Ellens Vegan Stuffed Peppers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

VEGETARIAN STUFFED PEPPERS



Vegetarian Stuffed Peppers image

These filling and flavorful vegetarian stuffed peppers are an updated version of my mom's stuffed peppers, which were a favorite when I was growing up in upstate New York. Whenever I make them, I'm reminded of home. -Melissa McCabe, Long Beach, California

Provided by Taste of Home

Categories     Dinner

Time 4h

Yield 6 servings.

Number Of Ingredients 16

2 cups cooked brown rice
3 small tomatoes, chopped
1 cup frozen corn, thawed
1 small sweet onion, chopped
3/4 cup cubed Monterey Jack cheese
1/3 cup chopped ripe olives
1/3 cup canned black beans, rinsed and drained
1/3 cup canned red beans, rinsed and drained
4 fresh basil leaves, thinly sliced
3 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon pepper
6 large sweet peppers
3/4 cup meatless spaghetti sauce
1/2 cup water
4 tablespoons grated Parmesan cheese, divided

Steps:

  • Place the first 12 ingredients in a large bowl; mix lightly to combine. Cut and discard tops from sweet peppers; remove seeds. Fill peppers with rice mixture. , In a small bowl, mix spaghetti sauce and water; pour half the mixture into an oval 5-qt. slow cooker. Add filled peppers. Top with remaining sauce. Sprinkle with 2 tablespoons Parmesan cheese., Cook, covered, on low 3-1/2 to 4 hours or until heated through and peppers are tender. Sprinkle with remaining Parmesan cheese.

Nutrition Facts : Calories 261 calories, Fat 8g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 815mg sodium, Carbohydrate 39g carbohydrate (9g sugars, Fiber 7g fiber), Protein 11g protein. Diabetic Exchanges

VEGETARIAN STUFFED PEPPERS



Vegetarian Stuffed Peppers image

Make and share this Vegetarian Stuffed Peppers recipe from Food.com.

Provided by GingerlyJ

Categories     Peppers

Time 4h20m

Yield 6 peppers, 6 serving(s)

Number Of Ingredients 16

6 large sweet peppers
2 cups cooked brown rice
3 small tomatoes, chopped
1 cup frozen corn, thawed
1 small sweet onion, chopped
1/3 cup canned red beans, rinsed and drained
1/3 cup canned black beans, rinsed and drained
3/4 cup cubed monterey jack cheese
1 (4 1/4 ounce) can chopped ripe olives
4 fresh basil leaves, thinly sliced
3 garlic cloves, minced
1 teaspoon salt
1/2 teaspoon pepper
3/4 cup meatless spaghetti sauce
1/2 cup water
4 tablespoons grated parmesan cheese, divided

Steps:

  • Cut tops off peppers and remove seeds; set aside. In a large bowl, combine the rice, tomatoes, corn, onion and beans. Stir in the Monterey Jack cheese, olives, basil, garlic, salt and pepper. Spoon into peppers.
  • Combine spaghetti sauce and water; pour half into an oval 5-qt. slow cooker. Add the stuffed peppers. Top with remaining sauce. Sprinkle with 2 tablespoons Parmesan cheese.
  • Cover and cook on low for 3-1/2 to 4 hours or until peppers are tender and filling is heated through. Sprinkle with remaining Parmesan cheese. Yield: 6 servings.

Nutrition Facts : Calories 270.6, Fat 8.9, SaturatedFat 3.9, Cholesterol 15.5, Sodium 807.3, Carbohydrate 40.3, Fiber 8.4, Sugar 8.7, Protein 11

More about "ellens vegan stuffed peppers recipes"

VEGAN STUFFED PEPPERS - ELAVEGAN | RECIPES
vegan-stuffed-peppers-elavegan image
Preheat the oven to 190 degrees C (about 375 degrees F). With a knife, carefully remove the "lids" of the 4 bell peppers and also discard all the seeds. Heat oil in a skillet, add the chopped onion, minced garlic, the textured soy protein and …
From elavegan.com


