El Torito Tableside Guacamole Recipes

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EL TORITO TABLESIDE GUACAMOLE



El Torito Tableside Guacamole image

Make and share this El Torito Tableside Guacamole recipe from Food.com.

Provided by Joe Turner

Categories     < 15 Mins

Time 11m

Yield 6 serving(s)

Number Of Ingredients 5

2 avocados, halved
1/2 lime
1 small chili pepper, diced
1/2 cup pico de gallo
1 tablespoon garlic powder

Steps:

  • 1. Scoop out Avocado meat.
  • 2. Add the Chile Pepper and juice of the lime.
  • 3. Mash with a fork. Make sure you crush the diced chile peppers.
  • 4. Add remaining ingredients.

THE ORIGINAL EL TORITO PICO DE GALLO FROM CALIFORNIA RESTAURANTS



The Original El Torito Pico De Gallo from California Restaurants image

My dad liked this Pico de Gallo that he asked the cook for the recipe. This is the actual recipe that the cook gave my dad.

Provided by deidrestevens

Categories     Mexican

Time 20m

Yield 100-150 remkins, 100-150 serving(s)

Number Of Ingredients 12

5 -6 large tomatoes, chopped
1 -2 green chili pepper, chopped (2 oz. cans)
3 -4 fresh jalapenos, chopped
Tabasco sauce, to taste
cayenne pepper, to taste
1 -2 bushel cilantro, chopped
Worcestershire sauce, to taste
1 chopped med white onion
1 chopped med yellow onion
2 chopped green onions
1 -2 cup tomato juice
1 -2 teaspoon salt and pepper

Steps:

  • Mix together and put into a large jar and set into the refrigeratror. Get's hotter in the refrigerator. This recipe is institutional sized. Use within 3-5 days.

Nutrition Facts : Calories 3.4, Sodium 7.1, Carbohydrate 0.8, Fiber 0.2, Sugar 0.5, Protein 0.1

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