Filipino Spam Fried Rice Recipes

SPAM® FRIED RICE

Steps:

• Heat a large skillet over medium-high heat. Add Spam® and fry until lightly browned, 5 to 7 minutes. Transfer to a plate.
• Heat sesame oil in the same pan until shimmering, about 1 minute. Add onion and saute until it softens slightly, about 5 minutes. Reduce heat and add rice and frozen vegetables; mix and fry until heated through, about 5 minutes. Push the rice mixture to the sides or edges of the pan, add beaten eggs to the center, and scramble until curds form, 3 to 4 minutes.
• Stir half of the Spam® back into the pan and mix the eggs in with the rest of the rice mixture. Add soy sauce and Sriracha. Mix and remove from the heat.
• Crack remaining eggs into a skillet over medium heat. Cook until outer edges become opaque, about 1 minute. Cover, reduce heat to low, and cook until whites are completely set, about 4 minutes. Season with salt and pepper.
• Place fried eggs on top of the fried rice, add reserved Spam®, and garnish with nori, scallions, and sesame seeds.

FILIPINO SPAM FRIED RICE

Steps:

• Put about a tablespoon of oil in a skillet on medium heat. Scramble 2 eggs in skillet. Remove and set aside once done.
• In same skillet with a bit more oil, fry the cubed SPAM with about a tablespoon or two of sugar. Fry until golden and the sugar has caramelized. Remove and set aside once done.
• Next place the cubed carrots and frozen peas and cook until softened. Once the veggies are soft, add the cold rice along with 1-3 tablespoons of soy sauce. Stir and fry until well combined and starts to sizzle in the pan.
• Finally, add the egg and spam. Give a final stir to combine, heat through, and remove from heat. Season to taste with either more soy sauce or salt and white pepper.

FILIPINO FRIED RICE

Steps:

• In a wok fry bacon until crisp. Drain well.
• Re-heat wok.
• Add the pepper, onion, cabbage, carrots and garlic. Stir-fry 3 minutes.
• Add pork. Cook 1 minute.
• Add rice. Cook 1 minute.
• stir in peas and soy sauce. Cook 30 seconds.