Fluffy Whipped Cream Recipes
FLUFFY WHIPPED CREAM
Just a basic recipe for delicious, homemade whipped cream! Adjust the amount of powdered sugar for your taste.
Provided by Charmie777
Categories Dessert
Time 10m
Yield 16 serving(s)
Number Of Ingredients 3
Steps:
- Start with bowl and beaters cold!
- In a large bowl, whip cream until stiff peaks are just about to form.
- Beat in vanilla and sugar until stiff peaks form. Do not overbeat!
Nutrition Facts : Calories 54, Fat 5.5, SaturatedFat 3.4, Cholesterol 20.4, Sodium 5.7, Carbohydrate 0.9, Sugar 0.5, Protein 0.3
"FLUFFY" WHIPPED CREAM
The addition of Marshmallow Fluff gives this a mousse-like consistency and makes it the perfect topping for the Lemon Meringue Pie Milkshake (page 141), Double Chocolate Milkshake (page 134), and Peanut Butter-Banana-Marshmallow Milkshake (page 145).
Yield Makes about 3 cups
Number Of Ingredients 4
Steps:
- Combine the cream, sugar, Fluff, and vanilla in a large bowl and whip until soft peaks form. The whipped cream can be made 2 hours in advance and stored, covered, in the refrigerator. Whisk slightly before using.
FLUFFY WHIPPED CREAM
This familiar dessert topping makes a versatile last-minute embellishment for cupcakes. It can be dolloped on top as an alternative to heavier frostings, or used as a filling for split cupcakes.This recipe is from "Martha Stewart's Cupcakes."
Provided by Martha Stewart
Yield Makes about 4 cups
Number Of Ingredients 2
Steps:
- Whisk heavy cream until soft peaks form. Add confectioners' sugar, and whisk until combined.
CLASSIC WHIPPED CREAM
It's never a bad idea to serve pie with plenty of whipped cream. Think your pie is sweet enough? You can leave the sugar out-ain't nothin' wrong with plain ol' whipped cream. For a luxurious twist, try the mascarpone variation below.
Provided by Erin Jeanne McDowell
Categories Dessert Milk/Cream Vanilla Thanksgiving Vegetarian Wheat/Gluten-Free Soy Free Peanut Free Tree Nut Free Kid-Friendly Quick & Easy
Yield 1, 3, or 4 cups, depending on the batch you choose
Number Of Ingredients 12
Steps:
- In the bowl of a stand mixer fitted with the whip attachment, whip the cream on medium-low speed until it begins to thicken, 1 to 2 minutes. Increase the speed to medium and add the sugar in a slow, steady stream, then continue to whip to medium peaks. Add the vanilla, if using, and mix to combine.
- Do Ahead: Plain whipped cream is best made just before it is used, but you can intentionally under-whip the cream (to just under soft peaks), then finish by whipping by hand when you're ready to serve. It will hold this way for up to 4 hours. The mascarpone variation can be made up to 6 hours ahead and held in the refrigerator. Whip a few times gently to refresh before using.
- Variation
- Mascarpone Whipped Cream: Reduce the cream by half. For a half batch, use 75 g / ⅓ cup mascarpone; for a full batch, 113 g / ½ cup; and for a mile-high batch, 170 g / ¾ cup. Place the mascarpone and sugar in the mixer bowl and whip on medium speed until light and fluffy, 2 to 3 minutes. Scrape the bowl well, then reduce the speed to medium-low and add the cream in a slow, steady stream. Raise the speed to medium-high and whip until the mixture is smooth and reaches medium peaks. Add the vanilla, if using, and mix to combine.
WHIPPED CREAM
How to make basic whipped cream. For best results make sure whisk and bowl are ice cold.
Provided by Paula
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 5m
Yield 16
Number Of Ingredients 3
Steps:
- In a large bowl, whip cream until stiff peaks are just about to form. Beat in vanilla and sugar until peaks form. Make sure not to over-beat, cream will then become lumpy and butter-like.