10 BEST VEGAN STUFFED BELL PEPPERS RECIPES | YUMMLY
10-best-vegan-stuffed-bell-peppers-recipes-yummly image
2022-07-13 Bharwa Shimla Mirch (Spicy Potato Stuffed Bell Peppers) Cook With Manali. potatoes, asafoetida, chopped cilantro, oil, medium red onion and 10 more.
From yummly.com


VEGAN STUFFED PEPPERS
vegan-stuffed-peppers image
2019-03-03 Season with paprika powder, cumin, salt, pepper, and tabasco. Cook for 5 minutes. STEP 3: In the meantime, remove the tops, seeds, and the membranes of the bell peppers and discard. Place the peppers in a baking …
From veganheaven.org


VEGAN STUFFED PEPPERS RECIPE - FOOD NETWORK
Season with salt and pepper and let cool for 5 minutes. Spoon the quinoa mixture into the cavity of each pepper, packing the mixture in. Arrange the peppers side by …
From foodnetwork.com
Author Shaquay Peacock for Food Network Kitchen
Steps 8
Difficulty Easy


VEGETARIAN STUFFED PEPPERS RECIPE - SIMPLY RECIPES
2022-05-04 In a large skillet, heat the olive oil over medium-high. Add the onion and sauté until tender, about 5 minutes. Add the garlic, cumin, paprika, salt, pepper, carrots, celery, and mushrooms. Sauté for a minute and add the broth or …
From simplyrecipes.com


STUFFED BELL PEPPERS RECIPES - REDCIPES
Stuffed Bell Peppers Recipes - Healthy Stuffed Bell Peppers Recipes, Easy Stuffed Bell Peppers Recipes like Mexican-Greek Stuffed Green Peppers, Keto Turkey-Stuffed Peppers, Ellen's Vegan Stuffed Peppers, Slow Cooker Stuffed Peppers, Simple and Easy Stuffed Peppers, Meaty Stuffed Pepper Casserole, B
From redcipes.com


STUFFED ANAHEIM PEPPERS ~ VEGAN RECIPE ~ THIS WIFE COOKS™
2021-04-22 How to Make Stuffed Anaheim Peppers. Heat the oven and prep the peppers. Preheat the oven to 400°F. Prepare the peppers for stuffing by removing the stems then slicing the peppers in half lengthwise. Remove any seeds and membranes. Set aside. Cook the sausage and onion. Into a large skillet over medium-high heat, add the olive oil.
From thiswifecooks.com


HALLOWEEN STUFFED PEPPERS - VEGAN FOOD & LIVING
Rinse lentils and prepare them according to instructions. While they cook, prepare the peppers by removing seeds and tops. Use a small knife to make faces in the peppers.
From veganfoodandliving.com


SIMPLE CUISINE MENU ELLEN'S VEGAN STUFFED PEPPERS :: GOOD RECIPES
2009-11-08 If your bell peppers are small-to-medium, use 6 to 7. Add chopped portobello mushrooms, turnips, carrots, other vegetables, and even nuts, as favored, to the buckwheat blend. If this Ellen's Vegan Stuffed Peppers recipe complements your family's tastes, please share, opinion and bookmark this web site, so others know very well what you know ...
From cracecrew.blogspot.com


ELLEN'S VEGAN STUFFED PEPPERS TASTY RECIPES - RECIPES IDEAS
2019-06-18 If your bell peppers are small-to-medium, use 6 to 7. Add chopped portobello mushrooms, turnips, carrots, other veggies, or even nuts, as preferred, to the buckwheat blend. If this Ellen's Vegan Stuffed Peppers recipe fits your family's style, please share, remark and bookmark this web site, so others know very well what you know. Many thanks ...
From accadeonline.blogspot.com


EASY VEGAN STUFFED PEPPERS ARCHIVES - YUMMY VEGAN RECIPES
This stuffed bell peppers vegan recipe is very effortless to make. These vegan stuffed peppers can also be produced with. Read more. HIGHLY RECOMMENDED. Recent Posts. Common Questions Vegans May Ask Or Be Asked; Quick and Easy Vegan Breakfast Recipes (Under 10 MINUTES?!) THE PERFECT SUMMER DRINK | EASY VEGAN RECIPES | #shorts …
From yummyveganrecipes.com


