Filipino Crock Pot Adobo Recipes
FILIPINO ADOBO (PORK OR CHICKEN) WITH SLOW COOKER VARIATION
For about 20 years this recipe was just a lovely memory. When DH was in grad school one of his professors invited the entire class and their families to enjoy a Filipino meal prepared by his wife, Priscilla. She fed about 50 of us seated on the floor in front of long rolls of paper! 20 years later, that professor is no longer at this school but my husband and his son-in-law now teach here. Rachel, Priscilla's daughter, shared her Mom's recipe with me. She has added slow cooker instructions to fit her busy lifestyle but it is still the same great flavor that her mom prepared for us over 20 years ago. Thanks Priscilla and Rachel!! **NOTES** - Cooking time 2 hours stove or 6 hours slow cooker. - Slow Cookers vary in cooking times - adjust according to your appliance. - Freezer instructions courtesy of Erindipity.
Provided by Acerast
Categories Meat
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Note: The original recipe just called for vinegar. I use Apple Cider Vinegar - just use what you have. Some reviewers have used rice vinegar and been pleased. Rice vinegar seems to have a touch of sweetness. Do what pleases you - experiment and have fun in the kitchen.
- Stove top instructions.
- Combine all of the ingredients in a large pot. (The women who shared the recipe with me put the spices into the pot freely. Reviewer Felina suggested tying the spices into a cheesecloth to so that you get the flavor but don't bite into the peppercorns while you eat the dish - a stainless tea ball works too. Do whichever please you).
- Allow everything sit at room temperature for at least 15 minutes.
- Bring to a boil then reduce heat to low; simmer for 1 1/2 - 2 hours (leave lid slightly ajar).
- Remove lid and cook 10 minutes more.
- Serve with rice.
- Slow Cooker instructions.
- Combine all of the ingredients in a slow cooker. (The women who shared the recipe with me put the spices into the pot freely. Reviewer Felina suggested tying the spices into a cheesecloth to so that you get the flavor but don't bite into the peppercorns while you eat the dish - a stainless tea ball works too. Do whichever please you).
- Allow meat to sit at room temperature for at least 15 minutes.
- Cook on high for 3 hours or on low for 6 hours until pork or chicken is done (time depends on your slow cooker).
- Serve with rice.
- (Freezer instructions courtesy of Erindipity).
- To freeze: Combine all ingredients in a ziptop bag. Freeze.
- To serve: Thaw overnight in the refridgerator. Allow to sit at room temperature for 15 minutes; cook as directed.
SLOW COOKER FILIPINO-STYLE CHICKEN ADOBO
Philippine adobo is a popular Filipino dish and cooking style that can be made with meat, seafood, or vegetables marinated in soy sauce, garlic, vinegar and spices. My version is made easier by letting the slow cooker do the work for you!
Provided by Jeff Mauro, host of Sandwich King
Categories main-dish
Time 2h55m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a slow cooker, combine the vinegar, soy sauce, brown sugar, peppercorns, garlic and bay leaves and stir to combine. Add the chicken, turning to coat evenly. Cover and cook the chicken on low until tender, 2 to 2 1/2 hours.
- Remove the chicken from the slow cooker and place on a plate. Strain the cooking liquid into a small pot. Place over medium-high heat and simmer until reduced to a thick sauce. Place the chicken back in the slow cooker to stay warm while the sauce reduces.
- Spoon some rice into serving bowls. Top with the chicken and some of the sauce, then garnish with the pickled peppers and scallions.
FILIPINO CHICKEN ADOBO
This one-pot Filipino Chicken Adobo recipe from Food Network uses only a handful of ingredients, including garlic and soy sauce.
Provided by Food Network
Categories main-dish
Time 2h
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Combine the chicken thighs, vinegar, soy sauce, garlic, peppercorns and bay leaves in a large pot. Cover and marinate the chicken in the refrigerator for 1 to 3 hours.
- Bring the chicken to a boil over high heat. Lower the heat, cover and let simmer for 30 minutes, stirring occasionally. Remove the lid and simmer until the sauce is reduced and thickened and the chicken is tender, about 20 more minutes. Serve with steamed rice.
FILIPINO CROCK POT ADOBO
I'm a busy Filipino and don't have time to watch my adobo simmer OR I forget to defrost the pork butt. So I just throw everything in a crock pot set at high (even my pork butt frozen!!).