Nutrition Facts : Calories 53.9 calories, Carbohydrate 0.9 g, Cholesterol 20.4 mg, Fat 5.5 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 5.7 mg, Sugar 0.5 g
WHIPPED CREAM FILLING
Sweetened whipped cream filling. Use to fill cakes, pastries, and pies. Also can use extracts to flavor whipping cream. Gelatin must be warm when added to whipping cream. Recipe can be doubled.
Provided by Cathy
Categories Desserts Fillings Cream Fillings
Time 11m
Yield 16
Number Of Ingredients 4
Steps:
- Whip cream with confectioners' sugar until soft peaks form. Dissolve gelatin in water over low heat. Remove from heat, allow to cool slightly, then whip into cream until stiff peaks form.
Nutrition Facts : Calories 105.8 calories, Carbohydrate 1.5 g, Cholesterol 40.8 mg, Fat 11 g, Protein 0.7 g, SaturatedFat 6.9 g, Sodium 11.6 mg, Sugar 0.7 g
WHIPPED CREAM CHEESE
When I want a break from butters or jams, I like to whip up this simple spread. All of the variations are wonderful and taste great on toasted breads. -Rita Addicks, Weimar, Texas
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 2
Steps:
- In a small bowl, beat the cream cheese. Gradually beat in milk until light and fluffy. Serve on toast, English muffins or bagels.
Nutrition Facts :
More about "fluffy whipped cream recipes"
HOW TO MAKE LIGHT & FLUFFY WHIPPED CREAM - HAPPY …
2015-02-25 Place the heavy cream, vanilla extract, bowl and whisk in the freezer for 30 minutes to chill. Add all the ingredients into the chilled bowl and …
From happyhealthymotivated.com
Reviews 43
From happyhealthymotivated.com
Reviews 43
FLUFFY WHIPPED CREAM RECIPE - FOOD.COM | RECIPE | RECIPES WITH …
Nov 25, 2013 - Just a basic recipe for delicious, homemade whipped cream! Adjust the amount of powdered sugar for your taste. Nov 25, 2013 - Just a basic recipe for delicious, homemade whipped cream! Adjust the amount of powdered sugar for your taste. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to …
From pinterest.com
From pinterest.com
EASY WHIPPED CREAM RECIPE [VIDEO] - DINNER, THEN DESSERT
2022-03-08 Place ice cold stand mixer bowl in stand mixer and add the heavy whipping cream, powdered sugar and vanilla to the bowl, whisking or beating with the whisk attachment on high for about 1 minute or until stiff peaks form (careful not to …
From dinnerthendessert.com
From dinnerthendessert.com
HOMEMADE BELGIAN WAFFLES WITH WHIPPED CREAM - CREME DE LA …
2022-02-06 First, preheat your waffle iron to medium-high heat, then in a medium bowl, whisk together the flour, baking powder, salt, cinnamon and sugar. Next, separate the eggs by putting the yolks into a large bowl, and the whites in a separate, smaller bowl. In a large bowl, mix together the milk, egg yolks, oil, and vanilla.
From lecremedelacrumb.com
From lecremedelacrumb.com
WHIPPED FLUFFY CREAM CHEESE FROSTING - SNAPPY GOURMET
2020-06-08 Beat together softened cream cheese and butter with electric mixer on medium speed until well combined and no lumps. ADD INGREDIENTS. Beat in salt and vanilla. Then slowly beat in powdered sugar until desired sweetness and consistency. USE. Use as desired on your favorite cakes, cookies, cupcakes, etc. Store in refrigerator.
From snappygourmet.com
From snappygourmet.com
THE BEST FLUFFY BUTTERCREAM FROSTING - RAVE REVIEWS!
2022-03-21 Mix on low speed until smooth and fluffy, about a minute. Add the sifted powdered sugar a spoonful at a time over medium-low speed. Keep doing this until all of the sugar is added, scraping down the sides as necessary. Add the salt and stir to combine, Next add in the vanilla and again stir to combine.
