FAJITA MARINADE I
Delicious fajita marinade made with lime juice, olive oil, and soy sauce, and spiced up with cayenne and black pepper. Makes enough marinade for 2 pounds of meat.
Provided by Robbie Rice
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 16
Number Of Ingredients 9
Steps:
- In a large resealable plastic bag, mix together the lime juice, water, olive oil, garlic, soy sauce, salt, and liquid smoke flavoring. Stir in cayenne and black pepper.
- Place desired meat in the marinade, and refrigerate at least 2 hours, or overnight. Cook as desired.
Nutrition Facts : Calories 18.9 calories, Carbohydrate 0.7 g, Cholesterol 0 mg, Fat 1.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0.3 g, Sodium 183.1 mg, Sugar 0.1 g
FABULOUS LIME FAJITA MARINADE
Apron Strings blog did a great article about the merit of marinades using lime zest as opposed to lime juice. For an interesting read see here: http://www.apronstringsblog.com/the-most-flavorful-fajitas-ever-flanks-steak-or-chicken-breast/ . This makes enough marinade for 1 1/2 pounds chicken or flank steak. This same marinade may, also, be used to marinade the accompanying onions and sweet peppers. Time includes just prep time to make the marinade.
Provided by gailanng
Categories Chicken Breast
Time 10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients in a blender or food processor and blend until smooth.
- Reserve about 1-2 tablespoons marinade for the vegetables and the remainder for the steak. Place steak and vegetables in separate ziploc bags. Add the amount of marinade to each bag as suggested, then seal and massage until evely coated. An hour of marinate time is sufficient for the vegetables, longer for the steak, if desired. Remove meat from marinade and lightly wipe away the excess.
- Grill on high heat about until done. Allow to rest for about 5-10 minutes.
- To serve, place grilled meat and vegetables on wamed tortillas and top with cheese and avocado.
Nutrition Facts : Calories 272.3, Fat 18.5, SaturatedFat 5.2, Cholesterol 77.1, Sodium 353.1, Carbohydrate 1.1, Fiber 0.2, Sugar 0.2, Protein 24.3
CHICKEN FAJITAS WITH LIME, GARLIC AND BELL PEPPERS
WW friendly. A family favorite especially when atoning for excesses. This is so tasty, yet so healthy, even when each adult eats two large burritos. I adapted this from a recipe on a plastic produce bag at a Mars Supermarket.
Provided by KateL
Categories One Dish Meal
Time 1h
Yield 8 burritos, 2-4 serving(s)
Number Of Ingredients 13
Steps:
- MARINATE CHICKEN FOR 30 MINUTES.
- Mix lime juice and minced garlic in 2-quart Ziploc bag.
- Add chicken strips to marinade bag. Marinate for 30 minutes in refrigerator, turning periodically to distribute marinade.
- STIRFRY.
- Heat olive oil in heavy frying pan over medium-high heat.
- Pour in chicken and marinade sauce. Stirfry for 5-7 minutes.
- Remove chicken to plate and keep warm.
- Drain excess liquid from skillet, if necessary.
- Add bell pepper strips and remaining garlic to frying pan and stirfry for 5 minutes or until peppers are tender.
- Sprinkle bell pepper and garlic with cumin, salt and ground red pepper.
- Add chicken back to frying pan and stirfry 1-2 minutes.
- ASSEMBLE BURRITOS.
- Spread 1 teaspoon sour cream (optional) on one side of each tortilla. Spoon stirfry mixture evenly over sour cream.
- Fold bottom of tortilla and roll up sides.
- Serve with salsa, if desired.
- Serves 2 hearty appetites, or 4 dainty portions.
BEEF FAJITA MARINADE
This tasty marinade, featuring lime, tequila, and cumin is the perfect way to create a memorable meal!
Provided by Olivia
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together lime juice, tequila, garlic, cilantro, oregano, cumin, and pepper in a bowl.
- To use the marinade, pour into a resealable bag, and add 1 to 1 1/2 pounds of flank steak. Press the air out of the bag and seal tightly. Marinate in the refrigerator 8 to 24 hours.
Nutrition Facts : Calories 46.9 calories, Carbohydrate 3.3 g, Fat 0.3 g, Fiber 0.5 g, Protein 0.5 g, Sodium 3.2 mg, Sugar 0.4 g
SUPER FAJITA MARINADE
This is best when prepared a day ahead. Makes zesty flavorful fajitas every time. Great for beef OR chicken.
