Fig Crumble Bars Recipes
FIG CRUMBLE BARS
Use one batch of dough for both the crust and streusel topping in this energizing, fruit-packed favorite that'll satisfy a sweet tooth.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 1h10m
Yield Makes 20
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees. Butter an 8-inch square baking pan; line bottom and two sides with a strip of parchment paper, leaving a 2-inch overhang. Butter paper; set pan aside.
- In a food processor, pulse together 2 cups flour and 1 cup sugar. Add butter; pulse until mixture resembles coarse meal. Transfer half of mixture to prepared pan; with lightly floured fingers, press firmly into bottom. Set aside. Shape remaining mixture into large, moist clumps; transfer topping to a bowl, and set aside. Wipe food processor bowl clean.
- Make filling: In food processor, blend figs, apple juice, lemon zest, and remaining 2 tablespoons each flour and sugar until a thick paste forms.
- Using a small offset spatula or table knife, spread filling over crust. Sprinkle with topping. Bake until topping is golden brown, 60 to 65 minutes.
- Transfer pan to a wire rack; let cool completely. Using paper overhang, lift crumble from pan, and transfer to a cutting board; cut into 20 bars.
Nutrition Facts : Calories 185 g, Fat 7 g, Fiber 1 g, Protein 2 g
FIG CRUMBLE BARS
Make and share this Fig Crumble Bars recipe from Food.com.
Provided by Krista Finn 2
Categories Bar Cookie
Time 1h10m
Yield 20 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F Butter an 8-inch square baking pan; line bottom and two sides with a strip of parchment paper, leaving a 2-inch overhang. Butter paper; set pan aside.
- In a food processor, pulse together 2 cups flour and 1 cup sugar. Add butter; pulse until mixture resembles coarse meal. Transfer half of mixture to prepared pan; with lightly floured fingers, press firmly into bottom. Set aside. Shape remaining mixture into large, moist clumps; transfer topping to a bowl, and set aside. Wipe food processor bowl clean.
- Make filling: In food processor, blend figs, apple juice, lemon zest, and remaining 2 tablespoons each flour and sugar until a thick paste forms.
- Using a small offset spatula or table knife, spread filling over crust. Sprinkle with topping. Bake until topping is golden brown, 60 to 65 minutes.
- Transfer pan to a wire rack; let cool completely. Using paper overhang, lift crumble from pan, and transfer to a cutting board; cut into 20 bars. Store in an airtight container at room temperature up to 5 days.
Nutrition Facts : Calories 158.2, Fat 7, SaturatedFat 4.4, Cholesterol 18.3, Sodium 1.5, Carbohydrate 22.7, Fiber 0.4, Sugar 12.5, Protein 1.5
More about "fig crumble bars recipes"
FIG CRUMBLE BARS (MADE WITH FIG JAM) - MON PETIT FOUR®
2020-01-04 Instructions. Preheat the oven to 350°F. Grease a 1 lb. loaf pan, or fit with a sheet of parchment paper. Place the walnuts and 1 …
From monpetitfour.com
4.4/5 (12)Total Time 1 hr 35 minsCategory DessertCalories 256 per serving
From monpetitfour.com
4.4/5 (12)Total Time 1 hr 35 minsCategory DessertCalories 256 per serving
- Place the walnuts and 1 tablespoon of sugar in a small ziplock bag, zip the bag shut, then crush with a rolling pin until you get fine crumbs. Temporarily set aside.
- In the bowl of a stand mixer or food processor, combine the remaining 1/8 cup of sugar, all-purpose flour, brown sugar, salt, and baking powder together. Add the butter and mix until you get pea-size clumps.
- Add in the egg yolk and vanilla extract, and mix just until everything is combined. You won't get a compact dough - this is OK.