From thissillygirlskitchen.com
From thissillygirlskitchen.com
THE BEST HOMEMADE FLUFFY WHIPPED CREAM RECIPE …
2016-10-21 1/4 cup Egg white (optional, to make fluffier) 3/4 cup of powdered sugar One pack whipping dessert topping One teaspoon of vanilla extract Directions Pour all your ingredients into a large bowl. Mix it all using a hand mixer or one of those dreamy KitchenAid Stand Mixers #Goals. Mix well until fluffy. Refrigerate for 1 hour before using.
From ladymarielle.com
From ladymarielle.com
15 FLAVORED HOMEMADE WHIPPED CREAM RECIPES
The cold bowl and tools will help the cream whip faster. Ingredients: • 1 cup heavy whipping cream. • 2 tbs flavored syrup. (Optional) ½ tsp additional flavors/liquors. Directions: 1. In a bowl, pour heavy whipping cream then turn on electric mixer on low (or begin whisking by hand). 2.
From lollicupstore.com
From lollicupstore.com
FLUFFY WHIPPED CREAM FROSTING : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
KETO FLUFFY WHIPPED CREAM - TRINA KRUG
You literally just put all the ingredients (heavy whipping cream, vanilla and sweetener) into a deep bowl and start beating with a hand beater. You keep at it until soft peaks form. What are soft peaks? The easiest way to do this is to stop the beaters. Dip them into the whipped cream and pull them out slowly.
From trinakrug.com
From trinakrug.com
EASY WAY TO MAKE LIGHT AND FLUFFY WHIPPED CREAM - INSIDER
2021-09-22 With a hand whisk or electric mixer, whip the cream continuously until it becomes thick, about three minutes. Add the sugar. Once the cream has thickened, add the sugar and flavoring, and speed up the whipping until medium-to-firm peaks form — whatever your desired consistency. How do you check if peaks have formed? Pull the whisk out of the bowl.
From insider.com
From insider.com
HOMEMADE WHIPPED CREAM (10 FLAVORS) - CELEBRATING …
2021-11-23 How to make homemade whipped cream Place all ingredients in a mixing bowl. Using a hand mixer, or stand mixer, beat on medium-high speed until the cream is thickened and fluffy. You can beat it until it holds soft or stiff peaks, your choice. Recipe tips Keep your ingredients COLD! The cream should not get warm at any point during this process.
From celebratingsweets.com
From celebratingsweets.com
WHIPPED BUTTERCREAM FROSTING (4 INGREDIENTS!) - UNSOPHISTICOOK
2022-04-11 Add pure vanilla extract and 3 tablespoons of heavy cream. Beat on medium-high for 3 minutes or until light and fluffy, stopping to scrape the sides once or twice. If a thinner frosting is desired, add additional heavy cream 1 tablespoon at a …
From unsophisticook.com
From unsophisticook.com
HOMEMADE WHIPPED CREAM - SAVOR THE BEST
2021-06-23 Instructions. Add the cream, powdered sugar, and vanilla extract to a mixing bowl. (1/4 cup sugar is lightly sweetened and 1/2 cup is noticeably sweet but not as sweet as ice cream) Whip on medium-low speed for 30 seconds to 1 minute. Increase the speed to medium-high and whisk until stiff peaks form (usually about 60 to 90 seconds but the time ...
From savorthebest.com
From savorthebest.com
HOW TO MAKE WHIPPED CREAM - SPEND WITH PENNIES
2019-09-15 Instructions. Place a bowl and beaters into the freezer for 15 minutes. Add ingredients to the bowl and beat on medium for 1 minute. Increase speed to medium high and continue beating until stiff peaks form. Refrigerate unused portion for up to 24 hours.
From spendwithpennies.com
From spendwithpennies.com
WHIPPED CREAM RECIPE – HOW TO MAKE WHIPPED CREAM
2019-11-18 Chill a medium sized bowl (see note) and beaters for at least one hour in refrigerator or freezer. Remove bowl and cream from refrigerator. Pour cream into chilled bowl. With hand mixer on medium speed, beat cream for 2 minutes or until peaks begin to form.
