Fast And Easy White Chocolate Fudge Recipes

EASY WHITE CHOCOLATE FUDGE RECIPE

Easy White Chocolate Fudge Recipe image

This white chocolate fudge is fun to decorate for any special occasion. Add sprinkles, nuts, candy, and even more flavor.

Provided by Debby Mayne

Time 4m

Number Of Ingredients 3

Ingredients

1 can of sweetened condensed milk
1 bag of white chocolate chips
Sprinkles (optional)

Steps:

Line an 8" x 8" pan with aluminum foil or spray it with nonstick cooking spray.
Pour the sweetened condensed milk into a medium-size microwave safe bowl. Pour the entire bag of white chocolate chips into the sweetened condensed milk.
Microwave the mixture on high for 60 seconds. Remove from the microwave and stir.
Return the bowl to the microwave for another 60 seconds. Stir again.
The chips should all be melted, but if they're not, put the bowl back into the microwave for 30 seconds. Stir.
If you want to add any type of extract, do it now and stir quickly.
Pour the mixture into the lined or sprayed pan. Gently stir in your choice of sprinkles or other additions.
Put the pan in a cool spot in the kitchen or in the refrigerator. Let it set for an hour.
Cut into 1-1/2-inch squares.
Serve and enjoy!

Nutrition Facts : Calories 37 calories, Carbohydrate 5 grams carbohydrates, Cholesterol 2 milligrams cholesterol, Fat 2 grams fat, Fiber 0 grams fiber, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 9 milligrams sodium, Sugar 5 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 1 grams unsaturated fat

WHITE CHOCOLATE FUDGE

White Chocolate Fudge image

This recipe is similar to one of my favorite dark fudge recipes. I'll frequently make my white fudge to give as gifts for Christmas and Valentine's Day. It's an interesting contrast to all of the darker candies-and the cream cheese gives it such a nice rich and creamy texture! My husband and I live on the farm where he was born and raised. We have five children, ranging in age from 17 to 7. I enjoy playing the organ, singing, reading, walking and may crafts.

Provided by Taste of Home

Categories Desserts

Time 15m

Yield about 4 dozen.

Number Of Ingredients 5

Ingredients

1 package (8 ounces) cream cheese, softened
4 cups confectioners' sugar
1-1/2 teaspoons vanilla extract
12 ounces white baking chocolate
3/4 cup chopped pecans

Steps:

In a bowl, beat cream cheese, sugar and vanilla until smooth. In a double boiler, melt chocolate. Fold into cream cheese mixture with pecans. Spread into a greased 8-in. square pan. Chill until serving. Cut into squares.

Nutrition Facts : Calories 217 calories, Fat 11g fat (5g saturated fat), Cholesterol 13mg cholesterol, Sodium 43mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 2g protein.

WHITE CHOCOLATE FUDGE

White Chocolate Fudge image

This is the white chocolate lovers' equivalent to heaven. Creamy sweet fudge with pecans. Serve it alongside traditional chocolate fudge for a beautiful presentation.

Provided by Vicki

Categories Desserts Chocolate Dessert Recipes White Chocolate

Time 1h25m

Yield 40

Number Of Ingredients 5

Ingredients

1 (8 ounce) package cream cheese
4 cups confectioners' sugar
1 ½ teaspoons vanilla extract
12 ounces white chocolate, chopped
¾ cup chopped pecans

Steps:

Grease an 8x8 inch baking dish. Set aside.
In a medium bowl, beat cream cheese, sugar, and vanilla until smooth.
In the top of a double boiler over lightly simmering water, heat white chocolate, stirring until melted and smooth.
Fold melted white chocolate and pecans into cream cheese mixture. Spread into prepared baking dish. Chill for 1 hour, then cut into 1 inch squares.

Nutrition Facts : Calories 126.1 calories, Carbohydrate 17.4 g, Cholesterol 7.9 mg, Fat 6.1 g, Fiber 0.2 g, Protein 1.1 g, SaturatedFat 3 g, Sodium 24.3 mg, Sugar 16.8 g

WHITE CHOCOLATE FUDGE

White Chocolate Fudge image

Make and share this White Chocolate Fudge recipe from Food.com.

Provided by ratherbeswimmin

Categories Candy

Time 30m

Yield 2 pounds

Number Of Ingredients 5

Ingredients

2 (3 ounce) packages cream cheese, softened
1 (16 ounce) package powdered sugar, sifted
1 1/2 teaspoons vanilla extract
1 (12 ounce) white chocolate baking bar, melted
1 cup chopped pecans, toasted

Steps:

Beat cream cheese at medium speed with an electric mixer until fluffy; gradually add sugar, beating well.
Add vanilla and melted white chocolate to cream cheese mixture, stirring until blended.
Stir in chopped pecans.
Spread into a buttered 8-inch square baking pan or dish.
Cover and store in refrigerator.

Nutrition Facts : Calories 2476.2, Fat 123, SaturatedFat 52.8, Cholesterol 129.4, Sodium 431.4, Carbohydrate 338.5, Fiber 5.6, Sugar 327.5, Protein 20

EASIEST WHITE CHOCOLATE MADE EVER

Easiest White Chocolate Made Ever image

This white chocolate fudge recipe is simple to follow and takes absolutely no time at all. This is a wonderfully creamy end to a meal or a sweet treat to keep on hand. Although delicious on its own, this white chocolate fudge could also be combined with other desserts--cut it into designs to decorate cakes and cupcakes, for example, or use pieces of fudge as a decadent topping for ice cream.

Provided by leodonnell

Time 25m

Yield Serves 6

Number Of Ingredients 0

Ingredients

Steps:

Place all the ingredients in a medium sized microwave safe bowl.
Microwave on high for 30 seconds. Remove and stir well.
Return and microwave for 30 seconds. Remove and stir well.
Return and microwave for 30 seconds. Remove and stir well until completely blended.
This is the point at which you add the vanilla extract.
Quickly transfer the white chocolate fudge to your cake pan that has been lined with baking paper. Press down to give a level top.
Set in the fridge for two hours.
Remove and slice as you like. The fudge does need to be kept in cool conditions.

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