Provided by Joodie
Categories Stew
Time 5h5m
Yield 1 crock of adobo, 12 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients except potatoes into crock pot. Set on high and cook for 4 hours. Add potatoes and cook for an hour more. You can shred the pork in the crock pot. I pull the pork out and cut into chunks and add it back into the adobo.
SLOW COOKER FILIPINO CHICKEN ADOBO
This chicken adobo is a Filipino favorite made in the slow cooker. Serve with rice.
Provided by michellekay
Categories World Cuisine Recipes Asian Filipino
Time 5h10m
Yield 8
Number Of Ingredients 6
Steps:
- Place chicken thighs, peppercorns, garlic, bay leaves, soy sauce, and vinegar into the bottom of a slow cooker in that order, making sure peppercorns and bay leaves are submerged into the liquid.
- Cover and cook on High until chicken thighs are no longer pink in the centers, about 5 hours. An instant-read thermometer inserted near the bone of a thigh should read 165 degrees F (74 degrees C).
Nutrition Facts : Calories 580.6 calories, Carbohydrate 3 g, Cholesterol 212.2 mg, Fat 35.4 g, Fiber 0.4 g, Protein 58.5 g, SaturatedFat 9.9 g, Sodium 1094.5 mg, Sugar 0.3 g
SLOW COOKER ADOBO CHICKEN
An easy slow cooker recipe for a whole chicken. This is such a simple recipe for something SO good! Serve hot with steamed rice.
Provided by ADRIENNELAPP
Categories Main Dish Recipes Chicken Chicken Adobo Recipes
Time 8h30m
Yield 6
Number Of Ingredients 5
Steps:
- Place chicken in a slow cooker. In a small bowl mix the onion, garlic, soy sauce, and vinegar, and pour over the chicken. Cook on Low for 6 to 8 hours.
Nutrition Facts : Calories 253.5 calories, Carbohydrate 5.3 g, Cholesterol 61.5 mg, Fat 14.7 g, Fiber 0.5 g, Protein 23 g, SaturatedFat 4 g, Sodium 1121.4 mg, Sugar 1.2 g
FILIPINO CHICKEN ADOBO
My mom always makes her saucy chicken adobo recipe when I come home to visit. I think it's even better the next day as leftovers-she says it's because of the vinegar. - Michael Moya, Taste of Home Senior Marketing Manager
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a shallow dish, combine the first 6 ingredients. Add chicken; refrigerate, covered, 20-30 minutes. Drain, reserving marinade. Pat chicken dry., In a large skillet, heat oil over medium-high heat; brown chicken. Stir in water and reserved marinade. Bring to a boil. Reduce heat; simmer, uncovered, until chicken is no longer pink and sauce is slightly reduced, 20-25 minutes. Discard bay leaf. If desired, serve chicken with cooking sauce.
Nutrition Facts : Calories 234 calories, Fat 15g fat (4g saturated fat), Cholesterol 71mg cholesterol, Sodium 1315mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 22g protein.
FILIPINO-STYLE ONE POT CHICKEN ADOBO RECIPE BY TASTY
Here's what you need: chicken drumstick, soy sauce, rice vinegar, garlic cloves, ground pepper, palm sugar, bay leaves
Provided by Evelyn Liu
Categories Dinner
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine the chicken with the other ingredients.
- Marinate for 2-10 hours.
- Fry all sides of the chicken drumsticks in a frying pan over a medium heat until the skin turns golden brown.
- Pour the marinade in the pan, put the lid on and simmer for 20 minutes.
- Turn the chicken and simmer with the lid off for another 20 minutes.
- Serve.
- Enjoy!
Nutrition Facts : Calories 462 calories, Carbohydrate 22 grams, Fat 20 grams, Fiber 0 grams, Protein 44 grams, Sugar 18 grams
More about "filipino crock pot adobo recipes"
SLOW COOKER FILIPINO PORK ADOBO - DEVOUR.ASIA
2016-11-11 Instructions. Cut the pork into two-inch pieces cubes. Optionally, brown the pork in hot oil. Place the pork in the slow cooker. Add the rest of the ingredients. Stir. Set the slow cooker on LOW and let the pork adobo cook for four hours. If you did not brown the meat, the cooking time would be an hour or so longer.
From devour.asia
Cuisine FilipinoCategory Main CourseServings 3Total Time 4 hrs 10 mins
From devour.asia
Cuisine FilipinoCategory Main CourseServings 3Total Time 4 hrs 10 mins
FILIPINO ADOBO STYLE SLOW COOKER TURKEY ROAST RECIPE
2018-11-29 Pour soya sauce and vinegar over the roast. Sprinkle brown sugar, garlic and pepper on top. Add bay leaves to slow cooker. Set slow cooker to the low setting and cook for 6.5 hours. Remove roast ...
