Fresh Fruit Frappé Recipes

FRESH FRUIT FRAPPé

Fresh Fruit Frappé image

A frappé is simply a slushy drink made by blending fruit, fruit juice and ice.

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 15m

Yield 4

Number Of Ingredients 7

Ingredients

1 cup cut-up cantaloupe or honeydew melon
1 cup cut-up pineapple
1 cup cut-up mango
1 cup strawberry halves
1 cup orange juice
2 tablespoons sugar
Crushed ice

Steps:

Mix all ingredients except ice and sliced pineapple. Fill blender one-half full with fruit mixture; add crushed ice to fill to top. Cover and blend on high speed about 30 seconds until smooth. Repeat with remaining fruit mixture. Garnish with sliced pineapple. Serve immediately.

Nutrition Facts : Calories 125, Carbohydrate 30 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 5 mg

FRESH FRUIT FRAPPE

Fresh Fruit Frappe image

Make and share this Fresh Fruit Frappe recipe from Food.com.

Provided by newspapergal

Categories Beverages

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1 cup watermelon, cut up
1 cup cantaloupe (Melon should be cut up.) or 1 cup honeydew (Melon should be cut up.)
1 cup pineapple, cut up
1 cup mango, cut up
1 cup strawberry, halved
1/4 cup sugar
1 cup orange juice
ice, Crushed

Steps:

Mix all ingredients except ice.
Fill blender container 1/2 full of mixture.
Add crushed ice to fill to the top.
Cover and blend on high speed until of a uniform consistency.
Repeat with remaining mixture.
Serve immediately; garnish with fruit, if desired.

Nutrition Facts : Calories 105.5, Fat 0.4, SaturatedFat 0.1, Sodium 5.8, Carbohydrate 26.3, Fiber 1.7, Sugar 23.1, Protein 1.2

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