Festive Dip Recipes

FESTIVE FAVORITE LAYERED DIP

Festive Favorite Layered Dip image

Impress everyone at the holiday party when you serve our Festive Favorite Layered Dip. From the creamy base to the fresh-veggie topper, our easy Festive Favorite Layered Dip comes with six delicious layers.

Provided by My Food and Family

Categories Home

Time 10m

Yield 48 servings, 2 Tbsp. dip and 5 crackers each

Number Of Ingredients 9

Ingredients

1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup MIRACLE WHIP Dressing
1 cup TACO BELL® Thick & Chunky Salsa
2 cups KRAFT Shredded Mozzarella Cheese
2 tomatoes, chopped
1 green pepper, finely chopped
2 green onions, chopped
round buttery crackers

Steps:

Mix first 3 ingredients; spread onto bottom of shallow 1-1/2-qt. bowl.
Top with all remaining ingredients except crackers.
Serve with crackers.

Nutrition Facts : Calories 120, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 200 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

FESTIVE DIP

Festive Dip image

This colorful dish is great for all parties and festivities. My daughter loves helping to prepare it! -Donna Kollar, Austintown, Ohio

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 4 cups.

Number Of Ingredients 7

Ingredients

1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
1 medium sweet red pepper, finely chopped
1 medium green pepper, finely chopped
1/3 cup finely chopped onion
1 jalapeno pepper, seeded and chopped
1/2 cup Italian salad dressing
Corn chips

Steps:

In a large bowl, combine the first five ingredients. Drizzle with salad dressing; toss to coat. Serve with corn chips.

Nutrition Facts : Calories 104 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 363mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.

FESTIVE CRANBERRY DIP

Festive Cranberry Dip image

Cranberry sauce adds festive sweet-tart flavor to this creamy fruit dip.

Provided by My Food and Family

Categories Thanksgiving Recipes

Time 1h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 3

Ingredients

4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 cup whole berry cranberry sauce
1 cup thawed COOL WHIP Whipped Topping

Steps:

Beat cream cheese and cranberry sauce with mixer until well blended. Gently stir in COOL WHIP; cover.
Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 35 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 8 g, Protein 1 g

FESTIVE APPLE DIP

Festive Apple Dip image

I came up with this layered peanut butter treat when my dad gave me a big bag of apples. The dip has been one of my favorites ever since. In addition to serving it with apples, try it with graham crackers, vanilla wafers, banana chunks or animal crackers. -Theresa Tometich, Coralville, Iowa

Provided by Taste of Home

Categories Appetizers Desserts

Time 20m

Yield 8 servings

Number Of Ingredients 9

Ingredients

1 package (8 ounces) cream cheese, softened
1/2 cup creamy peanut butter
1/3 cup packed brown sugar
1 teaspoon vanilla extract
1/2 cup miniature marshmallows
1 jar (11-3/4 ounces) hot fudge ice cream topping
2 tablespoons chopped mixed nuts or peanuts
3 each medium red and green apples, cut into thin wedges
2 tablespoons lemon juice

Steps:

For dip, beat first 4 ingredients until smooth; stir in marshmallows. Spoon half the mixture into a 3-cup bowl; top with half the fudge topping. Repeat layers. Sprinkle with nuts., To serve, toss apples with lemon juice. Serve with dip.

Nutrition Facts : Calories 403 calories, Fat 22g fat (9g saturated fat), Cholesterol 29mg cholesterol, Sodium 218mg sodium, Carbohydrate 49g carbohydrate (38g sugars, Fiber 3g fiber), Protein 8g protein.

FESTIVE HOT BROCCOLI DIP

Festive Hot Broccoli Dip image

I found this recipe on the back of a box of Wheat Thin Crackers. I've made it both with the pimentos and I've also subbed out the pimientos and used a pretty red pepper (if they are on sale). The original recipe calls for Miracle Whip Salad Dressing but I've used a low-fat mayonaisse and it tastes just as nice - actually not as sweet. So feel free to adjust to your preference on that. I like to add a bit of garlic to this dip too to give it a bit more zing so I've included that as optional. I love serving this with baked bagel chips or wheat crackers - but use what you prefer! Hope you enjoy.

Provided by HokiesMom

Categories Lunch/Snacks

Time 30m

Yield 3 cups, 25 serving(s)

Number Of Ingredients 6

Ingredients

1 cup Miracle Whip (I've also used a low-fat mayonnaise)
10 ounces frozen chopped broccoli, thawed and well drained
1 (2 ounce) jar diced pimentos, drained (can substitute with red peppers diced fine)
1 teaspoon fresh garlic, minced
1/2 cup parmesan cheese
1 cup lowfat mozzarella cheese, shredded (1/2 cup divided in recipe)

Steps:

Mix together dressing, broccoli, pimientos, (garlic if using), parmesean cheese and 1/2 cup mozzarella cheese.
Spread into a 1 quart baking dish or a 9-inch pie plate.
Bake in a preheated oven set at 350 degrees for 20-25 minutes or until heated through. Sprinkle with remaining 1/2 cup mozzarella cheese and bake an additional 5 minutes or until cheese is melted.
Serve with your favorite crackers or bagel chips.

Nutrition Facts : Calories 12.3, Fat 0.6, SaturatedFat 0.3, Cholesterol 1.8, Sodium 33.6, Carbohydrate 0.8, Fiber 0.4, Sugar 0.2, Protein 1.1

FESTIVE VEGETABLE DIP

Festive Vegetable Dip image

I apologize if there are similar recipes to this one on 'zaar... it's very good, and I hope you enjoy! We serve this with big fritos

Provided by Gohogsgirl

Categories < 15 Mins

Time 15m

Yield 2 cups, 12-16 serving(s)

Number Of Ingredients 7

Ingredients

1 tablespoon mayonnaise
1/4 teaspoon Tabasco sauce
1 avocado, diced
1 plum tomato, seeded and chopped
1 ounce Italian salad dressing mix, such as Good Seasons
1 tablespoon fresh lemon juice
8 ounces sour cream

Steps:

Combine all ingredients.
Serve Chilled with chips or crackers.

Nutrition Facts : Calories 75.5, Fat 7, SaturatedFat 3, Cholesterol 9.1, Sodium 21.3, Carbohydrate 2.9, Fiber 1.2, Sugar 0.4, Protein 1

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