Fancy Hot Dogs Recipes

TEX MEX HOT DOG RECIPE

Tex Mex Hot Dog Recipe image

Tex Mex Hot Dogs are loaded with flavors and really easy to make. They're perfect to serve up to guests when you're entertaining in the grilling season.

Provided by Izzy

Time 10m

Number Of Ingredients 9

Ingredients

4 hot dogs
4 hot dog buns
1/2 cup guacamole
1 jalapeño (minced)
1 cup cooked corn
1/4 cup minced green onion
1/3 cup chopped cilantro
2 tablespoons chopped chives
2 tablespoons lime juice

Steps:

Add the corn, chopped green onion, cilantro, chives and lime juice to a large mixing bowl. Mix well and set aside.
Heat up your grill to medium-high heat. Add your hot dogs and grill for 4-5 minutes until cooked.
Add the buns and heat for one more minute or until toasted.
Spread guacamole onto the buns, add the hot dogs, and top with corn relish and jalapeño peppers. Serve and enjoy!

FANCY HOT DOGS

Fancy Hot Dogs image

Found the recipe at Simply Recipes. You can serve this over pasta, rice or even thicken a little more and make a sub-sandwich (messy but good).

Provided by mama smurf

Categories Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 tablespoon butter (more if needed)
6 standard sized hot dogs, sliced into 1/4-inch to 1/2-inch slices (1-2 per person)
1 cup chopped yellow onion
2/3 cup sour cream
1/3 cup water
1 tablespoon chpped fresh parsley

Steps:

Melt butter in a large skillet (cast iron works well for this purpose) on medium high heat. Add the chopped onions and sliced hot dogs. Cook, stirring occasionally, until the onions and the hot dogs are nicely browned, 5-10 minutes.
Add the sour cream and water, stir until creamy. Heat until steamy.
Top with parsley and serve over rice, noodles or on a sub.

Nutrition Facts : Calories 347.4, Fat 30.9, SaturatedFat 14.7, Cholesterol 60.3, Sodium 812.4, Carbohydrate 8.5, Fiber 0.6, Sugar 4.1, Protein 9.2

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