French Onion Chicken Bubble Up Recipes

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FRENCH ONION CHICKEN BUBBLE UP



French Onion Chicken Bubble Up image

French Onion Chicken Bubble Up - AMAZING! We literally licked our plates! Chicken, French Onion Dip, Chicken Soup, Cheddar Cheese and Biscuits. Topped with yummy French Fried Onions. Great weeknight meal. Kids love this!

Provided by Plain Chicken

Categories     Main Course

Time 35m

Number Of Ingredients 6

2 cups cooked chopped chicken
1 (10.75-oz) can Cream of Chicken Soup
1 cup refrigerated sour cream French Onion Dip
1 cup shredded cheddar cheese
1 (12-oz) can refrigerated Grands Jr biscuits ( (10 count))
¼ cup French Fried Onions

Steps:

  • Preheat oven to 350ºF. Lightly spray a 9x13-inch pan with cooking spray.
  • Combine chicken, soup, dip, and cheese. Cut each biscuit into 4 pieces. Toss with chicken mixture.
  • Pour chicken mixture into prepared pan. Top with French fried onions.
  • Bake uncovered for 25-30 minutes, until bubbly and biscuits are golden brown.

FRENCH ONION CHICKEN BUBBLE UP RECIPE - (4/5)



French Onion Chicken Bubble Up Recipe - (4/5) image

Provided by rrxing

Number Of Ingredients 6

2 cups cooked chopped chicken
1 (10.75oz) can Cream of Chicken Soup
8 oz refrigerated French Onion Dip
1 cup shredded cheddar cheese
1 (12oz) can refrigerated Grands Jr biscuits
1/4 cup French fried onions

Steps:

  • Preheat oven to 350 degrees Lightly spray a 9x13-inch pan with cooking spray. Set aside Combine chicken, soup, dip, and cheese. Cut each biscuit into 4 pieces. Toss with chicken mixture. Pour chicken mixture into prepared pan. Top with French fried onions. Bake for 25-30 minutes, until bubbly and biscuits are golden brown

CHICKEN BUBBLE UP



Chicken Bubble Up image

Make and share this Chicken Bubble Up recipe from Food.com.

Provided by Robert V.

Categories     < 60 Mins

Time 1h

Yield 8 serving(s)

Number Of Ingredients 7

2 cups cooked chopped chicken
1 (10 3/4 ounce) can cream of chicken soup
8 ounces sour cream
1 cup shredded cheddar cheese
1 1/2 tablespoons ranch dressing mix
1/4 cup cooked chopped bacon
1 (12 ounce) can refrigerated grands jr biscuits

Steps:

  • Preheat oven to 350 degrees.
  • Lightly spray a 9x13-inch pan with cooking spray. Set aside.
  • Combine chicken, soup, sour cream, cheese, Ranch mix, and bacon. Cut each biscuit into 4 pieces. Toss with chicken mixture.
  • Pour chicken mixture into prepared pan. Bake for 25-30 minutes, until bubbly and biscuits are golden brown.

Nutrition Facts : Calories 319.9, Fat 21.8, SaturatedFat 9.6, Cholesterol 37.8, Sodium 663.6, Carbohydrate 22.8, Fiber 0.6, Sugar 2.2, Protein 8.6

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