Eggnog Oatmeal Muffins Recipes

EGGNOG OATMEAL MUFFINS RECIPE

Steps:

• Position an oven rack in the middle of your oven and preheat the oven to 400F degrees. Coat the cups of a standard 12-cup muffin tin with nonstick cooking spray.
• In a large bowl whisk together the flour, oats, sugar, baking powder, nutmeg, cinnamon and salt until well blended.
• In another bowl whisk together the eggnog, milk, oil, egg and rum extract until well blended.
• Pour the eggnog mixture into the flour mixture and stir just until combined.
• Evenly distribute the muffin batter among the 12 muffin cups, filling them no more than 3/4 full.
• To make the topping, combine the 1 tablespoon sugar and 1/4 teaspoon cinnamon in a little bowl and sprinkle evenly on the tops of the muffins.
• Bake in the preheated oven until golden and a toothpick inserted in the center comes out clean, 18-22 minutes.
• Remove from the oven and place the muffin tin on a wire rack to cool for about 5 minutes. Then carefully remove the muffins from the tin. Enjoy while still warm.

OATMEAL EGGNOG MUFFINS

Steps:

• Preheat oven to 400.
• Line two standard 6-cavity muffin pans with paper cups and spray each cup with a nonstick spray. You can also use a 12-cavity cupcake pan.
• Place the oats and eggnog in a bowl and let stand for 20 minutes.
• Sift together the flour, baking powder, baking soda, salt, and cinnamon.
• In a separate bowl, lightly beat the eggs.
• Stir the eggs into the eggnog mixture; mix in the vanilla, rum, brown sugar, and vegetable oil.
• Pour the eggnog mixture into the flour mixture and stir just until combined. Do not overmix.
• Divide the batter evenly among the prepared muffin cups, sprinkling turbinado sugar on top of each muffin.
• Bake for 15 to 20 minutes.
• Let cool for 5 minutes before turning them out onto a cooling rack.

BREAKFAST OATMEAL MUFFINS

Steps:

• In a large bowl, combine flour, brown sugar, baking powder and baking soda. In another bowl, combine oil, eggs, oatmeal, raisins and vanilla; add to dry ingredients and stir just until moistened (the batter will be thin). Spoon into 12 greased muffin cups. Bake at 350° for 18 minutes or until the muffins test done.

EASY OATMEAL MUFFINS

Steps:

• Preheat oven to 425 degrees F (220 degrees C). Grease muffin cups or line with paper muffin liners.
• In a small bowl, combine milk and oats; let soak for 15 minutes.
• In a separate bowl, beat together egg and oil; stir in oatmeal mixture. In a third bowl, sift together flour, sugar, baking powder and salt. Stir flour mixture into wet ingredients, just until combined. Spoon batter into prepared muffin cups until cups are 2/3 full.
• Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into the center of a muffin comes out clean.

EGGNOG MUFFINS

Steps:

• Preheat oven to 350°. In a large bowl, combine the first five ingredients. In another bowl, combine the egg, eggnog and oil; stir into dry ingredients just until moistened. Fold in raisins and pecans. Fill greased or paper-lined muffin cups two-thirds full. , Bake until a toothpick comes out clean, 20-25 minutes. Cool for 5 minutes in pan; remove from pans and cool completely on wire racks.

EGGNOG RUM MUFFINS

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Line 12 muffin cups with paper liners or grease.
• Combine flour, sugar, baking powder, nutmeg, and salt in a large bowl; mix in walnuts.
• Combine eggnog, melted butter, rum, egg, and vanilla extract in a separate bowl; stir into flour mixture until just moistened, forming a lumpy batter.
• Pour batter into prepared muffin cups and bake in preheated oven until a toothpick inserted into the center comes out clean, about 15 minutes.

EGGNOG MUFFINS

Steps:

• Preheat oven to 400*F.
• Makes 12 muffins Combine flour, sugar, baking powder, salt and nutmeg in a large bowl.
• (mix nuts or raisins in) In a smaller bowl, combine remaining ingredients.
• Add liquid to dry ingredients and mix until just moistened.
• Pour batter in lined or greased muffin cups and bake about 15 minutes until toothpick inserted comes out clean.