Frisée Apple Bacon And Goat Cheese Salad Recipes

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FRISéE SALAD WITH APPLES & GOAT CHEESE



Frisée Salad with Apples & Goat Cheese image

Provided by Natalie Rizzo, MS, RD

Categories     Salad

Time 10m

Number Of Ingredients 9

4 cup chopped frisée
1 apple (sliced)
1/4 cup crumbled goat cheese
1/4 cup pumpkin seeds
1/4 cup neutral flavored oil (like canola or avocado oil)
2 tablespoons balsamic vinegar
1 tablespoon pure maple syrup
1 tablespoon dijon mustard
salt to taste

Steps:

  • In a large bowl, combine the frisée, apple slices, goat cheese and pumpkin seeds.
  • In a small bowl, whisk together the oil, balsamic vinegar, maple syrup and dijon mustard. Season with salt.
  • Pour the dressing over the salad and toss until evenly coated.

FRISéE, APPLE, BACON AND GOAT CHEESE SALAD



Frisée, apple, bacon and goat cheese salad image

Frisée salad with apple, bacon and goat cheese with an apple cider honey mustard vinaigrette.

Provided by Layla Pujol

Categories     Salad

Time 15m

Number Of Ingredients 11

1 bunch of frisée (washed and broken into pieces)
1 apple (core removed and sliced)
6 oz bacon (cut in small pieces and sautéed until crispy)
4 oz goat cheese (crumbled)
1 ½ tbs apple cider vinegar
1 tsp Dijon style mustard
1 tsp honey
2 tbs olive oil
1 garlic clove (crushed)
1 tbs finely chopped parsley
Salt and pepper to taste

Steps:

  • Combine all the ingredients for the vinaigrette or salad dressing in a jar, close it tight and shake until the ingredients are well mixed.
  • Place the frisée, sliced apple, bacon and goat cheese in a salad bowl.
  • Pour the dressing or vinaigrette over the salad and toss well.
  • Serve immediately.

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