FRESH FIG CRUMBLE BARS - GRAB A PLATE
2020-07-13 Preheat the oven to 350 degrees F. Lightly spray a 8x8-inch pan with nonstick cooking spray (or coat it with a bit of butter). Set aside. …
From azgrabaplate.com
5/5 (5)Estimated Reading Time 3 minsServings 9Calories 2518 per serving
From azgrabaplate.com
5/5 (5)Estimated Reading Time 3 minsServings 9Calories 2518 per serving
FIG CRUMBLE BARS - TASTE OF THE FRONTIER
2014-09-12 Preheat oven to 375 conventional/ 350 convection. Line a 10x10 baking pan with parchment- set aside. In a large bowl, combine cake mix & oats. Pour in melted butter & mix …
From kleinworthco.com
Reviews 5Estimated Reading Time 3 mins
From kleinworthco.com
Reviews 5Estimated Reading Time 3 mins
IT'S FIG SEASON! TRY THESE 15 DESSERTS WE LOVE - SERIOUS EATS
2020-09-16 Higos en Miel (Poached Figs) The World's Second-Easiest Fig Dessert. Fig, Phyllo, Honey Breakfast Stacks. Fine Cooking's Fig Bars with Thyme. David Lebovitz's Fresh Fig Ice Cream. Fig Tart. Rosemary, Honey, and Fig Cake. Torta de Higos (Fig Torte) Grilled Fig Sundaes with Balsamic "Fudge".
From seriouseats.com
From seriouseats.com
FIG ELDERBERRY CRUMBLE BARS RECIPE – SAMBUCOL USA
2020-09-10 Preheat the oven to 350ºF. Line an 8x8 baking sheet with parchment paper. In a food processor or high-speed blender pulse the oats then add the flours and pulse until slightly mixed. Remove from the food processor and add the mixture to a large bowl. Mix in butter, sugar, spices, salt, and vanilla. Add ¾ of the mixture to a prepared 8x8 pan ...
From sambucolusa.com
From sambucolusa.com
STREUSEL FIG BARS | VALLEY FIG GROWERS
Spray the foil with vegetable oil spray. Whisk the flour, oats, cinnamon, baking soda, and salt together in a medium bowl and set aside. In the bowl of a standing mixer fitted with the paddle attachment, beat the butter, brown sugar, and vanilla on medium speed until light and fluffy, about 3 minutes. Turn the mixer to low speed, add the dry ...
From valleyfig.com
From valleyfig.com
HEALTHY FIG & OAT CRUMBLE BAR RECIPE | COOKBAKEEAT
1. Slice your figs in half and remove the core (stalk like thing). Put them in a non-stick pan and add the sugar. Cook on a low to medium heat and stir. The figs need to go all sticky and mushy – its like making a mini jam. 2. About 15 minutes after cooking your figs, add the lemon zest, lemon juice and water.
From cookbakeeat.com
From cookbakeeat.com
STRAWBERRY FIG OATMEAL CRUMBLE BARS - SWANKY RECIPES
Preheat the oven to 350 degrees F. Grease a 9 x 9 pan with butter; set aside. In a large bowl, combine flour, oats, SPLENDA® Naturals Sugar & Stevia Sweetener Blend, baking powder, salt, cinnamon and chopped pecans and whisk well. Slice cold butter into little pieces and add to bowl.
From swankyrecipes.com
From swankyrecipes.com
FRESH FIG CRUMBLE BARS | RECIPE | FAVORITE DESSERT RECIPES, …
These bars are a classic treat to enjoy with coffee, or on their own! Jul 14, 2020 - Fresh Fig Crumble Bars are an indulgent dessert that showcases the season’s fresh figs. Pinterest
From pinterest.com
From pinterest.com
FIG BAR CRUMBLE - LITTLE FIGGY FOOD
2019-02-16 In small saucepan, bring the Water, well chopped Figs and Sugar to a boil, then reduce heat to simmer and let cook down until Figs are soft and liquid has been absorbed. For the Crumble: Mix the Flour and Sugar until combined. With a fork (or pastry blender/knife), cut the cold Butter in and mix well until a "crumble" starts to form.
From littlefiggy.com
From littlefiggy.com
FIG CRUMBLE BARS - RECIPE! - LIVE. LOVE. LAUGH. FOOD.
