Egg Salad Sandwich Spread Recipes
DELICIOUS EGG SALAD FOR SANDWICHES
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
Provided by wifeyluvs2cook
Categories Salad Egg Salad Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Place egg in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Place the chopped eggs in a bowl, and stir in the mayonnaise, mustard and green onion. Season with salt, pepper and paprika. Stir and serve on your favorite bread or crackers.
Nutrition Facts : Calories 343.8 calories, Carbohydrate 2.3 g, Cholesterol 382.5 mg, Fat 31.9 g, Fiber 0.3 g, Protein 13 g, SaturatedFat 6.4 g, Sodium 350.6 mg, Sugar 1.2 g
EGG SALAD SANDWICHES
Mustard powder, dill weed, garlic powder, and onion flakes are combined in this amazing egg salad. I've always had rave reviews of this great sandwich salad. Best served chilled, on white or wheat bread.
Provided by Sara Slade
Categories Salad Egg Salad Recipes
Time 8h10m
Yield 4
Number Of Ingredients 9
Steps:
- In a bowl, gently mix the eggs, mayonnaise, onion flakes, salt, mustard powder, garlic powder, pepper, and dill. Cover, and refrigerate 8 hours, or overnight. To serve, spread equal amounts on 4 slices bread; top with remaining bread slices to make sandwiches.
Nutrition Facts : Calories 700.7 calories, Carbohydrate 31.6 g, Cholesterol 444.9 mg, Fat 56.2 g, Fiber 1.6 g, Protein 17.5 g, SaturatedFat 10.2 g, Sodium 1069 mg, Sugar 5.2 g
EGG SALAD SANDWICH SPREAD
Make and share this Egg Salad Sandwich Spread recipe from Food.com.
Provided by Graybert
Categories Lunch/Snacks
Time 13m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and spread on lightly toasted bread (I use rye).
- Enjoy!
- Mixture can be kept in the fridge for up to two days.
THE BEST EGG SALAD
While we love a jazzed up version of egg salad, we always come back to this one for its simplicity, clean flavors and sheer nostalgia. This is the best version of a classic egg salad. It's bright with herbs and the mayonnaise-to-egg ratio is just right, making it perfectly mound-able on a sandwich or bowl of greens. If you are serving a crowd, the recipe is easily doubled, or you can just keep some extra in the fridge for whenever the craving strikes.
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 2 cups
Number Of Ingredients 8
Steps:
- Cover the eggs with at least 2 inches of water in a medium saucepan and bring to a rolling boil. Remove from the heat, cover and let sit for 10 minutes. Transfer the eggs to a bowl of ice water to cool completely.
- Mix together the mayonnaise, celery, onions, parsley, mustard, lemon juice, 1/2 teaspoon salt and a few grinds of black pepper in a medium bowl. Peel and roughly chop the eggs, add to the mayonnaise mixture and toss gently to combine. Serve right away, or cover and refrigerate for up to 2 days.
EGG SALAD SPREAD
You can make these sandwiches ahead of time. To keep them from getting soggy, thinly spread each slice of bread with butter or mayonnaise.
Provided by Charlotte J
Categories Lunch/Snacks
Time 10m
Yield 1 1/4 cup of spread, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix mayo, mustard, onion powder, olives, salt and pepper together.
- Mix in eggs.
- Chill.
WORLD'S BEST EGG SALAD SANDWICH
An egg salad sandwich with new twist! Fresh tomatoes and baby spinach add beautiful color and great flavor.
Provided by shefali chitrang
Categories Salad Egg Salad Recipes
Time 15m
Yield 4
Number Of Ingredients 10
Steps:
- In a medium bowl, mash the hard-cooked eggs with a fork or pastry blender. Mix in mayonnaise, honey mustard, and jalapeno. Season with black pepper, garlic powder, and salt.
- Spread egg mixture on four of the bread slices. Layer with baby spinach leaves and tomato slices, and top with remaining slices of bread.
Nutrition Facts : Calories 380.2 calories, Carbohydrate 32.1 g, Cholesterol 376 mg, Fat 20.3 g, Fiber 3.4 g, Protein 18.9 g, SaturatedFat 4.8 g, Sodium 604.9 mg, Sugar 5.5 g
HAM AND EGG SALAD SANDWICH SPREAD
This is a twist on traditional ham salad recipes for those of you who prefer dill pickles over sweet. Serve on pumpernickel bread with fresh alfalfa sprouts!
Provided by JennyB
Categories Salad Egg Salad Recipes
Time 2h20m
Yield 8
Number Of Ingredients 8
Steps:
- Shred the ham using the shredding blade on a food processor.