VEGETARIAN STUFFED PEPPERS RECIPE - COOKIE AND KATE
2021-06-24 Instructions. To roast the peppers: Preheat the oven to 425 degrees Fahrenheit. Place the halved peppers in a large 9 by 13-inch baking dish, or on a rimmed baking sheet lined with parchment paper. Drizzle 1 tablespoon olive oil …
From cookieandkate.com


ELLENS VEGAN STUFFED PEPPERS | FLOWERS-ART.QUEST
2022-05-29 4 large green startle peppers; The instruction how to make Ellens Vegan Stuffed Peppers. Heat oil in a saucepan over medium-high heat. Saute onion and garlic until onion is just about Definite but not browning, not quite 5 minutes. ensue buckwheat; trouble until coated, nearly 1 minute. go to broth and bring to a boil. Simmer until liquid is ...
From flowers-art.quest


ELLENS VEGAN STUFFED PEPPERS RECIPE - ELLL-A
2021-10-29 Ellens vegan stuffed peppers recipe. In a saucepan over medium heat add olive oil and cook green onion and pepper for 5 minutes. So bright and colorful these Vegan Stuffed Peppers have eye-appeal as well as tons of flavor. While the filling cooks arrange the bell peppers cut side up in. Sauté the onion then add the garlic and seasonings. Mix ...
From elll-a.blogspot.com


VEGAN STUFFED PEPPERS RECIPE – YUP, IT’S VEGAN
2021-12-01 In most cases, the filling is pre-cooked, stuffed into the peppers, and then the peppers are finished in the oven or by battering and deep frying them. Stuffed peppers are all about texture! In my own recipe, the dish in the oven is covered and filled with a little bit of water, so that the bell peppers steam to a perfect crisp-tender texture that’s sliceable with a fork but …
From veganwatchbuzz.com


ELLEN'S VEGAN STUFFED PEPPERS RECIPE
Jan 6, 2020 - Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish. Jan 6, 2020 - Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish. Jan 6, 2020 - Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to review …
From pinterest.com


VEGAN UNSTUFFED PEPPER SKILLET – GLUTEN-FREE OPTION
2019-10-08 In a large cast-iron skillet (or Dutch-oven) over medium, heat the olive oil. Add the diced onion and cook until soft and translucent, about 5 minutes. Add the garlic, basil, and oregano, cooking for another 30 seconds. Remove from heat. Stir in the rest of the ingredients in order listed, except for the vegan cheese.
From crumbsandcaramel.com


VEGAN STUFFED RED PEPPERS WITH CHICKPEAS AND RICE
2021-03-03 8. Stuff a pepper with the filling. Then, place it in the baking pan, and top with the pepper “lid”. Repeat this process until all the red peppers are stuffed. 9. Pour 2 Tbsp of water into the bottom of the pan, and then, cover the pan tightly with aluminum foil. Bake at …
From uglyvegankitchen.com


VEGETARIAN STUFFED PEPPERS | RECIPESTY
6 large green bell peppers; 3 tablespoons soy sauce; 3 tablespoons cooking sherry; 1 teaspoon vegetarian Worcestershire sauce; 1?½ cups extra firm tofu; ½ cup sweetened dried cranberries; ¼ cup chopped pecans; ½ cup grated Parmesan cheese; salt and pepper to taste; 2 cups tomato sauce; 2 tablespoons brown sugar; Share Recipe
From recipesty.com


VEGAN STUFFED PEPPERS – EMILIE EATS
2022-03-03 In a medium pot over medium heat, add vegan ground beef. Cook until browned, about 5 minutes. Add onion, stir, and cook 5-7 minutes, until onions are lightly browned. Add garlic, stir, and cook for 1 minute. Add tomato paste and stir; cook for another minute. Add diced tomatoes, spinach, Italian seasoning, and pepper.
From emilieeats.com