Provided by SUNEDAN
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time P1DT15m
Yield 4
Number Of Ingredients 8
Steps:
- In a medium bowl, combine the lime juice, green onions, garlic, cilantro, oil, red pepper, coriander, and anise. Whisk until well blended.
- Pour mixture over your favorite meat, cover, and marinate for 12 to 24 hours before cooking as desired.
Nutrition Facts : Calories 66.1 calories, Carbohydrate 1.1 g, Cholesterol 0 mg, Fat 7 g, Fiber 0.3 g, Protein 0.2 g, SaturatedFat 0.9 g, Sodium 1.5 mg, Sugar 0.1 g
FABULOUS FAJITAS
My kids hate onions and peppers, but they LOVE these fajitas. Pita breads, where available, can be substituted for tortillas.
Provided by APIED
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 10
Number Of Ingredients 7
Steps:
- Cut peppers and onion into thin slices. Do not dice, leave slices long and thin.
- Saute peppers and onion in a small amount of oil until tender. Add mushrooms and chicken. Continue to cook on low heat until heated through. Stir in dry salad dressing mix and blend thoroughly.
- Warm tortillas and roll mixture inside. If desired top with shredded cheddar cheese, diced tomato and shredded lettuce.
Nutrition Facts : Calories 427.2 calories, Carbohydrate 64.2 g, Cholesterol 21 mg, Fat 10.3 g, Fiber 4.5 g, Protein 18 g, SaturatedFat 2.5 g, Sodium 1078.5 mg, Sugar 4.9 g
FAJITA MARINADE
I found this in The Steak Lover's Companion and did a few changes to the recipe. I like spice, so I always make it a little spicer. You can adjust the amount of peppers to suit your taste. Not sure how many cups this makes, haven't made in awhile.
Provided by SimplyME
Categories Mexican
Time 15m
Yield 4 cups
Number Of Ingredients 10
Steps:
- Mix all ingredients together.
- Marinate meat at least 4 hours. I marinate overnight.
Nutrition Facts : Calories 65.4, Fat 0.4, SaturatedFat 0.1, Sodium 512.4, Carbohydrate 8.8, Fiber 1.4, Sugar 1.4, Protein 2.4
FAJITA MARINADE
A great fajita marinade for chicken or beef! This is intended to be enough to marinate 4 chicken breasts.
Provided by Kitkat
Categories Side Dish Sauces and Condiments Recipes Marinade Recipes
Time 10m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk lime juice, olive oil, water, vinegar, soy sauce, Worcestershire sauce, garlic, chili powder, beef bouillon paste, cumin, oregano, pepper, and onion powder together in a bowl.
Nutrition Facts : Calories 131.8 calories, Carbohydrate 3 g, Fat 13.7 g, Fiber 0.4 g, Protein 0.4 g, SaturatedFat 1.9 g, Sodium 182.4 mg, Sugar 0.7 g
SKIRT STEAK FAJITAS WITH LIME AND BLACK PEPPER
Categories Beef Citrus Onion Quick & Easy Backyard BBQ Dinner Vinegar Lime Steak Grill/Barbecue Cilantro Tortillas Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Prepare grill for cooking.
- Thread onions onto skewers (or put in grill basket), then brush with 1/2 tablespoon oil and season with salt and pepper. When fire is medium-hot (you can hold your hand 5 inches above rack for 3 to 4 seconds), grill onions, turning occasionally, until tender, 16 to 20 minutes. Transfer to a cutting board. When just cool enough to handle, cut onions into 1-inch pieces and toss with vinegar and 1/2 teaspoon salt.
- While onions are grilling, stir together lime juice and remaining teaspoon salt and 2 tablespoons oil in a shallow dish, then add steak and marinate at room temperature, turning once, 10 minutes.
- Pat steak dry, then rub with pepper. Grill steak on lightly oiled grill rack, turning once, 6 to 10 minutes total for medium-rare. Transfer to cutting board, then let stand 5 minutes before cutting diagonally into thin slices.
- While steak is standing, toast tortillas directly on grill rack, turning once, until puffed slightly and browned in spots, about 1 minute total. Serve steak, onions, cilantro, and salsa all wrapped in tortillas.
FABULOUS BEEF FAJITAS
It's a breeze to make with the no-fuss Italian dressing marinade and fast-cooking sirloin steak.-Lorna Nault, Chesterton, Indiana
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large resealable plastic bag, combine 1/4 cup salad dressing and chili powder; add steak. Seal and turn to coat; refrigerate for 30 minutes. , In a large skillet, saute peppers and onion in remaining salad dressing until crisp-tender. Remove and keep warm., Drain steak, discarding marinade. In the skillet, saute steak for 6-8 minutes or until no longer pink; drain. Return vegetables to pan; heat through. Spoon meat and vegetables down the center of tortillas; fold in sides.
