Farmhouse Sugar Cookies Recipes

FARMHOUSE SUGAR COOKIES

Farmhouse Sugar Cookies image

these make the best puffy sugar cookies that just begs for lots of frosting..my favorite kind of cookie..this recipe came from a friend who is not retired from work..I was lucky enough to get this recipe into one of the Gooseberry Patch cookbooks...

Provided by grandma2969

Categories Dessert

Time 1h17m

Yield 4 dozen, 24 serving(s)

Number Of Ingredients 8

Ingredients

1 cup Crisco
2 cups sugar
2 large eggs, lightly beaten
1 teaspoon vanilla
4 1/2 cups flour
1/2 teaspoon baking soda
4 tablespoons baking powder
1/2 teaspoon salt

Steps:

combine wet ingredients and blend well.1-2 minutes.
sift dry ingredients together and combine with wet ingredients. Mix well.
chill dough at least 1 hour for ease in rolling out.
roll out on thoroughly floured surface -- to a little less than 1/2" thick.(if you like a thicker cookie).
cut out with desired cutters, brush off excess flour. gently --.
bake at 350* for 12 minutes.
cool on sheets 5 minutes. Then remove to wire rack to cool completely.
frost with your favorite icing.

Nutrition Facts : Calories 233.1, Fat 9.2, SaturatedFat 2.8, Cholesterol 17.6, Sodium 262.5, Carbohydrate 35.2, Fiber 0.6, Sugar 16.8, Protein 3

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