Fresh Lime Margaritas Recipe 55

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MARGARITAS WITH FRESHLY SQUEEZED LIME JUICE



Margaritas with Freshly Squeezed Lime Juice image

Margaritas are the perfect summer cocktail to pair with Mexican food or to lay back and drink on a lazy Sunday afternoon. This version of a traditional Margarita recipe consists of tequila, triple sec, and lime juice served with salt on the rim of the glass. Margaritas are often prepared a bit different when ordered out. Some bartenders don't even add lime juice, but instead, add sour mix with a splash of lime or orange. Those who prepare their own Margaritas sometimes opt for a sweetened concentrated lime juice (like Rose's) instead of freshly squeezed lime juice. I'm here to tell you that the juice from a freshly squeezed lime makes all the difference. Follow this cocktail recipe to make your best Margarita.

Provided by Renee Korczak

Time 10m

Number Of Ingredients 8

3 ounces tequila
2 ounces Triple Sec
2 ounces freshly squeezed lime juice
1 ounce simple syrup
Coarse salt ((for the rim of the Margarita glass))
Ice
1/2 cup sugar
1/2 cup water

Steps:

  • Make the simple syrup by combining the sugar and water together in a small saucepan. Cook over low heat, stirring until the sugar dissolves. Set the mixture aside until it cools.
  • Cut limes into quarters and use a lime press (or any other kitchen gadget) to squeeze the juice out of the limes. Place the juice aside. Fill a cocktail shaker with ice and add tequila, freshly squeezed lime juice and simple syrup. Cover and shake until mixed and chilled (about 30 seconds).
  • Coat the rim of a Margarita glass with some lime juice and then fill a plate with some coarse salt. Flip the Margarita glass upside down and move in a circular motion, so the rim is coated with salt. Fill the Margarita glass with your cocktail and use a lime for garnish. Sit back, relax and enjoy.

FRESH LIME MARGARITAS



Fresh Lime Margaritas image

This basic fresh margarita recipe is easy to modify to your tastes. Try it frozen or with strawberries. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 4 servings.

Number Of Ingredients 8

1/2 cup tequila
1/4 cup Triple Sec
1/4 cup lime juice
1/4 cup lemon juice
2 tablespoons superfine sugar
4 lime wedges
1 tablespoon kosher salt
1-1/3 cups crushed ice

Steps:

  • In a pitcher, combine the first 5 ingredients; stir until sugar is dissolved. Moisten rims of 4 margarita or cocktail glasses with lime wedges. Sprinkle salt on a plate; dip rims in salt. Serve over crushed ice in prepared glasses.

Nutrition Facts : Calories 149 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 15g carbohydrate (13g sugars, Fiber 0 fiber), Protein 0 protein.

THE ULTIMATE LIME MARGARITA



The Ultimate Lime Margarita image

You can't have a summer gathering without the great taste of Margarita's and chips with salsa. Make these ahead of time and they will be ready to serve when the party starts!

Provided by TishT

Categories     Beverages

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

1 cup tequila
3/4 cup orange liqueur, such as triple sec
1 cup fresh lime juice
1 tablespoon sugar
ice cube

Steps:

  • Combine first 4 ingredients in a 4-cup measuring cup.
  • FOR BLENDED MARGARITAS: Fill blender halfway with ice cubes.
  • Add half of margarita mixture.
  • Blend until mixture is thick and icy.
  • Divide between two glasses.
  • Repeat with more ice cubes and remaining margarita mixture.
  • FOR MARGARITAS ON THE ROCKS: Fill four glasses with ice cubes.
  • Divide margarita mixture among glasses and serve.
  • DO-AHEAD TIP: Margarita mixture can be made up to 8 hours ahead and prior to being blended with ice.
  • Cover and refrigerate.

MARGARITA



Margarita image

Provided by Food Network Kitchen

Time 10m

Yield 1 serving

Number Of Ingredients 11

Ice cubes
3 ounces tequila
2 ounces freshly squeezed lime juice
1 ounce Simple Syrup, recipe follows
1/2 to 1 teaspoon orange liqueur
1 tablespoon Lime-salt-sugar, recipe follows
1 cup sugar
1 cup water
Zest of one lime
2 tablespoons kosher salt
2 tablespoons sugar

Steps:

  • Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
  • Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
  • Blend together lime, salt and sugar in a small blender or mini food chopper.

