Frozen Mixed Berry Desserts Recipes

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BERRY FROZEN DESSERT



Berry Frozen Dessert image

Top this Frozen Berry Dessert with mixed berries for a pretty special occasion treat. This Frozen Berry Dessert makes enough to feed a crowd.

Provided by My Food and Family

Categories     Home

Time 6h15m

Yield 16 servings

Number Of Ingredients 10

1 cup graham cracker crumbs
1/4 cup butter, melted
1 cup fresh strawberries, divided
1 cup fresh raspberries, divided
2 tubs (8 oz. each) PHILADELPHIA Cream Cheese Spread
1 can (14 oz.) sweetened condensed milk
1-1/2 pkg. (4 oz. each) BAKER'S White Chocolate (6 oz.), melted
1 tsp. orange zest
1 cup thawed COOL WHIP Whipped Topping
1 cup fresh blueberries

Steps:

  • Mix graham crumbs and butter until blended.
  • Mash 1/2 cup each strawberries and raspberries in medium bowl. Beat cream cheese spread in large bowl with mixer until creamy. Gradually beat in milk. Blend in melted chocolate, mashed berries and zest. Whisk in COOL WHIP.
  • Spoon half the cream cheese mixture into plastic wrap-lined 9x5-inch loaf pan; top with half of the crumb mixture. Repeat layers. Freeze 6 hours or until firm.
  • Remove dessert from freezer 15 min. before serving. Finely chop remaining strawberries; combine with remaining raspberries and blueberries. Invert dessert onto platter; remove plastic wrap. Spoon berry mixture over dessert.

Nutrition Facts : Calories 280, Fat 13 g, SaturatedFat 8 g, TransFat 0 g, Cholesterol 30 mg, Sodium 170 mg, Carbohydrate 37 g, Fiber 1 g, Sugar 30 g, Protein 5 g

FROZEN BERRY CRISP



Frozen Berry Crisp image

Crisp with frozen berries. Even Courtney will eat this one.

Provided by Erin Wallace

Categories     Desserts     Crisps and Crumbles Recipes

Time 1h25m

Yield 10

Number Of Ingredients 9

5 ½ cups mixed frozen berries
¼ cup white sugar
2 tablespoons cornstarch
2 cups brown sugar
¾ cup unsalted butter, melted
1 tablespoon vanilla extract
½ cup all-purpose flour
1 teaspoon ground cinnamon
2 cups rolled oats

Steps:

  • Mix berries, white sugar, and cornstarch together lightly. Set aside.
  • Cream brown sugar, butter, and vanilla extract together in a separate bowl. Mix in flour and cinnamon. Stir in oats just until mixed. Chill topping for 15 minutes.
  • Preheat the oven to 375 degrees F (190 degrees C).
  • Place berries in the bottom of a 9x9-inch baking pan. Place chilled topping on berries, pressing lightly.
  • Bake in the preheated oven until golden, about 1 hour.

Nutrition Facts : Calories 436.8 calories, Carbohydrate 75.2 g, Cholesterol 36.6 mg, Fat 15.2 g, Fiber 4.1 g, Protein 3.5 g, SaturatedFat 8.9 g, Sodium 15.6 mg, Sugar 54.2 g

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