From rachelcooks.com
From rachelcooks.com
MY SECRET, LESS-SWEET FLUFFY VANILLA FROSTING | RECIPETIN EATS
2020-09-11 SNAPSHOT: My Secret Fluffy Vanilla Frosting. Texture: Light and fluffy.Sits between buttercream and whipped cream, but more towards lightness of whipped cream. 100% smooth.. Sweetness and richness: Much less sweet than buttercream with 60% less sugar. In reality it is quite rich because it uses 225g/2 sticks of butter but it doesn’t taste rich because of …
From recipetineats.com
From recipetineats.com
WHIPPED CREAM FROSTING - BAKING A MOMENT
2018-05-29 Place the cream cheese and powdered sugar in a large bowl and beat on medium speed until smooth. Turn the mixer down to medium-low speed and pour the heavy cream down the side of the bowl in a very slow and steady stream, stopping every now and then to scrape the bottom and sides of the bowl with a silicone spatula.
From bakingamoment.com
From bakingamoment.com
WHIPPED CREAM {AND 10 RECIPES TO USE IT!} - COOKING CLASSY
2019-04-17 Whip the heavy cream and powdered sugar (and 1/4 tsp vanilla if using) in a large mixing bowl using an electric hand mixer set on medium-low speed until slightly thickened. While mixing slowly pour in gelatin mixture in a slow stead stream. Continue to whip on high speed until stiff peaks form. Follow Cooking Classy 5 from 3 votes Review Recipe
From cookingclassy.com
From cookingclassy.com
FLUFFY WHIPPED CREAM RECIPES ALL YOU NEED IS FOOD
Combine the cream, sugar, sour cream and vanilla in a medium bowl. Use an electric mixer to whip to stiff (but not grainy) peaks. Chill until using. Use within one day.n Use an electric mixer to whip to stiff (but not grainy) peaks.
From stevehacks.com
From stevehacks.com
HOMEMADE WHIPPED CREAM RECIPE - SUGAR SPUN RUN
2021-04-18 Place a medium-sized bowl (preferably metal) in the freezer for at least 10 minutes to chill. Once bowl has chilled, remove from freezer and add heavy cream, powdered sugar, and vanilla extract. Using an electric mixer², beat ingredients on low speed, gradually increasing speed to high, and beat until stiff peaks form.
From sugarspunrun.com
From sugarspunrun.com
EASY WHIPPED CREAM RECIPE [VIDEO] - SWEET AND SAVORY MEALS
2019-08-23 STABILIZED WHIPPED CREAM: Place a large glass or metal mixing bowl, also the mixer beater blades in the freezer for 5-10 minutes. Add water to a small bowl and sprinkle gelatin on top. Let stand for 5 minutes to bloom. Heat in the microwave for 10 seconds, and whisk to fully dissolve. Let the mixture cool slightly about 2 minutes.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
FLUFFY WHIPPED CREAM RECIPE - FOOD NEWS
May 23, 2019 - Layers of fluffy vanilla cake filled with whipped cream frosting and juicy strawberries. The classic flavors of strawberry shortcake in a rustic layer cake. This Stabilized Whipped Cream recipe uses gelatin to create a whipped cream that stays light and fluffy for several days, instead of just a few hours. What […]
From foodnewsnews.com
From foodnewsnews.com
FLUFFY WHIPPED BUTTERCREAM FROSTING RECIPE | WILTON
In a medium bowl, use an electric mixer with a whisk attachment to whip butter at medium speed for 5 minutes or until soft and light in color. 2 Add the sugar, beating after each cup, and whip on low speed until fully combined. Frosting will appear dry. Add meringue powder and whip until combined. 3 Add vanilla, salt, and milk.
From wilton.com
From wilton.com
HOW TO STABILIZE WHIPPED CREAM WITH CREAM OF TARTAR
2021-02-16 Instructions. Pour heavy cream into a large mixing bowl. Using the whisk attachment of your stand or hand mixer, beat the whipped cream on medium-high speed until it begins to thicken. Add sugar, vanilla extract, and cream of tartar. Increase to high speed, and continue to beat until soft peaks form.
