervalu Salmon Sweet Potato Coriander Fishcakes With Tahini Dressing Bbc Good Food Middle East
From deporecipe.co
From deporecipe.co
CARLY COOKS: MELT-IN-THE-MIDDLE SMOKED MACKEREL FISH CAKES
2014-02-19 Put the oven on to heat at 200oC and get yourself a baking tray. Put the potatoes into a saucepan of boiling water, then reduce the heat and simmer until tender.
From carlyscooking.blogspot.com
From carlyscooking.blogspot.com
MORNAY SAUCE RECIPE | MYRECIPES
Directions. Melt butter in a heavy-bottomed saucepan over medium-high heat. Stir in flour, and cook, stirring constantly, about 1 minute. (Do not let mixture brown.) Add milk, whisking constantly. Bring to a low boil, and cook, stirring constantly, about 2 minutes more. Season with salt, pepper, and nutmeg. Remove from heat, and stir in cheese.
From myrecipes.com
From myrecipes.com
SMOKED HADDOCK AND MELTING CHEDDAR FISHCAKES RECIPE
Flake fish and mix with potatoes and cheese. Season to taste and divide into 8 portions, shaping each into a round cake. Coat each fish cake in the flour, dip into the egg, then coat in breadcrumbs. Fry the fish cakes in hot oil, over a medium heat, until golden brown underneath, then turn and cook the other side till golden.
From foodnewsnews.com
From foodnewsnews.com
MORNAY SAUCE (EASY RECIPE WITH VIDEO) | HOW TO FEED A LOON
2014-03-23 Use the cloves to attach the bay leaves to the cut-side of the onion halves. Combine the milk with onion, bay leaf, and cloves in a small saucepan. Simmer on LOW for 15 minutes, uncovered. Discard the onion, bay leaf, and cloves. Meanwhile, in a saucepan, over medium heat, melt the butter. Stir in the flour to create a roux.
From howtofeedaloon.com
From howtofeedaloon.com
MORNAY MELTING-MIDDLE FISHCAKES RECIPE - FOOD NEWS
Mist a large, nonstick, ovenproof frying pan with cooking spray and fry the fishcakes for 2 minutes on each side until golden. Transfer the pan to the oven with the chips and cook for 10 minutes until golden and piping hot.
From foodnewsnews.com
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love