Easy Tasty Zucchini Recipes

EASY TASTY ZUCCHINI

Easy Tasty Zucchini image

With some zucchini and a few other ingredients you can serve a tasty recipe you will make again.Easy, fast,looks good and best part it tastes great! How many other boring zucchini recipes can match this?

Provided by Sageca

Categories Onions

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 tablespoon light margarine
1 tablespoon oil
4 cups zucchini, chopped
1 onion, chopped
3 green onions
4 garlic cloves, chopped
2 tablespoons water
1 cup cherry tomatoes
salt and pepper
1/2 cup parmesan cheese, freshly grated

Steps:

Heat margarine and oil in skillet.
Add onions and garlic.
Cook unril onions are shiny but still crispy.
Add green onions zucchini and water.
Cook over medium heat for app 15 minutes or until zucchini starts to softened up.
Add tomatoes and cook another 7 minutes.
Add salt and be generous with the pepper
Just before removing from heat stir in Parmesan cheese.
Serve and enjoy.
If possible use freshly grated parmesan cheese
If you have no cherry tomatoes add 1 cup of tomatoes cut in wedges.

Nutrition Facts : Calories 130.1, Fat 7.3, SaturatedFat 2.7, Cholesterol 11, Sodium 208.7, Carbohydrate 10.7, Fiber 2.5, Sugar 4.7, Protein 7.3

ZUCCHINI TOTS RECIPE BY TASTY

Zucchini Tots Recipe by Tasty image

Here's what you need: medium-sized zucchinis, bread crumbs, shredded cheddar cheese, eggs, garlic powder, pepper, salt

Provided by Merle O'Neal

Categories Sides

Yield 5 servings

Number Of Ingredients 7

Ingredients

4 medium-sized zucchinis
¾ cup bread crumbs
¾ cup shredded cheddar cheese
2 eggs
1 tablespoon garlic powder
1 teaspoon pepper
salt, to pull moisture from the zucchini

Steps:

Preheat oven to 400°F (200˚C.)
Grate the zucchini into a bowl and salt generously.
Allow zucchini to sit for 20 minutes as the salt draws out moisture.
Pour zucchini onto a clean dish towel and wring it out over the sink or into a separate bowl.
Pour the zucchini back into your bowl and add bread crumbs, cheddar cheese, eggs, garlic powder, and pepper. Mix together until well-blended.
Take a tablespoon of mixture and roll it into a tot, repeat for rest of mixture.
Place on a greased baking sheet and place in the oven for 20-25 minutes or until tots are crunchy. Serve warm.
Enjoy!

Nutrition Facts : Calories 255 calories, Carbohydrate 27 grams, Fat 10 grams, Fiber 3 grams, Protein 13 grams, Sugar 5 grams

QUICK AND EASY ZUCCHINI NOODLES

Quick and Easy Zucchini Noodles image

Zucchini noodles are a great option.

Provided by Kenna

Categories Fruits and Vegetables Vegetables Squash Summer Squash Zucchini

Time 10m

Yield 1

Number Of Ingredients 6

Ingredients

2 medium zucchini
1 tablespoon olive oil
⅛ teaspoon minced garlic
1 pinch garlic powder
1 pinch dried basil
salt and ground black pepper to taste

Steps:

Run zucchini through a spiralizer to make noodles.
Heat olive oil in a large skillet. Add zucchini noodles, garlic, garlic powder, basil, salt, and pepper. Cook until fragrant and heated through, about 2 minutes.

Nutrition Facts : Calories 189.1 calories, Carbohydrate 14.5 g, Fat 14.2 g, Fiber 4.8 g, Protein 5.2 g, SaturatedFat 2 g, Sodium 40.2 mg, Sugar 7 g

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