TASTY RECIPES: ELLEN'S VEGAN STUFFED PEPPERS
2019-11-26 "Buckwheat makes vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired." Ingredients : 1 tablespoon olive oil; 1 onion, chopped; 2 teaspoons minced garlic; 1/2 cup roasted buckwheat; 1 1/4 cups vegetable broth; 2 tomatoes, chopped; 1/4 cup chopped fresh parsley
From recipestastyrecipes.blogspot.com


VEGETARIAN STUFFED PEPPERS WITH RED BEANS AND RICE - BEAN RECIPES
2022-06-17 Scrape the contents of the skillet into a large bowl, and all all remaining ingredients (except for the cheese!). Divide the rice and beans mixture evenly between all 8 bell pepper halves. Sprinkle cheese on top of the peppers. Place a piece of foil that doesn't touch the peppers over the pan and bake for 30 minutes.
From beanrecipes.com


VEGAN STUFFED PEPPERS - KOKUSAI SUPPLY
2. In a bowl, mix soy milk and bread crumbs. 3. In a bowl, add the tofu meat, brown rice, nutmeg, garam masala, soy sauce and olive oil and mix to combine. Once mashed, add the fried carrots and mix. 4. Stuff the peppers with ③ and bake in the oven at 180℃ for 15-20 minutes. 5. Mix the sauce ingredients and serve ④ on a plate.
From kokusaisupply.com


VEGAN STUFFED PEPPERS WITH BEYOND MEAT - DESIREE NIELSEN
2021-11-24 Stir and simmer 3-4 minutes, until liquid mostly absorbed. Turn off heat. Stir in parsley. Taste and adjust spices or salt if necessary. Place peppers in a high-rimmed baking dish and stuff with veggie mixture. Cover dish tightly with foil and bake for 45 minutes. Remove from oven and add cheese if desired.
From desireerd.com


ELLEN'S VEGAN STUFFED PEPPERS | RECIPE | STUFFED PEPPERS, VEGAN …
Aug 10, 2021 - Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
From pinterest.com


ELLEN'S VEGAN STUFFED PEPPERS | RECIPE | STUFFED PEPPERS, VEGAN …
Jan 25, 2020 - Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish.
From pinterest.co.uk


VEGAN STUFFED PEPPERS - LOVING IT VEGAN
2019-09-26 Preheat the oven to 400°F (200°C) and place your cored peppers into a 9×13 baking dish and drizzle them with olive oil. Stuff the peppers with the filling and place them into the oven to bake, uncovered, for 35 minutes until browned on …
From lovingitvegan.com


VEGAN STUFFED BELL PEPPERS RECIPE - NEIGHBOURS4THEPLANET
2020-12-02 Recipe by Brian Charles Makes several servings Ingredients 6 bell peppers (any colour) with stems and inside seeds removed. I personally like red peppers. Number of bell peppers used will vary on size 1 large onion thinly diced 1 tbsp of herbs/spices: Mixture of oregano and basil 1 package/pouch (312 g) of plant base ground round tofu. Note: I use Yves …
From neighboursfortheplanet.ca


VEGAN STUFFED PEPPERS RECIPE - PLANT.WELL
2021-11-21 Bring to a light boil, reduce heat to low and cover. Cook for 20-25 minutes, or until quinoa is soft, stirring often. Preheat oven to 375 degrees F and grease a 9x13 pan. Arrange pepper halves inside in an even layer (they should all fit unless your peppers are huge, if so do this in 2 batches).
From beplantwell.com


UNCLE BEN'S STUFFED PEPPERS RECIPE - THERESCIPES.INFO
How To Make uncle ben's stuffed sausage bellpeppers. 1. Prepare the ingredients as indicated. Then in the frying pan mix together the saute'd veggies and sausage then add the spices. Stir over a warm burner. 2. Add the rice and mix together. Then stuff each bellpepper full of …
From therecipes.info


ELLEN'S VEGAN STUFFED PEPPERS RECIPE | ALLRECIPES
2022-06-27 Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish. Home; Recipes; Main Dishes; Stuffed; Stuffed Bell Pepper Recipes; Vegetarian; Ellen's Vegan Stuffed Peppers; Ellen's Vegan Stuffed Peppers. Rating: 5 stars. 4 Ratings. 5 star values: 3 ; 4 star values: 1 ; 3 star values: 0 ; 2 star values: 0 ; 1 star values: 0 ; Read Reviews ; Add …
From avize.aussievitamin.com