From winnipeg.ctvnews.ca
From winnipeg.ctvnews.ca
FILIPINO RECIPE: SLOW COOKER FILIPINO CHICKEN ADOBO BY …
2019-11-27 This chicken adobo is a Filipino favorite made in the slow cooker. Serve with rice. - Get more ideas of filipino recipes on RedCipes. RedCipes . Appetizers and Snacks. 4,354 recipes. BBQ & Grilling. 16 recipes. Bread. 2,618 recipes ...
From redcipes.com
From redcipes.com
SIMPLE SLOW-COOKER PORK ADOBO RECIPE | MYRECIPES
Add vinegar, soy sauce, bay leaves and peppercorns and cook, scraping up the browned bits in the skillet, until the liquid is thickened, about 2 minutes. Transfer vinegar mixture to the slow cooker, cover, and cook until pork is very tender, 6 to 8 hours on low or 4 to 5 hours on high. Step 3. About 30 minutes before the pork is done, cook rice ...
From myrecipes.com
From myrecipes.com
FILIPINO CHICKEN ADOBO - MY GORGEOUS RECIPES
2022-05-13 Place the chicken thighs in a large dish and pour over the marinade. Cover with clingfilm and refrigerate for at least 1 hour, so that the chicken can soak up the flavours. Remove the chicken from the dish and retain the marinade. In a large frying pan, heat up the oil and add the chicken thights.
From mygorgeousrecipes.com
From mygorgeousrecipes.com
SLOW COOKER FILIPINO CHICKEN ADOBO - MAGGI
Step 3. Place coconut milk, soy sauce, vinegar and sugar into same skillet used for chicken. Stir and scrape up any brown bits from bottom of skillet; pour over chicken in slow cooker.
From goodnes.com
From goodnes.com
SLOW COOKER CHICKEN ADOBO - MANILA SPOON
2016-04-13 Heat the oil in a large frying pan over medium heat. Brown all the chicken pieces in batches. This step is highly suggested but if you are in a hurry, this may be omitted. Alternatively, you can use skinless chicken pieces to avoid the browning process. Mix together in a bowl the vinegar, soy sauce and water.
From manilaspoon.com
From manilaspoon.com
FILIPINO CHICKEN ADOBO (CLASSIC & CROCKPOT RECIPE …
2018-02-12 How To Make Filipino Chicken Adobo. First, mix up the Adobo marinade – 1/3 cup of white vinegar, 1/3 cup of soy sauce and 1/3 cup of water. This makes 1 cup of Adobo that is enough for 2 to 3 pounds of chicken. Next, put the chicken in a bowl, pour Adobo marinade over it, sprinkle with pepper and add garlic cloves and bay leaves.
From melaniecooks.com
From melaniecooks.com
SLOW COOKER FILIPINO PORK ADOBO | TASTY KITCHEN: A HAPPY …
2013-09-19 Give a good stir to dissolve the brown sugar. Add the pork shoulder, fat side up into your slow cooker. Pour the mixture over the pork shoulder, cover and cook on low for 7 hours. After 7 hours, remove the pork shoulder from the slow cooker and place onto a large cutting board. Remove and discard the bone and any additional fat.
From tastykitchen.com
From tastykitchen.com
FILIPINO PORK ADOBO - MARION'S KITCHEN
Cover and place in the fridge for 30 minutes to marinate. Drain the pork, reserving the marinade. Pat the pork dry with paper towel. Heat 1 tablespoon of the oil in a large, heavy-based saucepan over high heat. Cook the pork, in batches, for about 3-4 minutes or until golden brown. Transfer to a plate and set aside.
From marionskitchen.com
From marionskitchen.com
HOW TO COOK THE BEST PORK ADOBO WITH POTATOES RECIPE - EAT …
2019-09-27 In a bowl, combine soy sauce, vinegar, garlic, and pepper. Mix well and marinate the pork belly for at least 1 hour. After 1 hour, add the remaining ingredients into the bowl with marinated pork except for oil and potatoes. Now heat the pan and pour the pork belly mixture into the pan, cover and bring to boil. Lower the heat when the mixture is ...