2020-08-30 Set aside. Preheat oven to 350 degrees. In a stand mixer or large bowl on medium speed, combine butter, brown sugar and egg for 1 minute. Add vanilla and mix again for another minute. Add flours, baking powder and salt, mix for 30 seconds, just until dough begins to come together.
From genabell.com
From genabell.com
FIG CRUMBLE BARS - BAKING BITES
2011-08-17 Preheat oven to 350F. Line a 9×9-inch square baking pan with aluminum foil and lightly grease. In a large bowl, cream together butter and sugars until light and fluffy. Beat in flour, oatmeal and salt until a crumbly mixture forms. Set aside 1 …
From bakingbites.com
From bakingbites.com
FIG CRUMB BARS RECIPE - FOOD NEWS
Fig Crumb Bars. Fig Crumb Bars. Credit: Raymond Hom. Chewy figs infused with orange make a tasty filling for a cinnamon-spiced crust. Get the recipe: Fig Crumb Bars. 6 of 19 View All. Advertisement. Advertisement. Advertisement. 7 of 19. Save FB Tweet More. Pinterest. Email. Send Text Message Print. S’mores Blondies. Preheat the oven to […]
From foodnewsnews.com
From foodnewsnews.com
ROSEMARY AND FIG CRUMBLE BARS - BUTTER ME UP BROOKLYN
2011-11-09 Press the remaining dough into the prepared pan and using an offset spatula spread the fig butter in an even layer. Crumble the reserved dough over the fig butter. Sprinkle the almonds and flaky salt over the crumbs. Bake for 35-40 minutes, or until the top is golden brown. Cool and cut into squares.
From buttermeupbrooklyn.com
From buttermeupbrooklyn.com
WALNUT AND FIG CRUMBLE BARS - FORK KNIFE SWOON
2018-09-26 Instructions. Preheat the oven to 350℉. Line a 9×9-inch baking pan with parchment paper, leaving about an inch overhang on two sides to form a sling. Set aside. Make the crumble: In a large mixing bowl, stir together the oats, flour, …
From forkknifeswoon.com
From forkknifeswoon.com
WALNUT AND FIG CRUMBLE BARS | RECIPE | CRUMBLE BARS, FIG RECIPES, FIG ...
Oct 15, 2018 - Easy homemade walnut and fig crumble bars, with fig butter and a buttery brown sugar oat crumble topping. A tastier version of homemade Fig Newton's!
From pinterest.ca
From pinterest.ca
PLANT-BASED FIG CRUMBLE BARS - AT ELIZABETH'S TABLE
2020-10-05 How to make Plant-Based Fig Crumble Bars. Step 1. Preheat the oven to 350°F. Line an 8×8 baking pan with parchment paper. Step 2. Blend the pecans in a food processor until coarsely ground. Step 3. Add the dried figs and maple syrup …
From atelizabethstable.com
From atelizabethstable.com
OATMEAL VANILLA FIG BARS RECIPE (BETTER THAN FIG NEWTONS!)
2020-09-05 Preheat the oven to 350°F. Line a 9x13" pan with parchment paper so it hangs over the sides. Combine the flour, oats, cinnamon, baking powder, brown sugar, baking powder, and salt in the bottom of a large bowl. Pour in the melted butter and mix until completely combined.
From foodabovegold.com
From foodabovegold.com
FIG CRUMBLE BARS - PAGE 2 OF 2 - TASTE OF THE FRONTIER
2014-09-12 Fig Crumble Bars, easy recipes, fig bars, bar recipes, fig recipes, bar cookies, easy desserts, dessert bars, fig dessert recipes, Yummy Bar Recipes Fig Crumble Bars - Page 2 of 2 - Taste of the Frontier
From kleinworthco.com
From kleinworthco.com
APPLE AND FIG CRUMBLE - THE SHADY BAKER
Preheat oven to 180°C. Combine fruit, sugar and cinnamon in a large bowl. Place fruit mixture in an ovenproof dish. Combine all of the topping ingredients in a large bowl. Spread the topping mixture evenly over the top of the fruit mixture. Bake for 40 minutes or until the topping is golden and the fruit is bubbling and soft.