From stateofdinner.com
From stateofdinner.com
EASY HOMEMADE WHIPPED CREAM RECIPE - LITTLE SPOON FARM
2021-07-27 1 cup heavy cream (cold) 4 tablespoons powdered sugar 1 teaspoon vanilla extract ½ teaspoon cream of tartar (optional) INSTRUCTIONS Place a bowl in the freezer for 10 minutes to chill. Using a hand mixer, beat the heavy cream, powdered sugar and vanilla in the chilled bowl, on medium-high speed until it forms stiff peaks, about 2-3 minutes.
From littlespoonfarm.com
From littlespoonfarm.com
HOMEMADE WHIPPED CREAM RECIPE - JOYFOODSUNSHINE
2019-12-29 Instructions. Put the bowl of a standing mixer or a large mixing bowl (glass or metal preferred) into the refrigerator to chill for at least 15-30 minutes (or longer). Add whipping cream, powdered sugar and vanilla extract to the chilled bowl of a standing mixer (or chilled mixing bowl).
From joyfoodsunshine.com
From joyfoodsunshine.com
HOW TO MAKE PERFECT WHIPPED CREAM - THE SPRUCE EATS
2019-03-16 Start slowly whisking, whipping, or beating the cream. Going a bit slowly now will limit the amount of splattering. Add sugar or flavorings once the cream starts to thicken up a bit. About 1 teaspoon sugar to each 1/4 to 1/2 cup of cream use (or more to taste), if you want sweetened cream. You can also add 1/4 teaspoon vanilla extract to each 1 ...
From thespruceeats.com
From thespruceeats.com
WHIPPED CREAM FROSTING | WILTON
Wilton has light and airy whipped cream frosting recipes that are perfect toppers for your favorite baked treats! These recipes have easy-to-follow instructions for some of the best whipped cream frosting recipes around. Shop. Recipes & Ideas. Recipes.
From wilton.com
From wilton.com
HOW TO MAKE WHIPPED CREAM - INSANELY GOOD RECIPES
2021-03-31 Chill the mixing bowl and beaters in the freezer for 10 minutes. This will ensure the best whipped cream. Pour heavy cream over an ice-cold mixing bowl. With an electric mixer, whip the cream on high speed until it forms soft peaks. Beat in sugar and vanilla until you get stiff peaks. But be careful not to over-beat.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
KEEP WHIPPED CREAM STIFF FOR DAYS! - SAVORY EXPERIMENTS
2017-09-15 Instructions. Chill bowl and whisk for at least 1 hour before preparing.*. Using a stand mixer fitted with the whisk attachment or an electric mixer fitted with the whisk attachment, combine whipping cream, sugar, vanilla and skimmed milk powder. Whisk vigorously for 1-2 minutes or until stiff peaks begin to form.
From savoryexperiments.com
From savoryexperiments.com
HOMEMADE WHIPPED CREAM (HOW TO MAKE WHIPPED CREAM)
2021-05-08 Instructions. Chill the mixing bowl and whisk attachment in the freezer for 5 to 10 minutes. Pour heavy whipping cream into mixing bowl and beat on medium to medium high speed with the whisk attachment until the cream gets bubbly and starts to thicken. Add the powdered sugar and vanilla extract.
From momontimeout.com
From momontimeout.com
STABILIZED WHIPPED CREAM FROSTING - SUGAR SPUN RUN
2021-06-03 Turn your electric mixer to low-speed and, while beating the cream mixture, slowly whisk in the gelatin. Gradually increase the speed on your electric mixer until your whipped cream is fluffy with stiff peaks. It should look like Cool Whip, thick and fluffy!