From eatlikepinoy.com
From eatlikepinoy.com
ADOBO (AUTHENTIC FILIPINO ADOBO RECIPE!) - RASA MALAYSIA
2022-05-30 Instructions. Put all the ingredients except for the water in a Dutch oven or any heavy duty pot and leave for about 30 minutes to marinate. Place the pot over medium heat, add 1/2 cup water, and bring to a boil.
From rasamalaysia.com
From rasamalaysia.com
SLOW COOKER RECIPES - CASA VENERACION
Slow Cooker Recipes. Slow cooker version of old favorites including congee (rice porridge), Filipino adobo, callos, menudo, beef tendon soup, bulalo (bone marrow) soup, minestrone and more! Slow Cooker Filipino Beef Morcon (Roulade) Sidebar. A Cook’s Diary. Pork, Mushrooms and Green Beans Adobo. Pork, mushrooms and green beans soak up the salty-tangy-garlicky …
From casaveneracion.com
From casaveneracion.com
AUTHENTIC FILIPINO PORK ADOBO RECIPE - FOXY FOLKSY
2022-03-12 Let it cook for about an hour or until the meat is really tender and liquid is reduced to half. Separate meat from the sauce. In a skillet, heat oil over medium-low and add the minced garlic. Cook garlic until golden. Remove some of the garlic from oil leaving about ½ in the pan and transfer the rest to a small bowl.
From foxyfolksy.com
From foxyfolksy.com
CHIPOTLE PEPPERS IN ADOBO SAUCE RECIPE PORK - FOR THE WONDERFUL …
2022-06-10 Tommasina Myers for chipotle en adobo recipe.. Filipinos have been cooking Adobo even before the Spanish colonized the Philippines. Pork tenderloin trimmed olive oil divided salt divided black pepper fresh lime juice minced garlic chipotle chiles in adobo sauce water fresh lime juice. Combine first 6 ingredients in a food processor. Transfer the contents of …
From chessplchot.blogspot.com
From chessplchot.blogspot.com
SLOW COOKER OR INSTANT POT FILIPINO CHICKEN ADOBO
2021-12-13 Instant Pot Chicken Adobo from Life’s Ambrosia adds whole garlic cloves and a little onion for a delicious version of Adobo without sugar. This tasty Slow Cooker Filipino Chicken Adobo from Perfect Pantry is made with boneless, skinless thighs and served over rice. Lydia’s recipe adds a touch of ginger and some brown sugar and slightly ...
From slowcookerfromscratch.com
From slowcookerfromscratch.com
FILIPINO CHICKEN ADOBO RECIPE (GLUTEN-FREE, KETO) - SPOON
2022-04-25 Here's how to make chicken adobo: Mix the marinade. Combine all of the marinade ingredients in a small dish and set aside. Simmer the chicken. In a large skillet over medium heat, add the chicken thighs and the marinade and bring to a boil. Simmer for about 20-25 minutes or until the chicken is tender.
From stemandspoon.com
From stemandspoon.com
SLOW COOKER FILIPINO SHORT RIBS ADOBO - URBAN BLISS LIFE
2022-03-16 For this recipe, you just need a few basic kitchen tools: Skillet - Use a large skillet to sear the beef short ribs. I use my cast iron Finex skillet, since the beef gets a really nice sear on cast iron.. Slow cooker - You'll need a 6 quart to 8 quart slow cooker for this recipe. I use my 6-quart Crockpot slow cooker and it's just the right size.. Tongs - Use a sturdy set of tongs to …
From urbanblisslife.com
From urbanblisslife.com
SLOW COOKER CHICKEN ADOBO - 365 DAYS OF SLOW COOKING AND …
2019-05-15 Instructions. Add vinegar, soy sauce, garlic, peppercorns and bay leaves into the slow cooker. Place the chicken into the slow cooker. Cover and cook on low for 6 hours. Remove the lid and place chicken on a platter. Reduce the sauce in the slow cooker.
From 365daysofcrockpot.com
From 365daysofcrockpot.com
SLOW COOKER PORK ADOBO - LIFE'S AMBROSIA
Combine all ingredients, except rice and green onions, together in a slow cooker. Cook on low for 6 - 8 hours. About 30 minutes before you are ready to eat prepare rice according to package directions. Remove bones and bay leaves from slow cooker. Use a …
From lifesambrosia.com
From lifesambrosia.com
FILIPINO CHICKEN ADOBO SLOW COOKER RECIPE - ALL NATURAL IDEAS
Soy Sauce or Coconut Aminos (for those avoiding soy) Chopped Onion. Minced Garlic. Cubed Chicken Breasts (or Thighs) To prepare the dish, you just pour the vinegar and soy sauce into the crock. Then stir in the onion and garlic. The chicken is added last and stirred into the marinade.
