Frozen Chocolate Martini Recipe 45
CHOCOLATE MARTINI COCKTAIL
This liquid dessert combines chocolate-flavored liqueurs with vodka and half-and-half for a boozy and decadent drink.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine chocolate liqueur, creme de cacao, vodka, half-and-half, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled cocktail glass.
Nutrition Facts : Calories 511.2 calories, Carbohydrate 50.9 g, Cholesterol 27.9 mg, Fat 9 g, Protein 2.2 g, SaturatedFat 5.4 g, Sodium 45.5 mg, Sugar 43.6 g
FROZEN HOT CHOCOLATE MARTINI
Steps:
- Empty 1 envelope hot cocoa mix onto a saucer. Put some water into another saucer. Dip the rims of 4 martini glasses into the water and shake off any excess. Dip them in the hot cocoa mix. (Save the remainder for garnish.)
- In a blender, combine the remaining the hot cocoa mix, milk, vodka, and ice and blend until smooth. Divide the mixture among the prepared glasses and garnish with the marshmallows and remaining cocoa mixture.
FROZEN CHOCOLATE MARTINI RECIPE - (4/5)
Provided by HeatherS
Number Of Ingredients 6
Steps:
- Pour milk, liqueur and vodka into a blender. Add hot-chocolate mix. Blend on medium until combined and no powder remains. 1 min. Add Ice. Use "frozen drink" or "ice crush" function to blend until slusky, about 1 min. Serve immediately. Garnish with chocolate shavings. 434 calories, 3g protein, 59g carbs, 2g fat, 1g fibre, 87mg sodium
CHOCOLATE MARTINI
This chocolaty cocktail is dangerously delicious. I love to drizzle a squiggly design of chocolate syrup in the martini glass before shaking and pouring the martini into it. It's a great nightcap your guests are sure to enjoy.
Provided by Kardea Brown
Categories beverage
Time 5m
Yield 1 serving (about 1/2 cup)
Number Of Ingredients 5
Steps:
- Drizzle chocolate syrup into a martini glass. Set aside.
- Combine the chocolate liqueur, Irish cream, whipping cream, and vodka in an ice-filled cocktail shaker. Shake about 30 seconds or until thoroughly chilled. Strain into the martini glass and serve.
EASY CHOCOLATE MARTINIS FOR TWO
Toast your love with this recipe made just for two. Creamy and chocolaty, it's a post-dinner drink and dessert in one.
Provided by thehungryscientist
Time 10m
Yield 2
Number Of Ingredients 8
Steps:
- Pour sugar onto a small plate. Wet the rims of 2 martini glasses with water, then dip rims in sugar to coat. Drizzle 1 tablespoon chocolate syrup onto the inside of each glass.
- Put ice in a cocktail shaker. Add vodka, chocolate liqueur, creme de cacao, half-and-half, and remaining chocolate syrup. Cover and shake until outside of shaker has frosted. Strain into prepared glasses. Garnish with additional syrup and maraschino cherries.
Nutrition Facts : Calories 397.5 calories, Carbohydrate 50.2 g, Cholesterol 5.6 mg, Fat 2.3 g, Fiber 1 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 36.1 mg, Sugar 40.4 g
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