From sugarspunrun.com
From sugarspunrun.com
HOW TO MAKE FROSTING FLUFFY (WHIPPED AND BUTTERCREAM)
2022-04-19 Italian Buttercream- Italian buttercream is made by pouring hot, cooked sugar into whipping egg whites. Once the mix has whipped until it is cool, soft butter is added into the frosting. Flavorings like vanilla extract are then added and the frosting is ready to use.
From bakingkneads.com
From bakingkneads.com
DELICIOUS COPYCAT WEGMANS WHIPPED CREAM FROSTING RECIPE
Ingredients. For this whipped cream frosting, you will need: 2 cup Wegmans heavy whipping cream (other brands also are fine) 1 cup Wegmans powdered sugar (other brands also are fine) Equipment. In order to make this recipe, you will need a metal mixer and whisk attachment. To ensure the proper texture of this whipped cream frosting, refrigerate the metal bowl and whisk …
From cakedecorist.com
From cakedecorist.com
STABILIZED WHIPPED CREAM - AMANDA'S COOKIN' - CAKE & CUPCAKES
2 days ago Add the cream to the bowl of a stand mixer. Use the whisk attachment to whisk the cream until it’s foamy. Add the powdered sugar and vanilla, and whisk until it forms soft peaks. While mixing on low speed, gradually drizzle in the dissolved gelatin a little at a time.
From amandascookin.com
From amandascookin.com
HOW TO MAKE HOMEMADE WHIPPED CREAM - TASTY EVER AFTER
2022-03-20 1. Use well-chilled heavy cream and pour into a large mixing bowl (chill the bowl if making on a hot and humid day). Beat with a hand mixer. 2. Pour in the powdered sugar to add sweetness and a smooth consistency. 3. Use a touch of pure vanilla extract for a flavor boost. 4.
From tastyeverafter.com
From tastyeverafter.com
WHIPPED BUTTERCREAM FROSTING - THE TOASTY KITCHEN
2019-07-14 Then, whip at high speed for 2-3 minutes, or until light and fluffy. Add heavy cream, salt, and vanilla extract (and optional almond extract) and whip for an additional 3-4 minutes, or until light and fluffy. Add additional heavy cream as needed to reach desired consistency. Pipe or spread frosting with a knife onto cupcakes and serve.
From thetoastykitchen.com
From thetoastykitchen.com
WHIPPED VANILLA BUTTERCREAM FROSTING - COMPLETELY DELICIOUS
2018-03-11 Instructions. In the bowl of a stand mixer fitted with a paddle attachment, or in a large bowl with a hand-held mixer, mix all of the ingredients on low speed until it starts to come together. Increase speed to high and beat for 4-5 minutes until frosting is fluffy, pausing once or twice to scrape the bowl down.
From completelydelicious.com
From completelydelicious.com
WHIPPED CREAM FROSTING RECIPE - SIMPLY RECIPES
2022-02-22 Whip the cream on medium-high speed, until soft peaks form and you can start to see “tracks” in the bowl from the wire whisk. Sift in powdered sugar and continue to whip: Sift in the powdered sugar and add the vanilla. Continue to mix the whipped cream on medium-low speed until the sugar and vanilla are incorporated and you have stiff peaks.
From simplyrecipes.com
From simplyrecipes.com
HOW TO MAKE WHIPPED CREAM FROM SCRATCH - COOKIE AND KATE
2018-12-20 Choose a sturdy bowl with a smaller base and tall sides (a 4-cup liquid measuring cup is perfect) and chill it for 15 minutes in the freezer. That way, the blender is agitating more of the cream at once, and the cold walls help it whip up even faster. The only ingredient you really need is heavy whipping cream.
From cookieandkate.com
From cookieandkate.com
THE BEST WHIPPED CREAM FROSTING - TWO SISTERS
2019-07-16 Add the whipping cream to the cold bowl. Using a mixer, whip on high until soft peaks form. Then add the powdered sugar. Continue to mix on high. Just before you get to stiff peaks add the White Chocolate Pudding mix. Lower to a slow speed and continue to mix the whipping cream and the pudding.
From twosisterscrafting.com
From twosisterscrafting.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love