From allnaturalideas.com
From allnaturalideas.com
FILIPINO PORK ADOBO - KITCHEN CONFIDANTE®
2019-11-04 Start by marinating the pork in the soy sauce, vinegar, garlic and pepper for 30 minutes, or ideally, overnight. The longer, the better. Place the pork and the marinade, along with the bay leaves, in a pot over medium heat and cook until nearly cooked through, about 10 minutes. Reserve the sauce to a bowl and brown the pork on all sides.
From kitchenconfidante.com
From kitchenconfidante.com
SLOW COOKER FILIPINO ADOBO PULLED PORK - SKINNYTASTE
2012-08-28 Place pork, soy sauce, vinegar, water, garlic, peppercorns and bay leaves (jalapeño if using) in the crock pot. Cover and set to low heat 6 to 8 hours turning over half way through cooking. Remove the pork, shred with two forks and put it back in the crock pot for one more hour to let the flavor get into the meat.
From skinnytaste.com
From skinnytaste.com
SLOW COOKER CHICKEN ADOBO - THE MAGICAL SLOW COOKER
2022-04-05 In a medium sized bowl whisk together the soy sauce, vinegar, chicken broth and onion. Pour this mixture over the chicken. Add the garlic cloves, ginger slices, bay leaves and peppercorns on top of the chicken. Cover and cook on LOW for 6-7 hours or HIGH 4 hours for without opening the lid during the cooking time.
From themagicalslowcooker.com
From themagicalslowcooker.com
SLOW COOKER CHICKEN ADOBO - FLAVORFUL EATS
Deglaze the chicken pan with the soy sauce/vinegar and scrape up the brown bits. Pour the deglazing liquid over the chicken, onions, and garlic in the slow cooker. Let everything cook in the slow cooker for about 4-6 hours on low. The chicken will fall off the bone! Serve over rice, spoon the fabulous sauce over everything, and garnish with ...
From flavorfuleats.com
From flavorfuleats.com
CHICKEN ADOBO (FILLIPINO RECIPE) IN A SLOW COOKER
2020-09-09 STEP 1: Place the chicken thighs in the slow cooker. STEP 2: Combine the sauce ingredients: soy sauce, vinegar and brown sugar. Whisk together to dissolve the sugar. Pour into the slow cooker. Sprinkle on the garlic, peppercorns and add the bay leaves. STEP 3: Cook on HIGH for 4 hours or LOW for 6 hours.
From boulderlocavore.com
From boulderlocavore.com
FILIPINO CHICKEN ADOBO - INSTANT POT RECIPE | URBAN BLISS LIFE
2021-01-07 Place chicken along with soy sauce, sugar, vinegar, chicken stock or broth, garlic, bay leaves, onions, and ½ teaspoon pepper. Stir ingredients together. Slow cook on high for 4 to 6 hours or on low for 2 to 3 hours. The adobo is done when an instant read thermometer inserted into the chicken reads 165°F.
From urbanblisslife.com
From urbanblisslife.com
SLOW COOKER FILIPINO ADOBO-STYLE PULLED PORK SANDWICHES
2016-02-29 Season the pork shoulder/butt generously with salt and pepper on all sides and place it in the slow cooker. Whisk together the garlic, vinegar and soy sauce and pour it into the slow cooker. Cover and set the slow cooker for 10 hours on low (if you are in a rush, you can also try 6 hours on high) or until the pork is fork tender and coming apart.
From kitchenconfidante.com
From kitchenconfidante.com
CROCK POT CHICKEN ADOBO (EASY ONE POT MEAL!) - RASA MALAYSIA
2020-04-20 In a crock pot, add all the ingredients in the order listed. Ensure the peppercorns and bay leaves are submerged into the liquid. Cook on high for 5 hours. Transfer the chicken to a baking dish and add a half cup of the reserved liquid to the bottom of the dish. Place the chicken underneath the broiler in the oven to brown; approximately 8 ...
From rasamalaysia.com
From rasamalaysia.com
FILIPINO PORK BELLY ADOBO RECIPE - SLOW COOKER - LOW CARB YUM
2018-03-22 In a small bowl, mix soy sauce and worcestershire sauce. Pour marinade to pork belly slices. Add bay leaves, half of the head garlic and ½ Tbsp. peppercorns. Marinate in the refrigerator for 5 hours or overnight in an air tight container. In a large skillet with oil, slightly fry remaining garlic and set aside.
