Everything Bagel Layered Dip Recipes

EVERYTHING BAGEL DIP

Steps:

• In a large mixing bowl, beat together the ingredients using a hand mixer until well combined.
• Sprinkle additional everything bagel seasoning on top and serve with crackers or chips.

EVERYTHING BAGEL DIP

Steps:

• Combine sour cream, cream cheese, and mayonnaise in the bowl of a mini food processor. Blend for 15 to 20 seconds; scrape down the sides of the bowl and add in bagel seasoning. Blend another 10 seconds and taste, adding more seasoning if desired. The flavor will develop the longer it sits.

SWEET PEPPER EVERYTHING BAGEL DIP

Steps:

• Combine the poppy seeds, white sesame seeds, black sesame seeds, garlic, onion and 1 tablespoon salt in a small bowl. Mix together and add 2 tablespoons of the mix to a food processor. Set the remaining mix aside in an airtight container for later use. Add the cream cheese and pepper relish to the food processor and pulse until completely combined. Transfer the mixture to a serving bowl and top with a little of the remaining spice mix and more pepper relish. Serve with bagel chips.

EVERYTHING BAGEL DIP

Steps:

• In a small bowl, mix together the dried onion, seeds, garlic powder and flaky salt. In a medium bowl, using a whisk or an electric hand mixer, blend together the cream cheese and sour cream until smooth and fluffy. Stir in all but 1 tablespoon of spice mixture.
• Eat at once, or refrigerate for 15 minutes or up to 5 days for dip to thicken and flavors to meld. Garnish with the remaining 1 tablespoon spice mixture, and serve chips, vegetables or pretzels.

EVERYTHING BAGEL DIP

Steps:

• In a medium-sized mixing bowl, add the cream cheese, greek yogurt, and onion powder.
• Beat together using a hand mixer until well combined.
• To serve, transfer dip to a clean serving bowl. Sprinkle additional everything bagel seasoning on top. Serve with crackers and veggies of your choice!

EVERYTHING BAGEL DIP WITH VEGGIES

Steps:

• Mix cream cheese, sour cream and 3 Tbsp. everything bagel seasoning until blended; spoon into serving bowl. Sprinkle with remaining seasoning.
• Trim leaves off radishes and celery stalks; reserve leaves for later use. Cut radishes into quarters, then cut celery and cucumber into thin 2-inch sticks.
• Place dip bowl on center of platter; surround with vegetables and reserved leaves.

EVERYTHING-BAGEL LAYERED DIP

Steps:

• Chop half of the smoked salmon and reserve. In a food processor, combine the remaining half of the smoked salmon with the salmon cream cheese spread, 2 T. sour cream and lemon juice; pulse until smooth. Transfer to a bowl, stir in the reserved chopped smoked salmon and set aside.
• In a separate bowl, combine cream cheese and 3/4 cup sour cream. In a clean food processor, combine 3/4 cup of the cream cheese and sour cream mixture with the scallions, dill and parsley; process until smooth. Set aside.
• Stir the seasoning mix, radishes, capers, lemon zest and remaining 1/2 cup sour cream into the remaining cream cheese-sour cream mixture.
• To prepare layered dip, spoon half of the radish mixture over the bottom of a 1-quart straight-sided glass dish. Top with the salmon mixture, remaining radish mixture, then scallion mixture. Cover and refrigerate until ready to serve. Serve with bagel chips and raw vegetables.