Festive Holiday Cranberry Relish Recipes

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FESTIVE CRANBERRY RELISH SALAD



Festive Cranberry Relish Salad image

My three grown daughters and their families are very fond of this festive-looking salad. It's on our buffet table every Christmas.-Edna Means, Iola, Kansas

Provided by Taste of Home

Categories     Side Dishes

Time 10m

Yield 8 servings.

Number Of Ingredients 7

1 package (3 ounces) strawberry gelatin
1 cup boiling water
1/2 cup thawed orange juice concentrate
1 package (12 ounces) fresh or frozen cranberries, chopped
1 medium apple, peeled and chopped
1-1/2 cups sugar
1/2 cup chopped pecans

Steps:

  • In a large bowl, dissolve gelatin in boiling water. Stir in concentrate. Combine cranberries, apple and sugar; add to gelatin mixture. Stir in pecans. Pour into a 1-1/2-qt. serving dish. Refrigerate for 4 hours or overnight.

Nutrition Facts :

HOLIDAY CRANBERRY RELISH



Holiday Cranberry Relish image

A wonderful compliment to the holiday dressing. I always make it several days before the big meal, so that the flavor is really full.

Provided by Reshableu

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 4h15m

Yield 8

Number Of Ingredients 6

4 large naval oranges, peeled and cut into chunks
4 large apples, cored and cut into chunks
1 (12 ounce) package frozen cranberries
1 (3 ounce) package strawberry flavored Jell-O® mix
1 cup white sugar
1 cup chopped pecans

Steps:

  • Place the oranges in the bowl of a food processor, and pulse until chopped, 2 or 3 pulses. Remove and place the chopped oranges into a large bowl. Chop the apples in the food processor for 2 or 3 pulses, and place in the bowl. Chop the cranberries in the food processor for 2 or 3 pulses, and place in the bowl with the oranges and apples.
  • Stir the gelatin mix, sugar, and chopped pecans into the chopped fruit, and mix well. Cover and refrigerate until set, at least 4 hours.

Nutrition Facts : Calories 349.1 calories, Carbohydrate 67.1 g, Fat 10.2 g, Fiber 8 g, Protein 3.4 g, SaturatedFat 0.9 g, Sodium 28.9 mg, Sugar 46.8 g

FESTIVE FRESH BLUEBERRY AND CRANBERRY RELISH



Festive Fresh Blueberry and Cranberry Relish image

Holiday must. Super easy to prepare, 5 ingredient Fresh Blueberry Cranberry Relish. Everyone loves the blueberry twist and its beautiful on the table too. Make extra for leftovers and to put in beautiful jars as a holiday gift. Thankfully blueberries are readily available all winter long.

Provided by Karen

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 2h20m

Yield 12

Number Of Ingredients 6

2 cups fresh cranberries
1 cup fresh blueberries
1 cup orange juice
¾ cup white sugar
1 teaspoon grated orange zest
1 teaspoon vanilla

Steps:

  • Heat cranberries, blueberries, orange juice, sugar, orange zest, and vanilla in a saucepan over medium heat. Cook and stir until the sugar dissolves and berries soften, about 15 minutes. Cover and chill until ready to serve.

Nutrition Facts : Calories 73 calories, Carbohydrate 18.4 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.3 g, Sodium 0.7 mg, Sugar 16.1 g

HOLIDAY SPICED CRANBERRY RELISH



Holiday Spiced Cranberry Relish image

Cranberries and spices and fruit, what more is there? This is a wonderful side dish on any occasion. Serve chilled in chutney jar.

Provided by ALESIA

Categories     Side Dish     Sauces and Condiments Recipes     Relish Recipes     Cranberry Relish Recipes

Time 4h10m

Yield 28

Number Of Ingredients 6

1 (12 ounce) can crushed pineapple, drained
1 (12 ounce) can mandarin oranges, drained
1 (8 ounce) can whole berry cranberry sauce
1 tablespoon ground cinnamon
2 teaspoons brown sugar
1 teaspoon vanilla extract

Steps:

  • Mix pineapple, mandarin oranges, cranberry sauce, cinnamon, brown sugar, and vanilla extract together in a bowl.
  • Cover bowl with plastic wrap and refrigerate at least 4 hours.

Nutrition Facts : Calories 25.4 calories, Carbohydrate 6.6 g, Fiber 0.4 g, Protein 0.1 g, Sodium 2.6 mg, Sugar 5.1 g

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