From lowcarbyum.com
From lowcarbyum.com
SLOW-COOKER CHICKEN ADOBO RECIPE - PILLSBURY.COM
2017-05-08 Steps. Spray 4- to 5-quart slow cooker with cooking spray. Heat nonstick 10-inch skillet over medium-high heat; season chicken thighs with salt. Add half of the chicken thighs in single layer to skillet, and cook 8 to 10 minutes or until brown on both sides; transfer to slow cooker. Repeat with remaining chicken thighs.
From pillsbury.com
From pillsbury.com
SLOW COOKER CHICKEN ADOBO RECIPE - CROCKPOT CHICKEN ADOBO
2020-11-12 Add the browned chicken thighs, garlic, jalapeño slices, onions, salt, pepper and bay leaves to the multi-cooker slow cooker. Combine the apple cider vinegar, soy sauce and brown sugar together in a small mixing bowl. Pour this sauce over the other ingredients in the multi-cooker slow cooker. Cover and slow cook on low for 6-7 hours or on high ...
From eatingonadime.com
From eatingonadime.com
FILIPINO ADOBO RECIPE : FILIPINO ADOBO WITH BABY BACK RIBS
2015-01-22 Place into preheated oven, braise for 1 hour 30 minutes. Remove pan from oven and bring back to stove. Uncover and cook for additional 10 minutes until meat has a nice caramelization and liquid reduced- as sticky glaze on ribs. Transfer ribs on a serving plate and spoon out most fat out from pan.
From seonkyounglongest.com
From seonkyounglongest.com
SLOW-COOKER FILIPINO CHICKEN ADOBO | RECIPE | KITCHEN STORIES
120 ml coconut milk; 60 ml soy sauce; 60 ml distilled white vinegar; 1 tbsp dark brown sugar; large frying pan; cooking spoon; Place coconut milk, soy sauce, vinegar, and sugar into same frying pan used for chicken.
From kitchenstories.com
From kitchenstories.com
FILIPINO ADOBO (PORK OR CHICKEN) WITH SLOW COOKER VARIATION RECIPE
3 -4 lbs pork (cut in 2-inch cubes) or 3 -4 lbs chicken (cut into serving pieces) 1⁄2 cup vinegar 1⁄2 cup soy sauce 1 cup water 2 -3 bay leaves, crumbled
From keeprecipes.com
From keeprecipes.com
SLOW COOKER CHICKEN ADOBO - RECIPES FROM A PANTRY
2020-12-08 Add onions to the skillet and sauté for about 5 minutes till softened, stir in garlic for 30 seconds until fragrant, then transfer to the slow cooker. In a bowl, whisk together the vinegar, soy sauce, chicken broth, ground coriander, brown sugar, salt and pepper. Pour into the slow cooker. Add bay leaves, put the lid on, and set to cook on ...
From recipesfromapantry.com
From recipesfromapantry.com
BEEF ADOBO RECIPE (ADOBONG BAKA) - PILIPINAS RECIPES
Instructions. In a pot, combine beef, garlic, bay leaves, peppercorns brown sugar, and soy sauce. Marinate for an hour or overnight in the fridge. Pour water then simmer on a low heat for 40 minutes or until beef is tender. Pour vinegar and simmer for another 5 minutes then season with salt and sugar according to taste.
From pilipinasrecipes.com
From pilipinasrecipes.com
CHICKEN ADOBO (FILIPINO-STYLE) - BUTTER BE READY
2021-11-04 Marinate the chicken. Combine the chicken pieces along with all of the liquids and aromatics together. Transfer the mixture into the fridge to marinate for at least 2 hours or more preferred, overnight. Brown the chicken pieces. For big, deep flavor, searing the chicken is …
From butterbeready.com
From butterbeready.com
SLOW COOKER CHICKEN ADOBO RECIPE - THE LEMON BOWL®
2016-12-29 Instructions. Place all ingredients in a slow cooker and stir once to make sure chicken is evenly coated in sauce. Heat on Low for 4 hours or High for 2 hours. Remove chicken from the slow cooker and place on a platter. Drizzle with the …
From thelemonbowl.com
From thelemonbowl.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #preparation #main-dish #pork #asian #easy #crock-pot-slow-cooker #dietary #low-cholesterol #low-calorie #low-carb #low-in-something #meat #equipment #3-steps-or-less
You'll also love