From theshadybaker.com
From theshadybaker.com
COCONUT FIG CRUMBLE BARS - EASY - FIG JAM - EMILYFABULOUS
2020-01-23 Make the crumble by adding all of the ingredients to a large mixing bowl and combining it with a spoon or your hands. Bake a little over half of the crumble in the bottom of your pan for 10 minutes. Add the fig jam, the remaining crumble, and sliced fresh figs to the top of the baked crumble. Bake again for another 25 minutes.
From emilyfabulous.com
From emilyfabulous.com
HOMEMADE FIG CRUMBLE BAR RECIPE - THE DEGLUTENIZER
2016-06-25 Remove crumble from refrigerator and top fig bars by rubbing crumble between hands over filling layer. Replace in oven and bake at 375° approximately 30 minutes, or until crumble topping browns. Replace in oven and bake at 375° approximately 30 minutes, or until crumble topping browns.
From thedeglutenizer.com
From thedeglutenizer.com
FIG CRUMBLE BARS — MAKE MARY
2018-09-12 Bake for 35-40 minutes or until the edges are golden brown and the figs are cooked through. Remove the fig crumble from the oven and allow to cool for 15 minute or so. Using the parchment paper flaps, remove the bars from the baking dish. On a cutting board, slice the fig crumble bars into squares and serve. Store at room temperature in an ...
From makemary.com
From makemary.com
FIG CRUMBLE BARS - MY RECIPE MAGIC
2014-03-27 Nowadays, those cookies are more of a treat (think road trip food), not an every day occurrence. If you remember, I bought fig butter (like apple butter, only made with figs) at Trader Joe's a while back for this prosciutto and brie grilled cheese. I had quite a bit of fig butter leftover so I went searching for recipes and found this little ...
From myrecipemagic.com
From myrecipemagic.com
GLUTEN-FREE OAT AND NUT FIG CRUMBLE BARS - LIVE SIMPLY
2022-02-02 Instructions. Preheat the oven to 350F. In the bowl of a food processor, pulse the the rolled oats, toasted walnuts, baking powder, cinnamon, nutmeg, and salt. Pulse the dry ingredients until the oats and nuts resemble a crumbly flour.
From livesimply.me
From livesimply.me
FIG CRUMBLE BARS RECIPE | YUMMLY | RECIPE | COOKIE BAR RECIPES, …
Oct 4, 2014 - Fig Crumble Bars With Unsalted Butter, All Purpose Flour, Sugar, Calimyrna Figs, Apple Juice, Grated Lemon Zest. Oct 4, 2014 - Fig Crumble Bars With Unsalted Butter, All Purpose Flour, Sugar, Calimyrna Figs, Apple Juice, Grated Lemon Zest. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.ca
From pinterest.ca
HOMEMADE OATMEAL FIG BARS RECIPE - SALLY'S BAKING ADDICTION
2021-08-24 Cool for 5 minutes, and then transfer to a food processor or blender and puree until there are no more chunks (fig seeds will not break down). Set aside. Makes *about* 1 and 1/4 cups filling. Make the crust/topping: In a large bowl, whisk the melted coconut oil, maple syrup, brown sugar, and egg together.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
FIG ELDERBERRY CRUMBLE BARS RECIPE - FOOD NEWS
Crumble remaining dough evenly over fig mixture; pat lightly. Bake in a 400° oven until streusel is lightly browned, 20 to 25 minutes. Place pan on a rack to cool for about 10 minutes. While still warm, cut into 24 bars. Let cool completely in pan. Note: Nutritional analysis is per bar.
From foodnewsnews.com
From foodnewsnews.com
HOMEMADE FIG BARS RECIPE - PLATTER TALK
2018-05-25 Instructions. Preheat oven to 350 degrees F. Spray 9-inch square pan with cooking spray. In small bowl, beat ½ cup butter, ¼ cup granulated sugar and the vanilla with electric mixer until well blended. On low speed, beat in 1 cup flour until soft dough forms.
