Feta Cheese Appetizers Recipes
30 WAYS TO USE FETA THAT GO BEYOND SALAD
These feta cheese recipes are so addicting! From dip to Greek fries to salads and flatbread, feta cheese is the perfect addition to so many dishes.
Provided by insanelygood
Categories Recipe Roundup
Number Of Ingredients 30
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a feta cheese recipe in 30 minutes or less!
Nutrition Facts :
FETA CHEESE FOLDOVERS
Golden puffed pastries are filled with a feta cheese mixture. These can be made ahead, and popped into the oven after your guests arrive.
Provided by Christine L.
Categories Appetizers and Snacks Pastries
Time 40m
Yield 12
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a small bowl, blend feta cheese, green onions, and egg. Cut pastry into 12 (3 inch) squares. Place a mounded tablespoon of feta mixture in the center of each square. Moisten edges with water, and fold pastry over filling to form a triangle. Press edges together firmly with a fork to seal. Lightly brush pastries with the egg yolk mixture.
- Bake for 20 minutes in the preheated oven, or until golden brown. Serve warm or at room temperature.
Nutrition Facts : Calories 285.7 calories, Carbohydrate 19.4 g, Cholesterol 49.4 mg, Fat 20.4 g, Fiber 0.7 g, Protein 6.4 g, SaturatedFat 7 g, Sodium 319.3 mg, Sugar 1.1 g
FETA CHEESE APPETIZERS
Make and share this Feta Cheese Appetizers recipe from Food.com.
Provided by nsomniak6
Categories Cheese
Time 21m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat broiler.
- In a medium skillet cook onion and garlic in olive oil and sesame oil over medium heat for 4 to 5 minutes or until onion is tender.
- Remove from heat.
- Add cream cheese and feta cheese; stir until mixture is nearly smooth.
- Stir in olives, sweet peppers, and dillweed. Set aside.
- Using a long serrated knife, split pita rounds in half horizontally to form two circles.
- Place, cut side up, on a large ungreased baking sheet.
- Broil 3 inches from heat for 1 minute or until pita rounds are lightly toasted.
- Spread each pita round with about 1/3 cup of the cheese mixture.
- Broil about 1 minute more or until hot.
- To serve, use a sharp knife or kitchen scissors to cut each round into 6 wedges.
Nutrition Facts : Calories 51.5, Fat 3.5, SaturatedFat 2, Cholesterol 9.9, Sodium 99.2, Carbohydrate 3.6, Fiber 0.2, Sugar 0.3, Protein 1.5
FETA BRUSCHETTA
You won't believe the compliments you'll receive when you greet guests with these warm appetizers. Every crispy bite offers the savory tastes of feta cheese, tomatoes, basil and garlic. They're terrific for holiday parties or most any gathering. -Stacey Rinehart, Eugene, Oregon
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 10 appetizers.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a small bowl, combine butter and oil; brush onto both sides of bread. Place on a baking sheet. Bake at 350° for 8-10 minutes or until lightly browned on top., Combine the feta cheese, garlic and basil; sprinkle over toast. Top with tomato. Bake 8-10 minutes longer or until heated through. Serve warm.
Nutrition Facts : Calories 296 calories, Fat 14g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 547mg sodium, Carbohydrate 35g carbohydrate (1g sugars, Fiber 3g fiber), Protein 8g protein.
GRILLED FETA CHEESE APPETIZER
Perfect for summer cookouts! The packet(s) can be made ahead of time and then popped on the grill (or in the oven).
Provided by Lorac
Categories Cheese
Time 50m
Yield 24 appetizers
Number Of Ingredients 9
Steps:
- Oil a 14 inch long piece of heavy duty aluminum foil.
- Place onion slices in center of French Bread slices on the foil.
- Slice Feta into 24 pieces, place on top of onions and sprinkle with garlic.
- Add bell peppers and sprinkle with oregano and black pepper.
- Fold up foil and seal edges.
- Grill covered 30 minutes turning once or bake at 350°F.
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