VEGETARIAN ENCHILADA STUFFED PEPPERS - THE ENDLESS MEAL®
2017-01-10 1 tablespoon olive oil, 1 medium onion, 3 cloves garlic, 1 large carrot. Add the cooked rice, beans, corn, and enchilada sauce to the pan and mix everything together well. Set aside ½ cup of the cheese and stir in the rest. Stuff the peppers then sprinkle the remaining cheese over the top. 15 ounce can black beans, 1 cup frozen corn, 1 cup ...
From theendlessmeal.com


VEGAN STUFFED PEPPERS: MAKE YOUR FRIENDS SPRINT BACK FOR MORE!
2020-07-21 Cook for about 4-5 minutes. Add in the Basmati brown rice and the cheesy sauce and thoroughly mix. Spoon the mixture into the bell peppers and then lightly spray or drizzle a small amount of olive oil onto peppers. Cook for 35 minutes. Remove from oven and then top with the remaining cilantro, chopped avocados and vegan sour cream.
From unchainedtv.com


THE BEST VEGAN STUFFED BELL PEPPERS RECIPE - MAKE IT VEGAN
12 tbsp nutritional yeast. Cut bell peppers in halves. Fill peppers with finished skillet mixture. Fill bottom of tin with sauce and place bell peppers into tin. Cover with more sauce. Cook at 475 degrees for about 45 minutes. Remove from oven and top with more nutritional yeast. 12 tbsp nutritional yeast.
From makeitvegan.com


VEGAN ENCHILADA STUFFED BELL PEPPERS - EATING BY ELAINE
2020-04-30 Instructions. Preheat oven to 400 degrees Fahrenheit. Place ½ cup enchilada sauce on the bottom of a casserole dish in one even layer and set aside. Heat a 10-inch cast iron skillet over medium heat and add oil, onion, salt and pepper. Saute for three minutes until onions are fragrant and start to become translucent.
From eatingbyelaine.com


VEGAN RECIPES WITH PEPPERS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com


VEGAN STUFFED PEPPERS - EASY RECIPE - TWO SPOONS
2020-09-14 Preheat oven to 400F/200C. Cut the tops off the bell peppers and scoop out the core and inner seeds. Nuzzle the bell peppers into a rectangular baking dish (9 x 13-inch). In a saucepan combine the coconut oil, garlic, onion, tomato, a generous pinch of sea salt and pepper.
From twospoons.ca


VEGETARIAN STUFFED BELL PEPPERS WITH QUINOA RECIPE
2022-03-16 Position rack in center of the oven, then preheat broiler. 2. Combine quinoa with 2 cups water in a medium saucepan set over medium-high. Bring to a boil, then reduce heat to medium. Gently boil until quinoa has sprouted, about 10 minutes. 3. Meanwhile, cut peppers in half lengthwise. Remove seeds and membranes.
From everything-delish.com


VEGAN STUFFED BELL PEPPERS - LINA'S VEGAN KITCHEN
2020-07-29 Make sure to fully clean the inside and outside of the bell peppers. This means washing the outside of the peppers and removing all of the seeds and ribs from the peppers. If you, like me, are in love with tomato sauce, feel free to add more tomato sauce to the bottom of your baking dish. These Vegan Stuffed Peppers are: Flavorful; Healthy ...
From linasvegankitchen.com


VEGAN COUSCOUS STUFFED PEPPERS
2020-07-29 Preheat the oven to 375° Fahrenheit. Toss the peppers with oil, salt, and pepper, place on a baking sheet and bake for about 10 minutes, until softened. Remove from the oven and set aside. In the meantime, heat a medium saute pan over high heat and add one tablespoon of vegetable oil. Once hot, add the mushrooms and carrots and saute for 5 ...
From worldofvegan.com


ELLEN'S VEGAN STUFFED PEPPERS | RECIPESTY
Remove tops and seeds from peppers. Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add peppers, cover, and steam until tender, about 5 minutes.
From recipesty.com


Related Search