Forbidden Fruit Recipes

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FORBIDDEN FRUIT



Forbidden Fruit image

With apple brandy, lemon and ginger, the Forbidden Fruit is like autumn in a glass. But you can enjoy this fall cocktail year-round.

Provided by Liquor.com

Time 5m

Number Of Ingredients 8

1 1/2 ounces Laird's straight bottled-in-bond apple brandy
1 ounce Pimm's No. 1
1/2 ounce lemon juice, freshly squeezed
1 teaspoon simple syrup
2 dashes Angostura bitters
2 dashes Peychaud's bitters
Ginger beer, chilled, to top
Garnish: lemon half-wheel

Steps:

  • Add the Laird's apple brandy, Pimm's No. 1, lemon juice, simple syrup, Angostura bitters and Peychaud's bitters into a shaker with ice and shake until well-chilled.
  • Strain into a highball glass filled with fresh ice.
  • Top with the ginger beer.
  • Garnish with a lemon half-wheel.

Nutrition Facts : Calories 442 kcal, Carbohydrate 90 g, Cholesterol 0 mg, Fiber 21 g, Protein 8 g, SaturatedFat 0 g, Sodium 31 mg, Sugar 38 g, Fat 2 g, UnsaturatedFat 0 g

THE FORBIDDEN FRUIT



The Forbidden Fruit image

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 5

1 1/2 ounces grapefruit vodka
2 ounces fresh squeezed pink grapefruit juice
1 ounce fresh squeezed lemon juice
1 ounce simple syrup
Ice, for chilling

Steps:

  • Combine the grapefruit vodka, grapefruit juice, lemon juice and simple syrup in a cocktail shaker filled with ice. Shake and strain into a chilled martini glass.

FORBIDDEN FRUIT MARTINI



Forbidden Fruit Martini image

Sharing is caring, and although it took a lot from me to decide to share this one, I will. This is my number one choice for a caramel apple martini. I often get it at Joey's restaurants here in the Northwest, but with the help of a friend, was able to find the recipe via a Canadian newspaper (which is where the chain started). One thing that's nice is that you don't need a a high tolerance to be able to enjoy a few of these right in a row! Play around with the ingredients, because it should taste like a green apple sucker with a butterscotch center.

Provided by Pikake21

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 3

1 ounce green apple liquor
1 ounce butter ripple schnapps
1 ounce citrus juice (lemon-lime)

Steps:

  • Combine all three ingredients in a martini shaker, and gently shake.
  • Pour into a chilled martini glass.
  • Garnish by dropping a single cherry into the glass (for a nice contrast of color), or even a butterscotch candy inside.
  • Enjoy!

Nutrition Facts :

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