BEST EVER LIME MARGARITA



Best Ever Lime Margarita image

Provided by Anita's Table Talk

Number Of Ingredients 7

1/2 cup tequila
1/4 cup Triple Sec
1/4 cup freshly squeezed lemon juice
1/4 cup freshly squeezed lime juice
2-3 Tablespoons superfine sugar
2 lime wedges
1 Tablespoon Tajin or kosher salt

Steps:

  • To prep glasses, RUN a lime wedge around the margarita glass.
  • SPRINKLE Tajin or salt on a plate.
  • DIP rim of glasses in Tajin or salt.
  • FILL glasses with crushed ice.
  • In a medium size pitcher, ADD tequila, triple sec, lemon juice, lime juice, and sugar.
  • STIR until sugar has dissolved.
  • POUR into prepped margarita glasses

FRESH LIME MARGARITA



Fresh Lime Margarita image

Dipping the rims of the glasses into a mixture of salt and sugar is a nice touch.

Categories     Fruit Juice     Tequila     Alcoholic     Cocktail Party     Lime     Spring     Summer     Bon Appétit     Drink

Yield Serves 6

Number Of Ingredients 7

1 1/2 cups gold tequila
3/4 cup Triple Sec
3/4 cup fresh lime juice
4 tablespoons sugar
8 cups crushed ice
2 tablespoons kosher salt
6 lime wedges

Steps:

  • Combine tequila, triple sec, lime juice, and 2 tablespoons sugar in large pitcher; stir to dissolve sugar. Add crushed ice. Mix salt and remaining 2 tablespoons sugar in shallow bowl. Moisten rim of 6 Margarita glasses with lime wedge. Holding each glass upside down, dip rim into sugar-salt mixture. Pour Margarita into glasses. Garnish with lime wedges.

ORANGE AND LIME MARGARITA



Orange and Lime Margarita image

This margarita, made with freshly squeezed orange juice, lime juice, and agave for a natural sweetener, is light, refreshing, and not too sweet. Salt or sugar rim optional.

Provided by CookingWithShelia

Categories     Margaritas

Time 5m

Yield 2

Number Of Ingredients 6

2 ounces freshly squeezed orange juice
1 ounce freshly squeezed lime juice
1 ounce tequila
1 tablespoon agave syrup
ice as needed
orange twist

Steps:

  • Pour orange juice, lime juice, tequila, and agave syrup into a cocktail shaker. Add ice and shake well. Strain into a margarita glass and serve with an orange twist.

Nutrition Facts : Calories 80.2 calories, Carbohydrate 12.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 0.7 mg

THE PERFECT MARGARITA



The Perfect Margarita image

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

1 lime wedge
1 pinch coarse sea salt to taste
1 large ice cube
ice
2 fluid ounces white tequila
1 ½ fluid ounces triple sec
1 fluid ounce freshly squeezed lime juice
1 slice lime

Steps:

  • Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
  • Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.

Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g

WHOLE LIME MARGARITA



Whole Lime Margarita image

Made with thin-skinned limes, these margaritas are bright and flavorful-nothing reminiscent of a bottled mix! The lime rind adds beautiful color and a burst of tart, but not overly sweet, taste. You'll never make a margarita the old way again.

Provided by NicoleMcmom

Time 10m

Yield 6

Number Of Ingredients 8

2 medium thin-skinned limes
2 cups ice cold water
1 cup tequila
½ cup white sugar
¼ cup orange liqueur (such as Cointreau®)
¼ teaspoon kosher salt
ice, as needed
6 slices lime

Steps:

  • Cut limes into quarters; remove and discard the center part of the rinds. Transfer lime quarters to a blender with water, tequila, sugar, orange liqueur, and salt. Blend until completely smooth, about 1 minute.
  • Strain mixture into a large measuring cup or small pitcher. Serve over ice and garnish with lime slices.

Nutrition Facts : Calories 189.4 calories, Carbohydrate 21.9 g, Fiber 0.2 g, Protein 0.1 g, Sodium 83.6 mg, Sugar 20.8 g

FRESH LIME AND AGAVE MARGARITA



Fresh Lime and Agave Margarita image

A pure margarita using all fresh ingredients and made with 100% agave tequila. Recipe can be converted into cups for large quantities.

Provided by Public Foodie 1

Categories     Beverages

Time 10m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 5

1 ounce fresh lime juice
1 ounce agave nectar
2 ounces tequila
1/2 ounce triple sec
ice

Steps:

  • Mix first three ingredients in cocktail shaker.
  • Fill glass with ice and pour drink over.
  • Top with Triple Sec.

Nutrition Facts : Calories 7.7, Sodium 0.6, Carbohydrate 2.6, Fiber 0.1, Sugar 0.5, Protein 0.1

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