Easybakeovenpeanutbutterfudge Recipes

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EASY TWO-INGREDIENT PEANUT BUTTER FUDGE



Easy Two-Ingredient Peanut Butter Fudge image

This is the easiest and best peanut butter fudge recipe you will ever find. It is only two ingredients! How can you go wrong with that?!?

Provided by Jennifer Johnson

Categories     Desserts     Candy Recipes     Fudge Recipes     Peanut Butter

Time 1h6m

Yield 36

Number Of Ingredients 2

1 (18 ounce) jar peanut butter
1 (12 ounce) container whipped cream cheese frosting

Steps:

  • Line an 8-inch square baking pan with waxed paper.
  • Spoon peanut butter and cream cheese frosting into a microwave-safe bowl; heat in microwave on high for 30 seconds. Stir mixture and heat again in microwave for 30 seconds; stir again until completely blended.
  • Pour mixture into the prepared baking pan. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 125.9 calories, Carbohydrate 8.4 g, Fat 9.4 g, Fiber 0.9 g, Protein 3.6 g, SaturatedFat 2.3 g, Sodium 87.8 mg, Sugar 6.4 g

EASY BAKE OVEN PEANUT BUTTER FUDGE



Easy Bake Oven peanut butter fudge image

Another cheap alternative to expensive mixes. This is my daughter Kiandra's favorite. Prep and Cook time does not include cool time.

Provided by Pamela

Categories     Candy

Time 10m

Yield 4 small wedges

Number Of Ingredients 6

1/2 cup icing sugar
1 tablespoon peanut butter
2 teaspoons cocoa
2 1/2 teaspoons milk
1/2 teaspoon soft butter or 1/2 teaspoon margarine
1/4 teaspoon vanilla

Steps:

  • Grease Easy Bake Oven pan.
  • In a bowl, mix all ingredients together until smooth.
  • Spread mixture into pan.
  • Bake 5 minutes.
  • (It will appear undercooked).
  • Cool completely.
  • Eat!

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