Eggnog Pie Recipes

HOLIDAY EGGNOG PIE

Holiday Eggnog Pie image

If you have ever had a traditional Buttermilk Pie then you will love this pie with its holiday twist! You can also add a splash of brandy or brandy extract for a little kick.

Provided by KILLAKALI03

Categories Desserts Pies Custard and Cream Pie Recipes

Time 1h50m

Yield 8

Number Of Ingredients 7

Ingredients

1 ¼ cups white sugar
¼ cup all-purpose flour
2 cups eggnog
3 eggs, beaten
1 teaspoon vanilla extract
¼ cup unsalted butter, melted and cooled slightly
1 (9 inch) prepared, unbaked pie crust, thawed

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Mix the sugar and flour together in a mixing bowl. Beat in the eggnog, eggs, and vanilla to make a smooth mixture. Stir in the butter. Pour into the prepared pie crust.
Bake in preheated oven until the custard is set, 35 to 40 minutes. Cool before serving.

Nutrition Facts : Calories 410.6 calories, Carbohydrate 53.3 g, Cholesterol 114.1 mg, Fat 19.7 g, Fiber 0.9 g, Protein 6.3 g, SaturatedFat 8.8 g, Sodium 175.2 mg, Sugar 36.8 g

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EGGNOG PIE - TASTES BETTER FROM SCRATCH

Nov 25, 2024 This no-bake Eggnog Pie recipe has all the flavors we love from classic eggnog, transformed into a creamy custard pie. It's easy and only takes 20 minutes to prep. If you love …
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5/5 (2)
Total Time 20 mins
Category Dessert
Calories 175 per serving

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