Nutrition Facts : Calories 289 calories, Fat 8g fat (2g saturated fat), Cholesterol 45mg cholesterol, Sodium 584mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 1g fiber), Protein 22g protein. Diabetic Exchanges
More about "fabulous lime fajita marinade recipes"
BEST CHICKEN FAJITAS - CAFE DELITES
From cafedelites.com
GRILLED CHILI LIME CHICKEN FAJITA SALAD (+ VIDEO) - CAFE DELITES
From cafedelites.com
LIME CHICKEN FAJITAS - MADE EVERYDAY
From madeeveryday.com
LIME FAJITA MARINADE RECIPE - CREATE THE MOST AMAZING DISHES
LIME MARINADE RECIPE - THERESCIPES.INFO
From therecipes.info
FABULOUS FAJITAS RECIPE - FOOD NEWS
From foodnewsnews.com
THE BEST FAJITA MARINADE RECIPE - DUKES AND DUCHESSES
From dukesandduchesses.com
10 BEST FAJITA MARINADE WITHOUT LIME RECIPES | YUMMLY
From yummly.com
LIME MARINATED BEEF FAJITAS WITH SEASONED SOUR CREAM
From butteryum.org
FAJITA MARINADE RECIPE - THE SPRUCE EATS
From thespruceeats.com
FABULOUS LIME FAJITA MARINADE | DAILY QUICK RECIPE
From appetizersone.wordpress.com
THE EASIEST AND BEST FAJITA MARINADE EVER! - SPLENDRY
From splendry.com
SUPER EASY LIME MARINADE FOR FAJITAS - YOUTUBE
From youtube.com
FABULOUS & EASY CHICKEN FAJITAS RECIPE - FOOD NEWS
From foodnewsnews.com
BEEF FAJITAS WITH LIME BEER MARINADE RECIPE - ANDREA MEYERS
From andreasrecipes.com
GRILLED HONEY LIME CHICKEN FAJITAS - A MIND "FULL" MOM
From amindfullmom.com
EASY CHICKEN FAJITAS WITH GARLIC LIME MARINADE - FORK FREEDOM
From forkfreedom.com
FABULOUS LIME FAJITA MARINADE RECIPE - WEBETUTORIAL
From webetutorial.com
EASY FAJITA MARINADE - SIMPLY WHISKED - DAIRY FREE RECIPES
From simplywhisked.com
EASY STEAK FAJITA MARINADE - I HEART NAPTIME
From iheartnaptime.net
BEST FAJITA MARINADE FOR BEEF - THE TYPICAL MOM
From temeculablogs.com
BALSAMIC LIME CHICKEN FAJITAS - THE GINGHAM APRON
From theginghamapron.com
LIME JUICE FAJITA MARINADE - CREATE THE MOST AMAZING DISHES
BEEF FAJITAS WITH A CILANTRO LIME MARINADE - WHAT'S GABY COOKING
From whatsgabycooking.com
STEAK FAJITA MARINADE (FLANK OR SKIRT STEAK) - THE ANTHONY KITCHEN
From theanthonykitchen.com
CHILI LIME STEAK FAJITAS - CAFE DELITES
From cafedelites.com
CILANTRO LIME CHICKEN FAJITAS - TO SIMPLY INSPIRE
From tosimplyinspire.com
SOY LIME FAJITA MARINADE - AWAY FROM THE BOX
From awayfromthebox.com
LIME FAJITA MARINADE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
THE BEST AND EASIEST GARLIC LIME STEAK FAJITAS
From withpeanutbutterontop.com
HOW TO MAKE FAJITA MARINADE | ALLRECIPES.COM - YOUTUBE
From youtube.com
STEAK FAJITA MARINADE RECIPE - URBAN COWGIRL
From urbancowgirllife.com
CHICKEN FAJITA MARINADE - DINNER AT THE ZOO
From dinneratthezoo.com
MEXICAN STEAK FAJITAS MARINADE (+ STEAK FAJITAS RECIPE!) - OH …
From ohsweetbasil.com
STEAK FAJITAS WITH FRESH LIME RECIPE | BON APPéTIT
From bonappetit.com
A FAJITA MARINADE FOR ANY KIND OF PROTEIN | KITCHN
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #condiments-etc #beef #poultry #vegetables #mexican #holiday-event #marinades-and-rubs #chicken #meat #steak #chicken-breasts #cinco-de-mayo
You'll also love