- Stir shredded ham, chopped eggs, celery, light mayonnaise, relish, onion, Dijon mustard, and black pepper together in a large bowl.
- Refrigerate 2 hours before serving.
Nutrition Facts : Calories 264.7 calories, Carbohydrate 6.1 g, Cholesterol 137.6 mg, Fat 22.8 g, Fiber 0.5 g, Protein 9 g, SaturatedFat 5.1 g, Sodium 933.9 mg, Sugar 2.9 g
SPAM AND EGG SALAD/ SPREAD
My roommate when I was a teenager used to make this. It is a delicious salad/spread that we used to put on toast and brown under the broiler. It tastes just as good served cold as a side dish. This recipe allows for many variations on ingredients (such as ham or sausage for the Spam) and would also make a great low carb meal. Prep time does not include hard boiling and peeling the eggs.
Provided by PubRat
Categories Spreads
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Brown the cubed Spam lightly in a nonstick frying pan and set aside. Mix all other ingredients together. Mix in the Spam and season to taste. Chill. Serve as a side dish or top assorted crackers with it. It is also very good spread on top of toast and placed under the broiler until bubbly and the cheese starts to brown.
BOLOGNA SALAD SANDWICH SPREAD I
A girlfriend's mom made this spread years ago for our Teen Club Luncheon back in Iowa in the 50's. I asked her to tell my Mom how to make it. I made the recipe for my kids while they were growing up & they still love it. Sweet relish and eggs round out the flavor of bologna in this simple but delicious spread. Serve it on cocktail toast, or use it in sandwiches. The amount of egg, creamy salad dressing and relish should be adjusted to taste.
Provided by KUMLA
Categories Main Dish Recipes Sandwich Recipes Beef
Time 2h40m
Yield 48
Number Of Ingredients 4
Steps:
- Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- Grind the bologna and eggs in a meat grinder with a medium blade.
- In a large bowl, mix the bologna mixture with desired amount of creamy salad dressing and desired amount of sweet pickle relish. Refrigerate 2 to 3 hours, or until chilled.
Nutrition Facts : Calories 63.6 calories, Carbohydrate 3.1 g, Cholesterol 24.1 mg, Fat 4.8 g, Fiber 0.1 g, Protein 2 g, SaturatedFat 1.1 g, Sodium 235.5 mg, Sugar 2.8 g
BEST-EVER EGG SALAD SANDWICHES
Categories Sandwich Egg Mustard Olive Sauté Picnic Kid-Friendly Mother's Day Back to School Lunch Mayonnaise Bacon Spring Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 6 servings
Number Of Ingredients 8
Steps:
- Sauté bacon in heavy large skillet over medium heat until brown and crisp, about 8 minutes. Using slotted spoon, transfer bacon to paper towels to drain. Cut bacon slices crosswise in half.
- Combine chopped eggs, celery, and olives in bowl. Mix in 1/4 cup mayonnaise and mustard. Season with salt and pepper.
- Place toast slices on work surface; spread lightly with remaining mayonnaise. Divide egg salad among 6 toast slices. Place 4 bacon pieces, then 2 lettuce leaves atop egg salad on each. Cover with remaining toast slices, mayonnaise side down. Cut sandwiches diagonally in half.
MARTHA'S FAVORITE EGG SALAD SANDWICH
Martha's favorite egg salad sandwich is a healthy-and delicious- lunch choice.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Yield Makes 6
Number Of Ingredients 9
Steps:
- Using a pastry blender or fork, mash together egg whites and yolks in a large bowl; carefully fold in avocado. Stir in mayonnaise, mustard, and lemon juice; season with salt and pepper.
- Place 6 slices of bread on a work surface. Evenly divide egg salad among bread slices. Add lettuce greens or tomato, if desired. Top with remaining 6 slices bread. Serve.
More about "egg salad sandwich spread recipes"
BEST EGG SALAD SANDWICH SPREAD RECIPE
2015-04-01 Bring water to a boil, let it boil for 3 minutes then remove from heat. Cover and let eggs stand in hot water for 15 minutes. Remove the eggs from …
From pinoyrecipe.net
Estimated Reading Time 50 secs
From pinoyrecipe.net
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EGG SALAD SANDWICH RECIPE | GET CRACKING
Instructions. Combine eggs, onions (if desired), mayonnaise, mustard, salt, pepper, and garlic powder (if desired), in small bowl; stir well to combine. Lay …
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From eggs.ca
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CLASSIC EGG SALAD SANDWICH | - TASTES BETTER FROM SCRATCH
2020-04-07 How to make an Egg Salad Sandwich: 1. Mash hard boiled eggs in a bowl. Add mustard, mayonnaise, salt and pepper and mix well. 2. Spoon onto bread slices to make a sandwich. 3. Store leftover egg salad in the refrigerator for up to 5 days, depending on the freshness of the eggs.