From plattertalk.com
From plattertalk.com
FLOURLESS FIG CRUMBLE (WITH OATS AND ALMOND FLOUR) - TYRANT FARMS
2019-08-19 The crumble ingredients prepped and ready to go. Half go on the bottom of the baking pan and half go on top of the fig mixture. Final prep, step-by-step. 1. Place half the crumble (about 1 cup) evenly in the bottom of your buttered baking pan. 2. Put fig mixture over top of crumble, then spread evenly with a spatula. 3.
From tyrantfarms.com
From tyrantfarms.com
FIG JAM CRUMBLE BARS - EATING BIRD FOOD
2021-09-22 Wash and dry food processor. Combine figs, dates, lemon juice, water, and vanilla extract. Process until mixture forms a thick paste. Wet a rubber spatula and spread paste on top of dough, in an even layer. Top with crumble; press crumble lightly into the paste. Place dish on the middle rack and bake for 35 minutes.
From eatingbirdfood.com
From eatingbirdfood.com
FIG COCONUT CRUMBLE BARS WITH COLLAGEN PEPTIDES
2018-09-12 If you tried these Fig Coconut Crumble Bars, or any other recipe on the blog, let me know if you enjoyed it by leaving a comment or rating below! Posted By: Madi Rowan In: Recipes · Tagged: clean ingredients, clean recipes, Collagen Peptides, Dairy Free, figs, Gluten Free, Vital Proteins. join the club . You’ll Also Love. Everything you need to know Perfect …
From everydaywithmadirae.com
From everydaywithmadirae.com
EASY HOMEMADE FIG BAR RECIPE - OUR SALTY KITCHEN
2019-07-18 Make the crust and topping. Using a hand mixer, cream the brown sugar and butter at high speed until light and fluffy, 3 minutes. Add the baking soda and mix for 10 seconds more or until incorporated. Add the flour, rolled oats, and almond flour to the bowl and use a rubber spatula to combine.
From oursaltykitchen.com
From oursaltykitchen.com
GINGERBREAD SPICED FIG CRUMBLE BARS WITH SALTED CARAMEL DRIZZLE
For the filling, combine chopped figs and water in a small saucepan over medium-high heat and bring to a simmer. Continue to simmer for about 15 minutes until figs are very soft. Remove from heat, add lemon juice and mash the figs until it forms a paste. Try to get it as smooth as you can but a few small chunks are OK. Set aside.
From scientificallysweet.com
From scientificallysweet.com
SCD RECIPE: FIG CRUMBLE BARS - HAPPY GUT FOR LIFE
2020-08-29 SCD recipe for Fig Crumble Bars. Gluten-free, grain-free, gluten-free, egg-free recipe for the Specific Carobhydrate Diet.
From scdforlife.com
From scdforlife.com
FIG BAR CRUMBLE - MEALPLANNERPRO.COM
Be the first to Review/Rate this Recipe. Saved From: www.littlefiggy.com . prep: 30 min ; cook: ... A tasty snack or treat, filled with a gorgeous fig filling and topped with and oat crumble, Fig Bar Crumble. Ingredients. Crust: 1/2 cup Butter, softened; 1/4 cup Sugar; 1/2 tsp Vanilla; 1 cup All-Purpose flour; Filling: 1 1/2 cups Water ; 6 oz dried Figs, chopped; Crumble: 1/3 cup All …
From mealplannerpro.com
From mealplannerpro.com
FIG POUND CAKE CRUMB BARS - TASTE OF THE SOUTH
2019-09-09 Arrange pound cake crumbles on a rimmed baking sheet. Bake for 15 minutes. Stir, and bake 10 minutes more. Let cool. In a large bowl, beat toasted pound cake crumbles, butter, brown sugar, and cardamom with a mixer at medium speed until mixture starts to clump together. Press 3 cups crumble mixture into bottom of prepared pan. Bake for 15 minutes.
From tasteofthesouthmagazine.com
From tasteofthesouthmagazine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love