CREAM CHEESE STUFFED EVERYTHING CHICKEN
These chicken breasts have all the flavors you love in an everything bagel, but as a low carb, high protein chicken dish that's perfect for dinner!
Provided by Emily Bites
Categories Main Course
Time 45m
Number Of Ingredients 10
Steps:
- Pre-heat the oven to 400. Line a baking sheet with parchment paper and set aside.
- Place the chicken breasts on a cutting board. Using a sharp knife, slice the breasts from the side (creating a top and bottom) almost all the way through. Open each breast at the slit and place 1 oz cream cheese inside. Spread cheese across the surface and close the breast, folding the top half back over the cream cheese.
- Place the stuffed breasts in a Ziploc bag and add the flour. Lightly flip the bag around until chicken is coated with flour. Place the beaten egg white in a shallow dish. In a second shallow dish, mix the sesame seeds, poppy seeds, dried onion, salt and garlic. Remove each rolled breast from the flour bag and dip it in the egg white, turning to coat. Then move the coated breast to the dish of seed mixture and coat it on all sides.
- In a small skillet, add the oil and bring over medium-high heat. Add the stuffed and coated chicken breasts to the pan and cook for about 1 minute until the seeds on the bottom are golden. Flip the breasts and cook for another minute on the other side. Transfer the breasts to the prepared baking sheet and place in the pre-heated oven. Bake for 30-35 minutes until chicken is fully cooked through.
Nutrition Facts : Calories 333 kcal, ServingSize 1 serving
EVERYTHING CREAM CHEESE CHICKEN
Chicken breasts are stuffed, baked with a smear of cream cheese, a real whole bagel, and a liberal dash of everything bagel seasoning!
Provided by Holly Nilsson
Categories Chicken Main Course
Time 1h
Number Of Ingredients 10
Steps:
- Preheat oven to 375°F. Line a baking pan with parchment paper.
- Break the bagel into small pieces and place in a blender or food processor. Pulse to create crumbs (don't make them too fine).
- Combine the breadcrumbs with 2 tablespoons everything seasoning and olive oil. Mix well to combine. In a small bowl, combine cream cheese, garlic powder, parmesan cheese, and cheddar cheese.
- Cut each chicken breast lengthwise (so it opens like a book) but don't cut all the way through. Fill each breast with the cream cheese mixture. Season with salt & pepper.
- Mix beaten egg with 1 tablespoon of water. Dredge each chicken breast in the flour and dip into the beaten egg. Roll in the bagel crumbs and place on a baking sheet.
- Sprinkle with remaining everything seasoning.
- Bake on prepared pan for 35-40 minutes or until chicken reaches 165°F. Rest 5 minutes before serving.
Nutrition Facts : Calories 468 kcal, Carbohydrate 29 g, Protein 35 g, Fat 24 g, SaturatedFat 9 g, Cholesterol 152 mg, Sodium 448 mg, Fiber 6 g, Sugar 1 g, ServingSize 1 serving
CHICKEN AND CREAM CHEESE RECIPE COLLECTION
Looking for an irresistible and easy new dinner recipe? From taquitos to croissants, these 17 chicken and cream cheese recipes are sure to hit the spot.
Provided by insanelygood
Categories Chicken Dinner Recipe Roundup
Number Of Ingredients 17
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious chicken and cream cheese recipe in 30 minutes or less!
Nutrition Facts :
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