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EGG SALAD SANDWICHES RECIPE | SOUTHERN LIVING
Mix hard-cooked eggs, onion, celery, sweet pickle relish, mayonnaise, sour cream, dried salad seasoning, Dijon mustard, salt, sugar, and pepper in a bowl until blended. Cover and chill 3 hours. Advertisement. Step 2. Evenly spread egg mixture on 1 side of 11 bread slices. Create sandwiches by topping with remaining slices.
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2022-01-26 The creamiest, best egg salad sandwich recipe, homemade with simple ingredients in one pot in 20 minutes. Full of hard boiled eggs, mayonnaise, mustard, dill, chives and green onions. This protein rich sandwich is so easy and filling. Just choose your favorite sandwich bread and add this creamy, hearty egg salad to the center of it, and lunch is ready …
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CLASSIC EGG SALAD SANDWICH RECIPE - FLAVOR QUOTIENT
2020-02-05 After about 5 to 6 minutes, flip the sandwich over using a spatula and let the top side toast until it turns golden brown like the bottom one. Once done to your liking, take the egg salad sandwich out and place on a cutting board. Using a sharp serrated knife, cut it diagonally into 2 pieces. Toast/grill the other sandwiches similarly.
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EGG SANDWICH SPREAD - RECIPES | COOKS.COM
EGG SALAD SANDWICH SPREAD. Hard boil the eggs. Allow them to cool, ... Combine the eggs and celery in a mixing bowl. Add the pickle relish, mayonnaise and mustard and mix well. Ingredients: 5 (celery .. eggs .. mayonnaise .. mustard ...) 2. LOW CHOLESTEROL "EGG" SALAD OR SANDWICH SPREAD. Pour egg substitute into an 8 inch ...
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EGG SALAD SANDWICH RECIPES | TASTE OF HOME
Here's a pared-down version of a classic egg salad recipe. You can also add a little cream cheese for an extra-creamy spread. —Linda Braun, American Egg Board, Park Ridge, Illinois You can also add a little cream cheese for an extra-creamy spread.
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2021-02-13 Place the eggs in a large pot and cover with cold water. Bring the water to a boil, remove the pot from the heat, cover, and let stand for 12 minutes. Drain and rinse the eggs under cold water for 1 minute. Once the eggs feel cool, crack the shells and carefully peel under cold water. Roughly chop the eggs to use in the salad recipe.
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2021-02-11 Creamy, sweet, and packing just the right amount of heat, this flavorful chile aioli is a fabulous spread for burgers and other meat sandwiches. Or serve it as a dipping sauce with french fries, chicken fingers, or wings. You only need four ingredients, including sambal oelek or any similar chile garlic sauce. 10 of 15.
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From easybudgetrecipes.com
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SPAM® EGG SALAD SANDWICH SPREAD | SPAM® RECIPES
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Egg Salad Sandwich Spread Recipe - Food.com top www.food.com. 4 hard-boiled eggs, chopped 2 -3 tablespoons hellmans mayonnaise (according to taste) 1 -2 stalk celery, chopped 2 green onions, chopped 1 shredded carrot salt and pepper, for taste DIRECTIONS Mix all ingredients together and spread on lightly toasted bread (I use rye).Enjoy! Mixture can be kept …
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Directions. In a bowl, mix together chopped eggs, pickle relish, diced celery, chopped onions, parsley, celery seed, and cut up chicken. Blend in mayonnaise until desired consistancy is achieved. Salt and pepper to taste. Cover and chill 1 to 2 hours before serving. Spread approximately 1 cup of mixture on 1 slice of bread, garnish with greens ...
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Egg Salad Sandwich Recipes. Enjoy easy takes on a deli classic with our simple egg salad sandwich recipes. Sign up for email to get unfussy meal ideas, hacks for your favorite Pillsbury products, and more!
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2021-03-12 Gently fold in the chopped eggs, celery, green onions, and dill. Season with salt and pepper to taste. Assemble the egg salad between two slices of bread, green leaf lettuce, and topped with thinly sliced red onions (optional). Store leftover egg salad in …
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EGG SALAD SANDWICH MELT - ANGLEA BUENO
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CLASSIC EGG SALAD SANDWICH RECIPE - ADD A PINCH
2019-04-22 For your egg salad, you’ll need hard boiled eggs, mayonnaise, salt and pepper. Peel your eggs and add them to a bowl. Using a fork, simply mash the eggs until they are in small pieces. Add the salt and pepper. And then stir in the mayonnaise until well-combined. Then, spread your egg salad onto your favorite sandwich bread.
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EGG SALAD SANDWICH SPREAD - RECIPE | COOKS.COM
2017-11-23 1 tbsp. pickle relish. 4 tbsp. mayonnaise. 1 tbsp. mild mustard. Hard boil the eggs. Allow them to cool, then peel and chop them finely. Chop the celery finely. Combine the eggs and celery in a mixing bowl. Add the pickle relish, mayonnaise and mustard and mix well. Add review or …
From cooks.com
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2021-05-24 Instructions. Roughly chop the hardboiled eggs with a knife or pastry cutter and add them to a mixing bowl. Add the herbs, mayonnaise, mustard, capers, lemon juice, lemon zest, salt, paprika, and pepper to the bowl and stir to combine. Toast 6 to 8 slices of bread and spread a layer of egg salad onto half of them.
From thishealthytable.com
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2019-03-21 Instructions. In a large bowl, combine chicken, eggs, crushed pineapple, sweet relish, onions, mayonnaise, and condensed milk (if using). Stir well. Season with salt and pepper to taste. Refrigerate for about 30 minutes to allow flavors to meld.
From kawalingpinoy.com
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e: Meaning of e in the phrase RECIPE FOR EGG SALAD SANDWICH SPREAD RECIPES FOOD means: Egg foo young is a dish similar to an omelette. Variations of this dish exist in Chinese Indonesian, British Chinese, and Chinese American cuisine. It contains eggs and a combination of meat, bean sprouts, bamboo shoots, cabbage, spring onions, mushrooms, and ...
From beptien.com
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2020-01-31 Keep the lid askew and cook for 10 to 14 minutes, depending on how you like your eggs. Remove the eggs with a large slotted spoon and place the eggs directly into an ice bath. Set aside to cool. While the eggs are cooling, wash and mince the celery, then pat it dry with a paper towel to get rid of extra moisture.
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FOOD LOVIN' FAMILY - EASY, FAMILY FRIENDLY RECIPES.
2022-06-15 Waking up to a delicious breakfast bagel sandwich is always a lovely idea. Bagels make for a hearty sandwich, whether you want to start your day off right with a classic cream cheese spread, a savory bacon egg and cheese sandwich, or have a refreshing avocado tuna salad sandwich. This list of some of the best bagel sandwich recipes is sure to tempt your …
From foodlovinfamily.com
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WHAT TO SERVE WITH EGG SALAD SANDWICHES: 22 EASY SIDES
4. Salsa. A delicious accompaniment to egg salad sandwiches is a bowl of salsa. I really like to serve it with chopped tomato, onions, and peppers, but you can make it as fancy or as basic as you like. You could even add some extra spice by stirring in some chilli flakes, Tabasco sauce, or cayenne pepper.
From happymuncher.com
From happymuncher.com
RECIPE FOR CHICKEN SALAD SANDWICH SPREAD - SALADPROGUIDE.COM
2022-06-04 Add celery and pickles to a food processor and blend until finely chopped. Add chopped celery and pickles to bowl with chicken. Add remaining ingredients to bowl with chicken and stir well until everything is combined. Place in an air tight container and place into fridge for at least 4 hours to chill.
From saladproguide.com
From saladproguide.com
CLASSIC EGG SALAD SANDWICHES | BETTER HOMES & GARDENS
Directions. Step 1. For egg salad, in a medium bowl stir together eggs, pickle relish, mayonnaise, and mustard. If desired, cover and chill for up to 6 hours. Advertisement. Step 2. To assemble sandwiches, layer the bottom halves of the croissants …
From bhg.com
From bhg.com
JAPANESE EGG SANDWICH (TAMAGO SANDO) たまごサンド
2019-04-01 Spread the butter on both slices of bread. Evenly distribute the egg salad on one slice of bread. Put the other slice of bread on top, buttered side down, and place the sandwich between two plates to compress slightly. Set aside for 5 minutes. Cut the crust off the bread.
From justonecookbook.com
From justonecookbook.com
EGG SALAD SANDWICH RECIPE - BEST EGG SALAD SANDWICH EVER
2020-06-16 How to make egg salad sandwich: Cut eggs in half. Remove yolks and chop whites. Mash yolks with mayonnaise, mustard and salt & pepper to taste until smooth and creamy. Add remaining ingredients and stir well. Serve on bread with a slice of lettuce.
From eatingonadime.com
From eatingonadime.com
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